USPTO serial 73589456
GOLDEN VALLEY
Reviewed by CopyMark Law Group
Reg. 1422111Status 713
- Filing date
- Status date
- Registration date
- Dec 23, 1986
- Examiner
- —
- Law office
- FILE REPOSITORY (FRANCONIA)
What this means
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
JOHN A. CLIFFORD
NASH FINCH COMPANY7600 FRANCE AVE S #200MINNEAPOLIS, MN 55435-5920UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | CANNED FRUITS AND VEGETABLES | SECTION 18 - CANCELLED | Apr 11, 1985 |
Related trademarks
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Aug 15, 2003 | C18. | CANCELLED SECTION 18-TOTAL | — |
| Aug 15, 2003 | CANT | CANCELLATION TERMINATED NO. 999999 | — |
| Jul 29, 2003 | CANG | CANCELLATION GRANTED NO. 999999 | — |
| Sep 17, 2002 | PETC | CANCELLATION INSTITUTED NO. 999999 | — |
| Apr 27, 1992 | C15A | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | — |
| Mar 5, 1992 | 815F | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED | — |
| Dec 23, 1986 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Sep 30, 1986 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Aug 31, 1986 | NPUB | NOTICE OF PUBLICATION | — |
| Jul 7, 1986 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Jun 9, 1986 | DOCK | ASSIGNED TO EXAMINER | — |