Drawing for NUGGET

USPTO serial 75330815

NUGGET

Reviewed by CopyMark Law Group

Reg. 2828734Status 800Registered
Filing date
Status date
Registration date
Apr 6, 2004
Examiner
WOOD, CAROLINE
Law office
—

What this means

Status 800 means the registration was renewed after acceptable combined Section 8 and Section 9 filings. The mark remains registered for another 10-year term with active federal protection. Calendar the next Section 8 and 9 deadline in 10 years and maintain monitoring.

Status 800: Status 800 means the registration was renewed after acceptable combined Section 8 and Section 9 filings. The mark remains registered for another 10-year term with active federal protection.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Jeffrey B. Sladkus, Esq.

Jeffrey B. Sladkus, Esq. The Sladkus Law Group1397 Carroll DriveAtlanta, GA 30318United States

Goods and services

ClassDescriptionStatusFirst use
001[ chemical food thickeners and preservatives for use in the manufacture of food products ]SECTION 8 - CANCELLED—
002[ food coloring for domestic use ]SECTION 8 - CANCELLED—
003[ ammonia for cleaning purposes; liquid drain opener; mineral solvent for cleaning purposes; and beverage glass cleaner ]SECTION 8 - CANCELLEDJan 16, 1963
004[ candles; chafing dish and food warmer fuel ]SECTION 8 - CANCELLEDMay 13, 1968
005[ all-purpose disinfectant-deodorant; preparations used in sanitizing and disinfecting hospitals, sickrooms, eating utensils, clothing, and for similar purposes; germicidal disinfectants; insecticides for domestic use, namely, fly spray ]SECTION 8 - CANCELLEDJan 16, 1963
006[ aluminum foil for wrapping purposes; aluminum foil bags and heavy duty aluminum foil ]SECTION 8 - CANCELLED—
007[ commercial automatic scrubbers for cleaning floors; machine buffers for cleaning floors; machine buffers for floors; electric can openers; commercial vaccum cleaners, filters and cleaing attachments therefor and commercial carpet scrubbers ]SECTION 8 - CANCELLEDSep 13, 1971
008[ plastic flatware, namely, knives, forks and spoons; non-electric can openers; cheese slicers; egg slicers; non-electric can openers; stainless steel knives ]SECTION 8 - CANCELLEDMay 13, 1968
009[ thermometers for institutional food service use, including oven thermometers, meat thermometers, candy thermometers, egg thermometers, refrigerator and freezer thermometers, room thermometers and cash-registers on portable stands ]SECTION 8 - CANCELLEDFeb 22, 1980
011[ electric lighting fixtures ]SECTION 8 - CANCELLED—
012[ dollies for use in moving food handling containers; non-motorized elevated trucks for use in moving boxes and other containers; and wheeled food serving and storage carts ]SECTION 8 - CANCELLEDMay 13, 1968
016[ rubber bands; pocket protectors ]SECTION 8 - CANCELLED—
020[ menu price changer kits and fast food menu board kits comprised of luminous signboard and/or plastic lettering ]SECTION 8 - CANCELLEDOct 22, 1976
021[ dishwashing brushes, crumb brushes and dusting brushes, furniture dusters, window dusters; grill screens, namely, spatter screens for protection from flying grease during cooking; non-electric butter warmers; bread baskets made of straw, wicker, wood and cloth; table and kitchen hollowware of base metal, namely, cups, vases and/or bowls; plastic gloves, including disposable plastic gloves; rubber gloves ]SECTION 8 - CANCELLEDJun 1, 1967
022[ plastic tablecloths; canvas commercial vacuum cleaner storage bags for vaccum cleaner accessories ]SECTION 8 - CANCELLEDJun 1, 1967
024[ oven mitts; potholders ]SECTION 8 - CANCELLEDJan 12, 1970
025[ Plastic boots; plastic aprons; plastic bibs; cloth aprons; chef hats and caps; shirts; T-shirts ]SECTION 8 - CANCELLEDJul 12, 1967
027[ plastic corrugated cushioned floor mats ]SECTION 8 - CANCELLEDMay 13, 1968
028[ party favors in the nature of small toys, firecrackers and noisemakers ]SECTION 8 - CANCELLEDJan 12, 1970
