USPTO serial 79361695
Reviewed by CopyMark Law Group
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
HAMIDO GIDA SANAYI VE TICARET LIMITED SIRKETI
TR
Other trademarks owned by HAMIDO GIDA SANAYI VE TICARET LIMITED SIRKETI
HAMIDO GIDA SANAYI VE TICARET LIMITED SIRKETI
TR
Other trademarks owned by HAMIDO GIDA SANAYI VE TICARET LIMITED SIRKETI
HAMIDO GIDA SANAYI VE TICARET LIMITED SIRKETI
TR
Other trademarks owned by HAMIDO GIDA SANAYI VE TICARET LIMITED SIRKETI
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | Coffee, cocoa; coffee-based beverages, cocoa-based beverages, chocolate-based beverages, or and tea-based beverages; pasta, rice stuffed dumplings, noodles; pastries and bakery products based on flour, desserts based on flour in the nature of dessert souffles and chocolate, bread, simit being Turkish ring-shaped bagels covered with sesame seeds, pogaca being Turkish bagels, pita, sandwiches, katmer being Turkish pastry, pies, cakes, baklava being Turkish dessert based on dough coated with syrup, kadayif being Turkish dessert based on dough, bakery desserts based on dough coated with syrup, dessert puddings, custard, kazandibi being Turkish dessert pudding, rice pudding, keskül being Turkish dessert pudding; honey, bee glue in the nature of propolis for human consumption, propolis for food purposes; condiments for foodstuff in the nature of ketchup and salsa, vanilla flavorings for food or beverages, spices, sauces being condiments, tomato sauce; yeast, baking powder; flourfor food, processed semolina, starch for food; sugar, cube sugar, powdered sugar; tea, iced tea; chocolate confectionery, chocolate, biscuits, crackers, wafers; chewing gums; ice-cream, edible ices; salt; cereal-based snack food, popcorn, crushed oats, corn chips, breakfast cereals, processed wheat for human consumption, crushed barley for human consumption, processed oats for human consumption, processed rye for human consumption, rice; molasses for food | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Jul 1, 2024 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| May 20, 2024 | XXSS | GENERIC MADRID TRANSACTION SENT TO IB | — |
| May 20, 2024 | XXCR | GENERIC MADRID TRANSACTION CREATED | — |
| May 13, 2024 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Feb 13, 2024 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Feb 13, 2024 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Dec 4, 2023 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Nov 28, 2023 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Nov 28, 2023 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Nov 14, 2023 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Nov 8, 2023 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Nov 8, 2023 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Oct 25, 2023 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Oct 20, 2023 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Oct 19, 2023 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Oct 19, 2023 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Oct 17, 2023 | RFNT | REFUSAL PROCESSED BY IB | — |
| Sep 25, 2023 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Sep 25, 2023 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Sep 6, 2023 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Sep 5, 2023 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Aug 30, 2023 | DOCK | ASSIGNED TO EXAMINER | — |
| Feb 10, 2023 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Feb 6, 2023 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Feb 3, 2023 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |