Where is the live CopyMark page for USPTO serial 72109813?

The live record is at https://getcopymark.com/trademark/72109813. Use https://getcopymark.com/trademark/{serialNumber} for any 8-digit USPTO serial.

Who owns QBA LABORATORY SPECIFIED?

According to the public USPTO record for serial number 72109813, the listed owner(s) include: QUALITY BAKERS OF AMENICA COOPERATIVE, INC..

What is USPTO serial number 72109813?

Serial number 72109813 is the USPTO application identifier for the mark QBA LABORATORY SPECIFIED. It is used to track examination, publication, and registration of this trademark.

What is the current status of QBA LABORATORY SPECIFIED?

QBA LABORATORY SPECIFIED (72109813) currently shows USPTO status code 900 on the public record. This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

Which trademark classes cover QBA LABORATORY SPECIFIED?

The public record lists International Classes: 046. Each class corresponds to categories of goods or services identified in the application or registration.

4.9/5

USPTO serial 72109813

QBA LABORATORY SPECIFIED

Reviewed by CopyMark Law Group

Reg. 0735442Status 900

Filing date: Dec 7, 1960
Status date: Aug 29, 1987
Registration date: Jul 31, 1962
Examiner: —
Law office: FILE DESTROYED

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

QUALITY BAKERS OF AMENICA COOPERATIVE, INC.
NEW YORK, NY
Other trademarks owned by QUALITY BAKERS OF AMENICA COOPERATIVE, INC.

Goods and services

Class	Description	Status	First use
046	YEAST, BAKER'S SALT, FINE FLAKED SALT, DEPANNING COMPOUND, DEPANNING OIL, BREAD IMPROVERS, RYE SOUR, WHITE SOUR, ENRICHMENT WAFERS, SPECIAL DIET BREAD MIXES, SWEET DOUGH BASE, CAKE DONUT MIX, ANGEL CHIFFON MIXES, RAISED DONUT BASE, BROWN AND SERVE CAKE MIX, GOLD CAKE BASE, SILVER CAKE BASE, DEVIL'S FOOD BASE, MUFFINS BASE, ICINGS, ICING POWDERS, CAKE GLAZES, QUICK SETTING PREPARATIONS (CONSISTING OF SUGAR, VEGETABLE GUMS AND FOOD FLAVORS), CHOCOLATE BASES, CAKE FLOUR, PASTRY FLOUR, INSTANT LEMON JELLY FILLING, VANILLA, LEMON EMULSION, FRUIT SPREADS, FRUIT FILLINGS, ANIMAL-AND VEGETABLE-DERIVED SHORTENINGS, CUSTARD-LIKE FILLINGS (FOR BOSTON CREAM PIES, ECLAIRS, CREAM PUFFS, LAYER CAKES AND FILLED DOUGHNUTS), FRUIT-FLAVORED CAKE TOP-PINGS, ICING STABILIZERS (COMPRISING SUGAR, VEGETABLE GUMS AND FOOD FLAVORS), AND DIVIDER OIL, TROUGH GREASE AND DEPANNING OIL (VEGETABLE OIL COMPOUNDS, USED IN CONNECTION WITH BAKING), AND JELLY POWDERS AND MISCELLANEOUS FLAVORS, ALL USED IN CONNECTION WITH BAKING	EXPIRED	Dec 1, 1957

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

Date	Code	Event	What it means
Aug 29, 1987	EXRG	EXPIRED SEC. 9	—