Where is the live CopyMark page for USPTO serial 79002657?

The live record is at https://getcopymark.com/trademark/79002657. Use https://getcopymark.com/trademark/{serialNumber} for any 8-digit USPTO serial.

Who owns Serial No. 79002657?

According to the public USPTO record for serial number 79002657, the listed owner(s) include: SICHUAN PIXIANDOUBAN CO., LTD., SICHUAN PIXIANDOUBAN CO., LTD., SICHUAN PIXIANDOUBAN CO., LTD..

What is USPTO serial number 79002657?

Serial number 79002657 is the USPTO application identifier for the mark Serial No. 79002657. It is used to track examination, publication, and registration of this trademark.

What is the current status of Serial No. 79002657?

Serial No. 79002657 (79002657) currently shows USPTO status code 709 on the public record. This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

Which trademark classes cover Serial No. 79002657?

The public record lists International Classes: 029, 030. Each class corresponds to categories of goods or services identified in the application or registration.

Trademark: Serial No. 79002657 Serial# 79002657 | status 709; last event C71T | Trademark Info & Attorney Guidance

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

SICHUAN PIXIANDOUBAN CO., LTD.
Chengdu, Sichuan 611730, CN
Other trademarks owned by SICHUAN PIXIANDOUBAN CO., LTD.
SICHUAN PIXIANDOUBAN CO., LTD.
CN
Other trademarks owned by SICHUAN PIXIANDOUBAN CO., LTD.
SICHUAN PIXIANDOUBAN CO., LTD.
Chengdu, Sichuan 611730, CN
Other trademarks owned by SICHUAN PIXIANDOUBAN CO., LTD.

Goods and services

Class	Description	Status	First use
029	Sauerkraut, preserved vegetables, ginger jam, vegetable soup preparations, pickles, preserved Szechuan pickles, preserved bean curd, preserved kohlrabi, dried turnip, sesame oil	SECTION 71 - CANCELLED	—
030	Seasonings, soy sauce, vinegar, and condiments, namely, black bean sauce, sauces, chow-chow, relish, mashed garlic, and thick chili sauce	SECTION 71 - CANCELLED	—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

Date	Code	Event	What it means
Mar 6, 2026	C71T	CANCELLED SECTION 71	—
Aug 16, 2024	REM4	COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED	—
Dec 28, 2023	RNWL	INTERNATIONAL REGISTRATION RENEWED	—
Sep 20, 2018	ADCH	CHANGE OF NAME/ADDRESS REC'D FROM IB	—
Aug 30, 2018	NREP	NEW REPRESENTATIVE AT IB RECEIVED	—
May 15, 2015	NA71	NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED	—
May 15, 2015	71AG	REGISTERED-SEC.71 ACCEPTED	—
May 15, 2015	APRE	CASE ASSIGNED TO POST REGISTRATION PARALEGAL	—
Apr 30, 2015	ES71	TEAS SECTION 71 RECEIVED	—
Apr 30, 2015	TCCA	TEAS CHANGE OF CORRESPONDENCE RECEIVED	—
Apr 30, 2015	TCCA	TEAS CHANGE OF CORRESPONDENCE RECEIVED	—
Apr 3, 2014	RNWL	INTERNATIONAL REGISTRATION RENEWED	—
Jan 5, 2012	NA71	NOTICE OF ACCEPTANCE OF SEC. 71 - MAILED	—
Jan 5, 2012	71AG	REGISTERED-SEC.71 ACCEPTED	—
Dec 20, 2011	EROP	TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED	—
Aug 25, 2011	PR71	POST REGISTRATION ACTION MAILED - SEC.71	—
Aug 10, 2011	APRE	CASE ASSIGNED TO POST REGISTRATION PARALEGAL	—
Aug 4, 2011	ES71	TEAS SECTION 71 RECEIVED	—
Sep 7, 2007	FINO	FINAL DECISION TRANSACTION PROCESSED BY IB	—
May 16, 2006	FICS	FINAL DISPOSITION NOTICE SENT TO IB	—
May 16, 2006	FIMP	FINAL DISPOSITION PROCESSED	—
Apr 26, 2006	FICR	FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB	—
Aug 16, 2005	R.PR	REGISTERED-PRINCIPAL REGISTER	Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
May 24, 2005	PUBO	PUBLISHED FOR OPPOSITION	Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
May 4, 2005	NPUB	NOTICE OF PUBLICATION	—
Feb 13, 2005	PREV	LAW OFFICE PUBLICATION REVIEW COMPLETED	—
Feb 11, 2005	ALIE	ASSIGNED TO LIE	—
Jan 18, 2005	CNSA	APPROVED FOR PUB - PRINCIPAL REGISTER	—
Jan 11, 2005	ACEC	AMENDMENT FROM APPLICANT ENTERED	—
Dec 20, 2004	CRFA	CORRESPONDENCE RECEIVED IN LAW OFFICE	—
Dec 20, 2004	MAIL	PAPER RECEIVED	—
Nov 4, 2004	RFNT	REFUSAL PROCESSED BY IB	—
Oct 6, 2004	CNRT	NON-FINAL ACTION MAILED	A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Oct 1, 2004	CNRT	NON-FINAL ACTION WRITTEN	A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Sep 29, 2004	DOCK	ASSIGNED TO EXAMINER	—
Jun 18, 2004	NWAP	NEW APPLICATION ENTERED	—
Jun 17, 2004	REPR	SN ASSIGNED FOR SECT 66A APPL FROM IB	—

Serial No. 79002657