USPTO serial 75319715
Reviewed by CopyMark Law Group
These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
PAUL W VAPNEK
PAUL W VAPNEK TOWNSEND AND TOWNSEND AND CREW LLP2 EMBARCADERO CTR 8TH FLSAN FRANCISCO, CA 94111-3834UNITED STATES| Class | Description | Status | First use |
|---|---|---|---|
| 029 | packaged, prepackaged, and prepared main dishes consisting primarily of meat, fish, shellfish, poultry, cheese, beans or vegetables; appetizers consisting primarily of meat, fish, shellfish, poultry, cheese, beans or vegetables, namely, smoked artichokes, crab cakes, fish sticks, corn on the cob, shrimp cocktail, smoked turkey wings, pork spareribs, mozzarella and tomatoes, grilled brie, and avocado dip; entree salads, namely, Cobb salad, Chef's salad, Caesar salad, Chinese chicken salad, antipasto, and chopped vegetable salad; side order salads, namely, potaot and bacon salad, bean salad, green pea and jicama salad, and cole slaw; prepared soups; packaged, prepackaged, and prepared side dishes consisting primarily of potatoes, baked potatoes, creamed spinach, broccoli au gratin, creamed peas with pearl onions and mushrooms, black-eyed peas, tricolor pepper and corn, baked beans, roasted vegetables, roasted potatoes, potatoes au gratin, ratatouille, glazed carrots and cranberries, and refried beans | ABANDONED | — |
| 030 | packaged, prepackaged, and prepared main dishes, side dishes and appetizers consisting primarily of pasta or rice, namely, rice pilaf, steamed rice, fried rice, rice and Creole sausage, and Spanish rice; rolls containing vegetables, fish and shellfish; prepared sandwiches for consumption on and off the premises; gravy; salsa; roasted corn cakes, coconut curry, spring rolls, sushi; bread; bread sticks; pizza; desserts, namely, pies, tarts, cakes, cookies, biscotti, puddings, flans, creme brulee, and pastries | ABANDONED | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Jul 3, 1999 | ABN2 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Nov 12, 1998 | CNRT | NON-FINAL ACTION MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jul 27, 1998 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Jan 27, 1998 | CNRT | NON-FINAL ACTION MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jan 5, 1998 | DOCK | ASSIGNED TO EXAMINER | — |
| Dec 23, 1997 | DOCK | ASSIGNED TO EXAMINER | — |