USPTO serial 79300553
Reviewed by CopyMark Law Group
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | Aromatic preparations for food, namely, food seasonings; cereal bars; high-protein cereal bars; pancakes; noodle-based prepared meals; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice; buns; bread rolls; edible rice paper; burritos; vanillin being a vanilla substitute for use as a food flavoring; waffles; vermicelli; natural sweeteners; seaweed for use as a condiment; malt biscuits; cloves; mirror icing; cake frosting; mustard; gluten additives for culinary purposes; yeast; thickening agents for cooking foodstuffs; leaven being a food leavening agent; rice-based snack food; cereal-based snack food; artificial coffee; vegetal preparations for use as coffee substitutes; dressings for salad; candy decorations for cakes; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery, namely, peanut butter confectionery chips, confectionery made from sugar with peanuts; almond confectionery, namely, almond butter confectionery chips, confectionery made from sugar with almonds; pasta; ground ginger; cocoa; cream of tartar for culinary purposes; capers; caramels; curry, namely, curry powder, curry sauce, curry spice mixture; ketchup; quiches; gluten prepared as foodstuff, namely, maize gluten for human consumption; flour-based dumplings; sweets; dulce de leche; cinnamon; coffee; unroasted coffee; starch for food; crackers; custard; hominy grits; processed semolina; oatmeal; crushed barley; groats for human food; groats for human food, namely, quinoa, processed; bulgur; corn, milled; corn, roasted; meat pies; edible turmeric; couscous; noodles; rice cakes; mayonnaise; macarons; macaroni; maltose for food; hominy; piccalilli; marinades; marzipan; honey; royal jelly for food purposes; bean meal; tapioca flour; potato flour; corn flour; nut flours; flour; soya flour; barley meal; wheat flour; dessert mousses; chocolate mousses; muesli; mint for confectionery, namely, candy mints, mint-based sweets; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; chamomile-based beverages; tea-based beverages; chocolate-based beverages with milk; chocolate-based beverages; herbal and tea infusions, not medicinal; crushed oats; husked oats; onigiri; nutmegs; chocolate-coated nuts; pastilles being confectionery; soybean paste; molasses for food; pâtés en croûte; pelmeni; pepper; allspice; peppers being seasonings, namely, pepper powder, hot pepper powder, red pepper powder, pepper spice; pesto; pies; pizzas; meat gravies; fondants; popcorn; baking powder; pralines; condiments, namely, miso, savory sauces, chili oils, chili pepper pastes; cereal preparations, namely, processed cereals, breakfast cereals, cereal based snack foods; oat-based food, namely, rolled oats, husked oats, processed oats, crushed oats; propolis for food purposes; gingerbread; petits fours; rice pudding; puddings; cake powder, namely, cake mixes, cake bases; fruit coulis; ravioli; ramen; chewing gum; relish; rice; instant rice; wheat germ for human consumption; spring rolls; sago; sugar; sesame seeds for use as a seasoning; linseed oil for use as a seasoning; processed seeds for use as a seasoning; processed poppy seeds for use as a seasoning; aniseed for use as a flavoring in food and drinks; agave syrup for use as a natural sweetener; golden syrup; confectionery made of sugar substitutes, edible glue for confectionery decorating, peppermint for confectionery, frozen confectionery; baking soda; malt for human consumption for food; salt for preserving foodstuffs; cooking salt; celery salt; ham glaze; soya sauce; tomato sauce; sauces; pasta sauce; spaghetti; seasonings; chocolate-based spreads; chocolate spreads containing nuts; preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tacos; tapioca; tarts; dough; pastry dough; almond paste; rice pulp for culinary purposes; cake dough; tortillas; garden herbs, preserved used for seasonings; chocolate decorations for cakes; vinegar; ferments for pastes, namely, fermented hot pepper paste, fermented herbs, fermented tea; bread; chips being cereal products, namely, tortilla chips, taco chips, rice chips; oat flakes; corn flakes; hot dog sandwiches; flowers or leaves for use as tea substitutes; minced garlic; cheeseburgers being sandwiches; chow-chow; saffron for use as a food seasoning; chocolate; malt extract for food; essences for foodstuffs, except etheric essences and essential oils, namely, coffee essences for use as a substitutes for coffee, coffee essences; husked barley | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 5, 2022 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Aug 12, 2022 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Aug 12, 2022 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Jun 22, 2022 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Mar 22, 2022 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jan 4, 2022 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jan 4, 2022 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jan 1, 2022 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Dec 15, 2021 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Dec 15, 2021 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Dec 15, 2021 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Dec 1, 2021 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Dec 1, 2021 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Dec 1, 2021 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Dec 1, 2021 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Dec 1, 2021 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Nov 29, 2021 | DOCK | ASSIGNED TO EXAMINER | — |
| Oct 27, 2021 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Oct 27, 2021 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Oct 26, 2021 | ALIE | ASSIGNED TO LIE | — |
| Oct 20, 2021 | NREV | NOTICE OF REVIVAL - E-MAILED | — |
| Oct 20, 2021 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Oct 20, 2021 | PETG | PETITION TO REVIVE-GRANTED | — |
| Oct 20, 2021 | PROA | TEAS PETITION TO REVIVE RECEIVED | — |
| Sep 7, 2021 | MAB2 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Sep 7, 2021 | ABN2 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Mar 7, 2021 | RFNT | REFUSAL PROCESSED BY IB | — |
| Feb 18, 2021 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Feb 18, 2021 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Feb 5, 2021 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Feb 4, 2021 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jan 28, 2021 | DOCK | ASSIGNED TO EXAMINER | — |
| Jan 2, 2021 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Dec 29, 2020 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Dec 24, 2020 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |