CopyMark Law Group
4.9/5
Drawing for AROMA

USPTO serial 79019847

AROMA

Reviewed by CopyMark Law Group

Reg. 3418466Status 404
Filing date
Status date
Registration date
Apr 29, 2008
Examiner
BROWN, TINA
Law office
—

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

Need help with AROMA?

If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.

Current trademark owner
Monitor this mark, or talk with CopyMark about this registration.
Trademark Monitoring
(312) 319-4460
Not the owner?
File a new U.S. trademark application, or speak with our attorneys.
Start a new application
(312) 319-4460

Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Stewart J. Bellus

STEWART J BELLUS COLLARD & ROE PC1077 NORTHERN BLVDROSLYN, NY 11576UNITED STATES

Goods and services

ClassDescriptionStatusFirst use
029[ Meat; fish; poultry and game meat; canned cooked meat, luncheon meat, hot dogs, salamis; meat extracts; meat broth; bouillon; cooked, canned, frozen vegetables; dried vegetables, namely, beans, peas, chickpeas, lentil soybeans; ready made frozen meals consisting primarily of meat, fish, poultry or vegetables; preserved olives, dried olives, cooked olives; pickles; milk and milk products excluding ice cream, ice milk and frozen yogurt; cheese; yogurt; drink based on yoghurt; whipped cream; cream; milk powder; kephir, namely, fermented milk; fruit milk, namely, milk based beverages containing fruit juice; milk based beverages containing fruit; fruit yogurt; edible oils and fats; margarine; butter; canned, frozen, cooked fruit; fruit pectin; jam; marmalade; fruit pastes; stewed fruit, dried fruit; eggs; powdered eggs; jellies; unflavored and unsweetened gelatins for food; proteins being foodstuffs for human consumption; processed bee pollen prepared as foodstuff; potato chips; potato fritters; hazelnut and pistachio spread; grape puree used as ingredients of foods; tomato puree ]SECTION 71 - CANCELLED—
030[ Pastry; bread; pizzas; biscuits; crackers; waffles; cakes; tarts; puddings; rice puddings; caramels; honey; royal jelly for human consumption; propolis for human consumption; food flavoring, namely, ketchup, mayonnaise, mustard, sauces, sauces for salad; tomato pastes, vinegar, aromatic preparation for food, namely, flavoring additives for non-nutritional purposes, yeast, vanilla, baking powder; flour; starch; starch for food; granulated sugar; lump sugar; powdered sugar; tea; iced tea; candies; Turkish delight; halvah; Turkish style cotton candy; chocolates; chocolate bars; chocolate mousse, chocolate powder; chocolate covered nuts, candy coated apples, candy coated popcorn; hot chocolate; confectionery for decorating Christmas trees; chewing gums; ice creams; frozen confections; edible fruit ices; salt; rice; processed wheat; malt extract for food; snacks and crisps made of flour and cereal, namely, cereal based snack food, flour-based chips; cereal for breakfast ]SECTION 71 - CANCELLED—
031[ Agricultural seeds; unprocessed cereal grain, namely, wheat, barley, oat, corn, millet rye; horticultural products, namely, fresh fruit and vegetables, fresh mushroom, spawn for propagation; forestry products, namely, unprocessed wood and logs; seeds, namely, plant seeds, flower seeds, vegetables seeds; live animals; eggs for hatching; live animals, namely, egg laying poultry; plants, namely, live, dried or cut flowers; dried plants for decoration; live and dried weed plants; sanded paper for pets; aromatic sand for pets; cuttlebone for bird beak sharpening ]SECTION 71 - CANCELLED—
032[ Beer; preparation for making beer, namely, extracts of hops for making beer, beer wort; ] drinking water [, flavored water, glacial water ]; mineral water; soda water; [ tonic drinking water; ] vegetable juices, fruit juice [, syrups for making vegetable and fruit juices] ; [ vegetable and fruit concentrates and extracts used in the preparation of beverages, non-alcoholic fruit extracts used in the preparation of beverages in powder and granulated form extracted from fruit; grape must; turnip juice; ] apple juice and apple juice concentrates; cherry nectars; cherry juice and cherry juice concentrates, apricot nectars; apricot juice [ and apricot puree base for use in fruit beverages ]; peach juice; peach nectars [ and peach puree base for use in fruit beverages ]; orange nectars; orange juice [ and orange puree base for use in fruit beverages ]; pomegranate juice; apple juice; tomato nectars; tomato juice [; fruit nectar; non-alcoholic fruit cocktail mixes; cola, soda pop, soda pop with tangerine; soda water; grape juice; vegetable juice, namely, boza, a traditional Turkish drink made of millet; vegetable juice, namely, salep, a hot drink made from powdered root of salep ]SECTION 71 - CANCELLED—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Apr 9, 2026DETHDEATH OF INTERNATIONAL REGISTRATION—
