Drawing for HORMEL

USPTO serial 73011227

HORMEL

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Reg. 1013611Status 800Registered
Filing date
Status date
Registration date
Jun 17, 1975
Examiner
—
Law office
PUBLICATION AND ISSUE SECTION

What this means

Status 800 means the registration was renewed after acceptable combined Section 8 and Section 9 filings. The mark remains registered for another 10-year term with active federal protection. Calendar the next Section 8 and 9 deadline in 10 years and maintain monitoring.

Status 800: Status 800 means the registration was renewed after acceptable combined Section 8 and Section 9 filings. The mark remains registered for another 10-year term with active federal protection.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Sarah L. Nelsen

Sarah L. Nelsen HORMEL FOODS CORPORATION1 Hormel PlaceLaw DepartmentAUSTIN, MN 55912

Goods and services

ClassDescriptionStatusFirst use
029BACON; CANADIAN BACON; HAMS; MEAT SAUSAGE INCLUDING FRESH, SMOKED, COOKED AND DRY SAUSAGES; [ MEAT LOAVES INCLUDING BAKED AND JELLIED LOAVES; MEAT BASED SPREADS; ] LUNCHEON MEATS; CANNED MEATS INCLUDING BEEF, PORK [ AND VEAL ] IN VARIOUS FORMS; FROZEN PORK OFFAL; COOKED SEASONED HAMBURGER; FRESH AND FROZEN BEEF, PORK [ AND VEAL ] IN VARIOUS FORMS INCLUDING CARCASSES, OFFAL PRIMAL CUTS, PORTION CONTROL CUTS, BONED AND GROUND; DRIED, SMOKED, CURED, PICKLED AND CORNED MEATS INCLUDING BEEF, PORK [ AND VEAL; ] SALTED PORK; [ MEAT GRAVY; MARGARINE ]; EDIBLE OILS AND FATS INCLUDING ANIMAL FAT SHORTENING; LARD, [ BLENDED ANIMAL-VEGETABLE SHORTENING, VEGETABLE SHORTENING AND SALAD OILS; ] COMBINATION CANNED MEAT AND VEGETABLE PRODUCTS INCLUDING CORNED BEEF HASH, ROAST BEEF HASH, CHILI WITH AND WITHOUT BEANS, BEEF STEW, [ BEEF GOULASH, NOODLES AND BEEF, SCALLOPED POTATOES AND HAM, BEANS AND WIENERS, ][ MULLIGAN STEW, ] [ NOODLES AND CHICKEN, MEAT BALL STEW, STROGANOFF, ] COOKED PORK AND TEXTURED SOY FLOUR PIZZA TOPPING, COOKED BEEF AND TEXTURED VEGETABLE PROTEIN PIZZA TOPPING AND TAMALES; [ CANNED VEGETABLE STEW; ] FROZEN CORN DOGS; [ CHOPPED AND FORMED FROZEN CHARBROILED PATTIES AND STEAKS, PRECOOKED BREADED BEEF PATTIES, STEAKS AND FRITTERS, BREADED AND UNBREADED UNCOOKED PATTIES, STEAKS AND FRITTERS; FROZEN BREADED PORK LOIN FRITTERS; FROZEN ENTREES-NAMELY, SLICED BEEF AND GRAVY, SWISS STEAK AND GRAVY, SALISBURY STEAK AND GRAVY, SHORT RIBS IN GRAVY, SHORT RIBS IN BARBEQUE SAUCE, BEEF RAGOUT, DINNER LOAF IN TOMATO SAUCE, MEAT LOAF, MEAT BALLS IN GRAVY, VEAL PARMIGIANA, LAMB IN BROTH, VEAL IN BROTH, BEEF IN BROTH, MACARONI BEEF CASSEROLE, STUFFED PEPPERS IN TOMATO SAUCE, ] [ BEEF STEW, ] [ WESTERN LOAF, ] [ SCALLOPED POTATOES AND HAM, ][ BEANS AND BACON, ] [ CREAMED CHIPPED BEEF, ] [ SLICED LOIN OF PORK AND GRAVY, ] [ PORK CHOW MEIN, STUFFED PORK CHOPS, FILET OF HADDOCK IN BUTTER SAUCE, TUNA AND NOODLES, ] [ CHICKEN AND DUMPLINGS, ] [ CHICKEN A LA KING, CHICKEN CHOW MEIN, ] [ CHICKEN AND NOODLE CASSEROLE, SLICED TURKEY AND GIBLET GRAVY AND TURKEY AND DRESSING WITH GIBLET GRAVY; ] [ CANNED FRUITS; ROASTED AND SHELLED SUNFLOWER SEEDS; ] ANIMAL PROTEIN INCLUDING [ BLOOD FIBRIN AND, ] DRIED AND FROZEN BEEF, PORK AND MEAT STOCKACTIVEMar 15, 1920

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CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Oct 4, 2025NA89NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED—
Oct 4, 2025RNL4REGISTERED AND RENEWED (FOURTH RENEWAL - 10 YRS)—
Oct 4, 202589AGREGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTEDThe USPTO accepted your combined Section 8 declaration and Section 9 renewal application. The registration is renewed for another 10-year term. The next combined maintenance filing will be due at the following 10-year anniversary.
Sep 19, 2025APRECASE ASSIGNED TO POST REGISTRATION PARALEGAL—
May 27, 2025E89RTEAS SECTION 8 & 9 RECEIVED—
Jun 17, 2024REM2COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED—
Jun 24, 2015NA89NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED—
Jun 24, 2015RNL3REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)The trademark registration was renewed for another 10-year term after acceptable maintenance filings. RNL1, RNL2, and RNL3 indicate which renewal cycle (first, second, or third 10-year term) was recorded. The registration remains active.
Jun 24, 201589AGREGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTEDThe USPTO accepted your combined Section 8 declaration and Section 9 renewal application. The registration is renewed for another 10-year term. The next combined maintenance filing will be due at the following 10-year anniversary.
Jun 24, 2015APRECASE ASSIGNED TO POST REGISTRATION PARALEGAL—
Jun 3, 2015E89RTEAS SECTION 8 & 9 RECEIVED—
Oct 26, 2007CFITCASE FILE IN TICRS—
Sep 1, 2005RNL2REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)The trademark registration was renewed for another 10-year term after acceptable maintenance filings. RNL1, RNL2, and RNL3 indicate which renewal cycle (first, second, or third 10-year term) was recorded. The registration remains active.
Sep 1, 200589AGREGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTEDThe USPTO accepted your combined Section 8 declaration and Section 9 renewal application. The registration is renewed for another 10-year term. The next combined maintenance filing will be due at the following 10-year anniversary.
Aug 19, 2005PLGLASSIGNED TO PARALEGAL—
Jun 17, 200589AFREGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED—
Jun 17, 2005E89RTEAS SECTION 8 & 9 RECEIVED—
Jul 27, 1995RNL1REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)The trademark registration was renewed for another 10-year term after acceptable maintenance filings. RNL1, RNL2, and RNL3 indicate which renewal cycle (first, second, or third 10-year term) was recorded. The registration remains active.
May 18, 19959.AFREGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8—
Apr 15, 1981C15AREGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.—

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