USPTO serial 73207309
SAL'S
Reviewed by CopyMark Law Group
Reg. 1143567Status 711
- Filing date
- Status date
- Registration date
- Dec 16, 1980
- Examiner
- —
- Law office
- FILE REPOSITORY (FRANCONIA)
What this means
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
Need help with SAL'S?
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
Current trademark owner
Monitor this mark, or talk with CopyMark about this registration.
Not the owner?
File a new U.S. trademark application, or speak with our attorneys.
Owner
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Prepared Fresh and Frozen Italian Sausage Patties, Prepared Meatballs and Meatloaves and Meat Pizza Topping; Prepared Entrees-Namely, Stuffed Peppers, Eggplant Parmigiana and Stuffed Cabbage | SECTION 7(e) - CANCELLED | Nov 29, 1978 |
| 030 | Prepared Pasta Entrees-Namely, Lasagna | SECTION 7(e) - CANCELLED | Nov 29, 1978 |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Jun 23, 1999 | C7.. | CANCELLED SECTION 7-TOTAL | — |
| Jun 23, 1999 | CANT | CANCELLATION TERMINATED NO. 999999 | — |
| Apr 8, 1999 | CANG | CANCELLATION GRANTED NO. 999999 | — |
| Sep 25, 1998 | PETC | CANCELLATION INSTITUTED NO. 999999 | — |
| Apr 1, 1986 | C15A | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | — |
| Jan 10, 1986 | 815F | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED | — |
| Dec 16, 1980 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |