USPTO serial 88513072
PASTA BITES
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Mar 10, 2020
- Examiner
- WELLS, KELLEY L
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 710 means the registration was cancelled because a required Section 8 declaration of continued use was not filed within the deadline (including any grace period). The federal registration is no longer active. Evaluate filing a new application if you still use the mark, or petition if cancellation was erroneous. Consult counsel on remaining common-law rights.
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Owner
Concord, Ontario, CA
Concord, Ontario, CA
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Nicholas D. Wells
Nicholas D. Wells LEGENDS LAW GROUP, PLLC330 Main St.Kaysville, UT 84037UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | (Based on Use in Commerce) Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Pasta (Based on 44(d) Priority Application) Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Pasta | SECTION 8 - CANCELLED | Oct 7, 2013 |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 25, 2026 | C8.. | CANCELLED SEC. 8 (6-YR) | — |
| Mar 10, 2025 | REM1 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | — |
| Mar 10, 2020 | R.SR | REGISTERED-SUPPLEMENTAL REGISTER | Your mark is registered on the Supplemental Register, which is available for marks that are not yet distinctive enough for the Principal Register but can still identify a source. Protection is more limited than Principal Register registration but can later support a Principal Register application. |
| Feb 3, 2020 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Jan 27, 2020 | ALIE | ASSIGNED TO LIE | — |
| Jan 24, 2020 | CNTA | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER | — |
| Jan 24, 2020 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Jan 24, 2020 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Jan 24, 2020 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Jan 24, 2020 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Jan 10, 2020 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Jan 10, 2020 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Jan 10, 2020 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Sep 30, 2019 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Sep 30, 2019 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Sep 30, 2019 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Sep 29, 2019 | DOCK | ASSIGNED TO EXAMINER | — |
| Jul 19, 2019 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jul 17, 2019 | NWAP | NEW APPLICATION ENTERED | — |