Drawing for CUISINE DU MONDE

USPTO serial 73700656

CUISINE DU MONDE

Reviewed by CopyMark Law Group

Filing date
Status date
Registration date
—
Examiner
HANNON, MARY
Law office
FILE REPOSITORY (FRANCONIA)

What this means

These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.

Status 602: These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

ANDREW V. GALWAY

ANDREW V GALWAY LIDDY, SULLIVAN, GALWAY & BEGLER80 FIFTH AVENEW YORK, NY 10011UNITED STATES

Goods and services

ClassDescriptionStatusFirst use
029MEATS AND PROCESSED FOOD SUCH AS SOUPS, INCLUDING CLAM CHOWDER, FRENCH ONION SOUP, BROCCOLI AND CHEDDAR, BEEF BARLEY, CHICKEN NOODLE, CREAM OF CAULIFLOWER, CREAM OF MUSHROOM, SCOTCH BROTH, SEAFOOD CHOWDER, TOMATO AND MACARONI, TOMATO VEGETABLE; SAUCES, APPETIZERS, VEGETABLES, ENTREES WHICH INCLUDE PASTA, FISH, SEAFOOD, POULTRY, BEEF, PORK, VEAL, LAMBABANDONED—
030STAPLE FOODS INCLUDING VARIOUS PREPARED SAUCES INCLUDING BEURRE BLANC, BEARNAISE, MADEIRA, CURRY BOMBAY, GREEN PEPPERCORN, CACCIATORE, TOMATO MEAT, MORNAY, CUMBERLAND, PRIMAVERA, BARBEGUE, STIR FRY, CREOLE, ALFREDO, DILL, BOURGUIGNON, HOLLANDAISE, STROGANOFF, BOURDELAISE, LEMON MUSTARD, THREE PEPPERCORN, TERIYAKI; VARIOUS DESSERT PRODUCTS INCLUDING CHOCOLATE MOUSSE PIE, NEW YORK CHEESECAKE, CARROT CAKE, PECAN PIE, CHOCOLATE BUTTERCREAM CAKE, WHITE CHOCOLATE LOG CAKE, CHOCOLATE MOUSSE CAKEABANDONED—
042CUSTOM PREPARATION OF MEALS TO THE ORDER AND SPECIFICATION OF OTHERSABANDONED—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

Latest event (ABN2): The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.

DateCodeEventWhat it means
Mar 21, 1990ABN2ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSEThe trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Sep 18, 1989NAUDNOTICE OF UNRESPONSIVE AMENDMENT - MAILED—
Jul 26, 1989CNSIINQUIRY AS TO SUSPENSION MAILED—
Dec 15, 1988CNSLLETTER OF SUSPENSION MAILED—
Oct 24, 1988CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Apr 20, 1988CNRTNON-FINAL ACTION MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Mar 21, 1988DOCKASSIGNED TO EXAMINER—

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