USPTO serial 50015315
EPICURA
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- —
- Examiner
- PINO, DOMINIC ROBERT
- Law office
- TMO LAW OFFICE 127
What this means
Status 680 means the examining attorney approved your mark for publication in the USPTO Official Gazette. Publication for opposition usually follows within weeks, opening a 30-day window for third parties to oppose. Watch for publication (status 686) and monitor the 30-day opposition window.
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Owner
Houston, TX, US
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Nathan C. Belzer
Nathan C. Belzer Belzer PC2905 Bull StreetSavannah, GA 31405United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Cheese; Processed almonds; Processed hearts of palm; Preserved peppers; Processed peppers; Preserved artichokes; Processed artichokes; Processed stuffed olives; Processed olives; Preserved olives; Lemon curd; Curd; Butter; Processed zucchini; Processed tomatoes; Cooking oil; Potato-based gnocchi; Preserved mushrooms; Processed mushrooms; Bruschetta toppings; Pumpkin seed oil for food; Potato-based dumplings; Tapenades; Cheese spreads; Cooked snails; Canned snails; Preserved truffles; Processed chick peas; Tuna, not live; Canned tuna; Prepared hazelnuts; Canola oil for food; Bacon; Ham; Sausages; Foie gras; Duck breasts; Poultry, namely, duck; Duck fat oil for culinary purposes; Duck confit; Prepared pistachio; Processed apricots; Processed walnuts; Processed pine nuts; Dried figs; Processed macadamia nuts; Raisins; Preserved lentils; Processed lentils; Nut butters; Nut butters, namely, chocolate nut butter | ACTIVE | — |
| 030 | Saffron for use as a food seasoning; Balsamic vinegar; Food flavorings made from truffles; Wine vinegar; Rice; Porcini mushroom powder seasonings; Food flavorings made from mushrooms; Flour-based gnocchi; Risotto; Capers; Pasta sauce; Tomato sauce; Spaghetti sauce; Chocolate truffles; Vanilla extract for food or beverages; Vanilla bean paste for culinary purposes; Buckwheat flour; Flour for food; Processed quinoa | ACTIVE | — |
| 031 | Fresh pistachio nuts; Fresh macadamia nuts | ACTIVE | — |
| 032 | Carbonated beverages, non-alcoholic; Lemonade; Non-alcoholic sparkling fruit juice beverages; Non-alcoholic beverages containing fruit juices; Non-alcoholic water-based beverages; Soft drinks; Non-carbonated soft drinks | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Nov 5, 2026 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Oct 26, 2026 | DOCK | ASSIGNED TO EXAMINER | — |
| Aug 9, 2026 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jul 27, 2026 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jul 27, 2026 | NWAP | NEW APPLICATION ENTERED | — |