USPTO serial 79358187
IL PANIFICIO DI CAMILLO FORNAIO DAL 1963
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- —
- Examiner
- HARMON, RAYMOND E
- Law office
- TMEG LAW OFFICE 103 - EXAMINING ATTORNEY ASSIGNED
What this means
These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.
Need help with IL PANIFICIO DI CAMILLO FORNAIO DAL 1963?
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
Current trademark owner
Monitor this mark, or talk with CopyMark about this registration.
Not the owner?
File a new U.S. trademark application, or speak with our attorneys.
Owner
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | Flour and preparations made from cereals; preparations for making bakery products; bakery goods; savoury and sweet pastry, including gluten-free, fresh, frozen or preserved at room temperature; bread, bread rolls, pies, substitutes for bread and other bakery products; frozen bread, in particular, frozen cooked bread, frozen partially-cooked bread, frozen raw bread for baking, frozen pre-leavened raw bread; frozen cooked pies and frozen pre-cooked pies; raw pre-leavened pies; frozen cooked pizzas and frozen pre-cooked pizza; raw pre-leavened pizza; breadcrumbs; farinaceous foods; foodstuffs made from cereals; dough; croutons; thin breadsticks; flour-based snacks; cereal-based snack food; fresh pasties; long-life pastry; savory pastries; frozen pastries; sponge cake; petit-beurre biscuits; buns; croissants; sweet pasties; custard; chocolate creams; frostings; tarts; pie shells; mille-feuilles; sponge cake; pie crusts; doughnuts; bagels and doughnuts (cakes); sponge cake; easter dove cakes (pastry goods); panettone; cake mixes; fresh, pre-cooked or frozen puff pastry, savoury or sweet shortcrust pastry, rich shortcrust pastry; sweetmeats (candy); chocolate and chocolate-based products or products containing chocolate; snack foods consisting principally of bread, snack foods consisting principally of confectionery; pizzas and preparations for pizzas; pre-baked pizza crusts; edible ices; honey, treacles; yeast, baking-powder | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Feb 1, 2025 | FINT | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Jan 9, 2025 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Jan 9, 2025 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Jan 8, 2024 | MAB2 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Jan 8, 2024 | MAB2 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Jan 8, 2024 | ABN2 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Jul 22, 2023 | RFNT | REFUSAL PROCESSED BY IB | — |
| Jun 24, 2023 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Jun 24, 2023 | RFRR | REFUSAL PROCESSED BY MPU | — |
| May 18, 2023 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| May 17, 2023 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| May 5, 2023 | DOCK | ASSIGNED TO EXAMINER | — |
| Apr 13, 2023 | CORR | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED | — |
| Apr 4, 2023 | CRCV | CORRECTION TRANSACTION RECEIVED FROM IB | — |
| Dec 27, 2022 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Dec 23, 2022 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Dec 22, 2022 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |