USPTO serial 74462315
SYSCO
Reviewed by CopyMark Law Group
Reg. 1908320Status 710
- Filing date
- Status date
- Registration date
- Aug 1, 1995
- Examiner
- MICHOS, JOHN E
- Law office
- FILE REPOSITORY (FRANCONIA)
What this means
Status 710 means the registration was cancelled because a required Section 8 declaration of continued use was not filed within the deadline (including any grace period). The federal registration is no longer active. Evaluate filing a new application if you still use the mark, or petition if cancellation was erroneous. Consult counsel on remaining common-law rights.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
PAUL C. VAN SLYKE
NATHAN C BELZER BELZER PC2 E BRYAN ST STE 401JOHNSON SQ BUSINESS CTRSAVANNAH, GA 31401-2655Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 011 | electric light bulbs, heat lamps, parabolic lamps | SECTION 8 - CANCELLED | — |
| 021 | small domestic utensils and containers, namely griddle screens, salt and pepper dispensers, margarine pump dispensers; instruments and materials for cleaning purposes, namely scouring pads, steel wool soap pads, griddle pads, nylon soap pads, pot and pan pads, sponge and scrubber pads, and moist towelettes; sponges made of cloth, nylon, or copper; rubber gloves used for food and meat handling | SECTION 8 - CANCELLED | — |
| 029 | canned, dried, preserved and/or cooked fruit, namely apples, applesauce, apple butter, apricots, avocados, almonds, blackberries, boysenberries, cherries, coconut, crabapples, figs, grapefruit, grapes, guacamole, lemons, nuts, olives, oranges, peanuts, pecans, peaches, pears, cherry peppers, green peppers, banana peppers, red peppers, jalapeno peppers, stuffed green peppers, pickles, pineapples, plums, potato chips, prunes, pumpkins, raspberries, pepper, yellow squash, zucchini squash, strawberries, tomatoes, tomato paste, water chestnuts, watermelon; fruit toppings; fruit cocktail; fruit gelatin; fruit mixes; fruit nectar; canned, dried, preserved and/or cooked vegetables, namely asparagus, bamboo shoots, parisian buttery beans, navy beans, pea green beans, pink beans, lima beans, molasses beans, lentils, white beans, wax beans, refried beans, red beans, pinto beans, barbecue beans, brown beans, black beans, baked beans, pork and beans, butter beans, caramelized beans, green beans, great northern beans, garbanzo beans, chili beans, kidney beans, bean enchiladas, beets, broccoli, brussels sprouts, cabbage, carrots, cauliflower, celery, cole slaw, corn, corn relish, corn on the cobs, cranberry sauce, garlic, giardiniera, greens, grits, hominy, horseradish, mushrooms, okra, onion, onion rings, peas, pimentos, popcorn kernels, potatoes, processed sunflower nuts and kernels, rhubarb, rutabagas, sauerkraut, snack mixes comprising nuts, snack mixes comprising potato chips, spinach, succotash, sweet potatoes, yams; meats, namely bacon, imitation bacon, Canadian bacon, beef, beef chow mein, beef liver, beef steaks, beef stew, bratwurst, chicken, chicken chow mein, corn dogs - beef, chicken, and turkey, chili, chili con carne, escargots, franks - meat, pork/beef, and turkey, hash - corned beef and roast, knockwurst, lamb, liver, liverwurst, meat loaf, meatballs, opah loins, pastrami, pepperoni, pepperoncini, pork, roast beef, salami, sausage (including chorizo), turkey, veal, wahoo loins; game, namely duck, hen; seafood, namely bass, chowder - clam and salmon, clams, crab, crab burgers, crab cakes, fish, lobster, oysters; broths - beef and chicken; dairy, namely butter, cheeses, chowder base, sour cream, half and half creamer, egg whites, egg yolks, eggs, margarine, mild - crystals, dry, and evaporated, oil; shortenings; jams; jellies; marmalades; fruit preserves; fruit, cheese and cream fillings for cakes, pies and pastries; meat, pasta, and/or vegetable frozen dinners | SECTION 8 - CANCELLED | — |
| 030 | bagels; baking powder; baking soda; tapioca baking mix; batter mix for bakery goods; beef enchiladas, biscuits; blintzes (assorted fruit and vegetable); bread crumbs; bread dough; breading mixes; breadsticks; breakfasts - liquid/instant; brownies; bun dough; buns; burritos; cakes; candy mints; capers; hot and cold breakfast cereals; cheesecakes; cheese enchiladas; corn chips; nacho chips; chocolate chips; candy and chocolate coatings; cocoa mixes; coffee beans; coffee; coffee cakes; cole slaw dressing; ice cream cones; cone mixes; cookie dough; cookies; corn meal; corn starch; cornbread; cracker meal; graham cracker crumbs; crackers; croissants; croissant dough; crouton; custard base; custard; Danishes; edible candy decorations; dessert mixes, namely pudding, mousse, brownie, icing, pie crust; donut mixes, donuts; dough base; cornbread dressings; salad dressings; dumplings (pork, chicken or apple); dumplings with gravy; cannoli and chocolate fillings for cakes, pies and pastries; flour; French toast; fruit glazes; teriyaki glazes; honey glazes; honey; horseradish; hushpuppies; hushpuppy mixes; ice cream; icings; ketchup; lasagna (meat, cheese, and/or vegetable); macaroni and beef; macaroni and cheese; malted milk powder; marshmallows; mayonnaise; meat extracts, namely gravy bases and gravy mixes; meat sandwiches; meringue mixes; microwave popcorn; molasses; monosodium glutamate; muffin batters; muffin mixes; muffins; mustard; oatmeal; pancake mixes; pancakes; parfaits; pastas; pastries; petitfours; pie dough; pie shells; dessert pies; pizza dough; pizza crust; pizza; potstickers; pretzels; puddings; meat and/or cheese ravioli; relishes; rice; rolls, roll dough; gelatin parfait salad; macaroni salad; pasta salad; ambrosia salad; cookies and cream salad; tortellini salad; salsa; salt; rock salt for foods; spaghetti sauce; seafood sauce; steak sauce; sweet and sour sauce; pico de gallo sauce; soy sauce; pizza sauce; Worcestershire sauce; hot wing sauce; tamales; teriyaki sauce; tartar sauce; taco rolls; taco sauce; tomato sauce; picante sauce; creole sauce; cocktail sauce; chili sauce; cheese sauce; barbecue sauce; enchilada sauce; hollandaise sauce; mushroom sauce; Newburg sauce; horseradish sauce; hot sauce; spaghetti sauce mixes; cheese sauce mixes; taco shells; tostado shells; sherbets; sopapilla dough; sorbet; spaghetti rings with meatballs, spaghetti and meatballs, spaghetti with meat sauce; spices; strudel dough; stuffing mixes; sugar sold in packets; granulated sugar; brown sugar; confectioners sugar; maple syrup; pancake syrup; food flavorings, namely root beer syrup, pineapple syrup, chocolate syrup, lemon syrup; corn syrup; taco mixes; tart shells; tea; vinegars | SECTION 8 - CANCELLED | — |
| 031 | [ unprocessed grains, namely barley, hominy grits, white grits ] | SECTION 8 - CANCELLED | — |
| 032 | fruit drink bases; fruit drink mixes; fruit drinks; lemonade drinks; juice drink bases; fruit or vegetable juice bases; fruit or vegetable juices; powdered hot chocolate mixes | SECTION 8 - CANCELLED | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Sysco Corporation
- Other trademarks owned by Sysco Corporation
- Other trademarks owned by Sysco Corporation
- Other trademarks in Class 011
- Other trademarks in Class 021
- Other trademarks in Class 029
- Other trademarks in Class 030
- Other trademarks in Class 031
- Other trademarks in Class 032
- Similar marks named SYSCO
- Recently changed USPTO trademarks
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- Browse all trademark records
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| May 6, 2006 | CAEX | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 | — |
| Jun 4, 2004 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Aug 31, 2001 | C15P | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | — |
| Aug 3, 2001 | 815F | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED | — |
| Aug 1, 1995 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| May 9, 1995 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Apr 7, 1995 | NPUB | NOTICE OF PUBLICATION | — |
| Dec 6, 1994 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Oct 31, 1994 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Aug 11, 1994 | CNRT | NON-FINAL ACTION MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jun 27, 1994 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| May 4, 1994 | CNRT | NON-FINAL ACTION MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Apr 14, 1994 | DOCK | ASSIGNED TO EXAMINER | — |