USPTO serial 71595319
Reviewed by CopyMark Law Group
Status 710 means the registration was cancelled because a required Section 8 declaration of continued use was not filed within the deadline (including any grace period). The federal registration is no longer active. Evaluate filing a new application if you still use the mark, or petition if cancellation was erroneous. Consult counsel on remaining common-law rights.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
ROBERT W. SACOFF
ROBERT W SACOFF PATTISHALL MCAULIFFE NEWBURY ET AL311 S WACKER DRCHICAGO, IL 60606UNITED STATES| Class | Description | Status | First use |
|---|---|---|---|
| 046 | FOOD FLAVORINGS AND EXTRACTS IN LIQUID OR DRY FORM; NAMELY, ALMOND, ANISE, IMITATION APRICOT, IMITATION BANANA, IMITATION BRANDY, IMITATION BUTTER, IMITATION BUTTERSCOTCH, CAKE, IMITATION CHAMPAGNE, IMITATION CHERRY, CLOVES, IMITATION COCONUT, IMITATION GRAPE, LEMON, LIME, IMITATION MARASCHINO, IMITATION MAPLE, ORANGE IMITATION PEACH, PEPPERMINT, IMITATION PINEAPPLE, IMITATION PISTACHIO, IMITATION RASPBERRY, IMITATION ROMAN PUNCH, IMITATION RUM, IMITATION STRAWBERRY, IMITATION TUTTI FRUTTI, IMITATION BLACK WALNUT; SPICES; NAMELY, ALLSPICE, ANISE SEED, BAY LEAVES, CARAWAY SEED, CARDAMOM, CINNAMON, CLOVES, CUMIN, CORIANDER, FENNEL SEED, GINGER, MACE, MARJORAM, MUSTARD, NUTMEG, OREGANO, PAPRIKA, PEPPER, POPPY SEED, SAGE, SAVORY, THYME; SPICE PREPARATIONS FOR SEASONING BOLOGNA, BLOOD SAUSAGE, BRAUNSCHWEIGER LIVER, CHILE, CORNED BEEF, FRANKFURT, HAMBURGER, HEAD CHEESE AND SOUSE, LIVER SAUSAGE, MEAT LOAF, METTWURST, MINCED HAM, PICKLED TONGUE AND PIG FEET, PICKLING SPICE MIXTURE, POLISH SAUSAGE, SALAMI SAUSAGE, SCRAPPLE, SUMMER SAUSAGE, SWEDISH POTATO SAUSAGE, PORK SAUSAGE; COCOA; A BASE FOR MAKING A COCOA-FLAVORED FOOD DRINK; AN ACIDIFIER; NAMELY, AN ACID COMPOUND FOR IMPARTING TARTNESS TO FOOD PRODUCTS CONSISTING PRINCIPALLY OF PHOSPHORIC ACID AND CITRIC ACID; AND A COMPOUND FOR USE IN PRESERVING FOODS CONSISTING PRINCIPALLY OF BICARBONATE OF SODA, SALT AND PAPRIKA | SECTION 8 - CANCELLED | Dec 1, 1949 |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 12, 2013 | C8.T | CANCELLED SEC. 8 (10-YR) | — |
| Oct 9, 2008 | CFIT | CASE FILE IN TICRS | — |
| Sep 11, 2008 | MDSC | NOTICE OF DESIGN SEARCH CODE MAILED | — |
| Oct 1, 2002 | RNL3 | REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS) | The trademark registration was renewed for another 10-year term after acceptable maintenance filings. RNL1, RNL2, and RNL3 indicate which renewal cycle (first, second, or third 10-year term) was recorded. The registration remains active. |
| Oct 1, 2002 | 89AG | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | The USPTO accepted your combined Section 8 declaration and Section 9 renewal application. The registration is renewed for another 10-year term. The next combined maintenance filing will be due at the following 10-year anniversary. |
| Aug 14, 2002 | 89AF | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED | — |
| Aug 14, 2002 | PAPER RECEIVED | — | |
| Jul 11, 2002 | 89AF | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED | — |
| Jul 11, 2002 | PAPER RECEIVED | — | |
| Oct 7, 1992 | RNL2 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) | The trademark registration was renewed for another 10-year term after acceptable maintenance filings. RNL1, RNL2, and RNL3 indicate which renewal cycle (first, second, or third 10-year term) was recorded. The registration remains active. |
| Sep 21, 1992 | RRPR | RESPONSE RECEIVED TO POST REG. ACTION | — |
| Sep 3, 1992 | PRA9 | POST REGISTRATION ACTION MAILED - SEC. 9 | — |
| Jul 29, 1992 | 9.AF | REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8 | — |
| Jul 15, 1972 | REN1 | REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS) | — |