Oct 4, 2019INNTTOTAL INVALIDATION PROCESSED BY THE IB—
Aug 23, 2019XXSSGENERIC MADRID TRANSACTION SENT TO IB—
Aug 22, 2019XXCRGENERIC MADRID TRANSACTION CREATED—
Jul 30, 2019INTRTOTAL INVALIDATION OF REG EXT PROTECTION CREATED—
Nov 30, 2018C71TCANCELLED SECTION 71—
Mar 17, 2016RNWLINTERNATIONAL REGISTRATION RENEWED—
Jul 3, 2015INNPPARTIAL INVALIDATION PROCESSED BY THE IB—
Jun 13, 2015INPSPARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB—
Jun 13, 2015INPCINVALIDATION PROCESSED—
Jan 28, 2015INPRPARTIAL INVALIDATION OF REG EXT PROTECTION CREATED—
May 15, 2014NA75NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - MAILED—
May 15, 2014C75PREGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.—
May 15, 2014APRECASE ASSIGNED TO POST REGISTRATION PARALEGAL—
Apr 28, 2014715FREGISTERED - SEC. 71 & SEC. 15 FILED—
Apr 28, 2014ES75TEAS SECTION 71 & 15 RECEIVED—
Dec 21, 2012FINOFINAL DECISION TRANSACTION PROCESSED BY IB—
Aug 13, 2008FICSFINAL DISPOSITION NOTICE SENT TO IB—
Aug 13, 2008FIMPFINAL DISPOSITION PROCESSED—
Jul 29, 2008FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB—
Apr 29, 2008R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Feb 12, 2008PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Jan 23, 2008NPUBNOTICE OF PUBLICATION—
Jan 4, 2008PREVLAW OFFICE PUBLICATION REVIEW COMPLETED—
Jan 4, 2008ALIEASSIGNED TO LIE—
Nov 16, 2007CNEAEXAMINERS AMENDMENT MAILED—
Nov 16, 2007CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Nov 16, 2007XAECEXAMINER'S AMENDMENT ENTERED—
Nov 16, 2007CNEAEXAMINERS AMENDMENT -WRITTEN—
Nov 15, 2007ZZZXPREVIOUS ALLOWANCE COUNT WITHDRAWN—
Nov 3, 2007PBCRWITHDRAWN FROM PUB - OG REVIEW QUERY—
Oct 22, 2007PREVLAW OFFICE PUBLICATION REVIEW COMPLETED—
Oct 22, 2007ALIEASSIGNED TO LIE—
Sep 21, 2007CNEAEXAMINERS AMENDMENT MAILED—
Sep 20, 2007CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Sep 20, 2007XAECEXAMINER'S AMENDMENT ENTERED—
Sep 20, 2007CNEAEXAMINERS AMENDMENT -WRITTEN—
Sep 18, 2007TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Sep 18, 2007CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Sep 18, 2007ERFRTEAS REQUEST FOR RECONSIDERATION RECEIVED—
Jul 26, 2007OPNXNOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB—
Jul 12, 2007OPNSNOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB—
Jul 12, 2007OPNRNOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB—
Jul 11, 2007CNFRFINAL REFUSAL MAILEDA final Office Action (final refusal) means the examining attorney is maintaining at least one refusal and your options are narrower. You can file a response addressing the refusal, appeal to the Trademark Trial and Appeal Board, or let the application abandon.
Jul 10, 2007CNFRFINAL REFUSAL WRITTENA final Office Action (final refusal) means the examining attorney is maintaining at least one refusal and your options are narrower. You can file a response addressing the refusal, appeal to the Trademark Trial and Appeal Board, or let the application abandon.
Jan 8, 2007CNSLLETTER OF SUSPENSION MAILED—
Jan 7, 2007CNSLSUSPENSION LETTER WRITTEN—
Nov 29, 2006TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Nov 29, 2006CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Nov 29, 2006TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Jul 27, 2006ARAAATTORNEY/DOM.REP.REVOKED AND/OR APPOINTEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Jul 27, 2006REAPTEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED—
Jun 22, 2006RFNTREFUSAL PROCESSED BY IB—
Jun 7, 2006RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Jun 6, 2006RFRRREFUSAL PROCESSED BY MPU—
Jun 6, 2006RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Jun 5, 2006CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Jun 4, 2006DOCKASSIGNED TO EXAMINER—
Feb 10, 2006NWAPNEW APPLICATION ENTERED—
Feb 9, 2006SDRCSN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB—

Frequently asked questions

Related guidance