029[ applesauce; bacon pieces; baked apples; baked beans; barbecue beef; canned and frozen fish; canned and pureed fruit, including apricots, cherries, oranges, peaches, pears; processed fruit, namely, pineapple, plums, prunes, fruit cocktail, mixed fruits and fruit salad; canned, frozen and pureed vegetables, namely, asparagus, green beans, lima beans, wax beans, beets, carrots, corn, mixed vegetables, pimento, peas, peppers, sauerkraut, including sauerkraut with wine flavor, spinach, squash, canned tomatoes and sliced tomatoes; regular and salt-free cucumber chips; processed fruits and vegetables; canned, frozen and processed meats and poultry; processed cherry peppers; chicken and beef bouillon and bases for chicken and beef broth, including bases for low-sodium beef and chicken broth; processed chili beans; meat-based chili hot dog toppings; Chinese style meat based food entrees, namely, chop suey, chow mein, mixed vegetables, and sweet and sour pork; cocktail onions; dairy products, namely, cheese, cream, eggs (fresh and dehydrated), evaporated milk, grated cheese, sour cream, regular and non-fat yogurt; dairy-based food beverages in the form of instant beverage shakes and mixes; dehydrated vegetables; dietary food concentrate for weight control; dried fruits; egg substitutes, namely, frozen and powdered eggs, diced eggs and liquid egg mixes; escargot; freeze dried meat and poultry salad mixes used as sandwich spreads; gherkins; glazed fruits; gravy and gravy bases; imitation non-dairy sour cream; low moisture fruits; regular and reduced calorie mayonnaise; meat and vegetable based prepared hors d'oeuvres; meat with gravy; non-dairy coffee creamer; dairy and non-dairy whipped topping; nut meats; nut toppings for ice cream and the like; processed olives; omelets; onion rings; peanut butter; canned and jarred peppers; pickles; pickled fruits and vegetables; potato shells; pork with barbecue sauce; prepared meat entrees, including beef taco filling, beef hash, beef stew, chili con carne, corned beef hash, meat balls in sauce or gravy, pork and beans, stuffed cabbage, and stuffed peppers; prepared fish entrees; prepared poultry entrees; processed and deshelled nuts; processed sunflower seeds; pureed fruits, poultry, meats and vegetables; refried beans; salads, namely, potato salad and bean salad; regular and; sauerkraut; seafood and prepared seafood entrees, namely, breaded shrimp, clam chowder, clam juice, chopped and minced clams, peeled and deveined shrimp, breaded shrimp, pre-cooked breaded fish portions and fish sticks and tuna; shoe string potatoes; shortening and edible oils, namely ] margarine [ ; canned and frozen soups, soup bases and soup mixes, namely, low-sodium and no-sodium mixes; soy sauce; non-dairy coffee creamer; processed coconut; protein bits having bacon flavor; dried egg nog mix; dry milk crystals ]ACTIVEJun 1, 1916
030[ bakery products, including biscuits, bread, bread crumbs, bread sticks, breakfast turnovers, crackers, croissants, croutons, cookies, donuts, dough, English muffins, melba toast, muffins, pie crusts, rolls graham meal and tart shells; baking products, namely baking powder, baking soda, baking chocolate, baking starch, chocolate flavoring syrup, chocolate and butterscotch flavored chips, corn starch and pie baking starch; barbecue sauce; base for making hot chocolate beverage; batter mixes; beet powder and spices; candy; catsup; chocolate and chocolate products, namely chocolate coatings and chocolate syrup; cocoa and hot cocoa mix; ] coffee; [ condiments, namely relishes; corn relish; cookie dough; crackers and cracker meal; creme de menthe and grenadine syrups; desserts and dessert products, namely cake frosting, chocolate and marshmallow dessert toppings, flavored gelatin, pies and pie fillings (fruit, berry and mincemeat), and pudding; edible cake decorations; egg rolls; flavoring extracts used in the making of flaming dishes of foods and in cooking sauces; flour; flour and cereal based frozen hors d'oeuvres; food starch; frozen and packaged dinner entrees consisting primarily of dumplings, manicotti, ravioli, and pasta shells; powdered garlic; gravies and gravy mixes; honey; horseradish; ice cream cones; ice cream flavorings for use in the making of ice cream; iced tea concentrate; instant breakfast cereal mixes; liquid smoke flavoring; macaroni and cheese; macaroni salad; malt seasonings and malt syrups for use in milk shakes; marshmallows; marshmallow creme; milk shake bases; prepared mixes, namely mixes for bread and biscuits, cakes, egg nog, meringue, muffins, waffles, pancakes, pie crusts, donuts, rolls and cookies, pizza flour, corn-bread, hush puppy, egg custard, and bread pudding; monosodium glutamate; mustard; pasta, including lasagna, noodles, ravioli and spaghetti; picantes and picante sauce; pie glazes; pizza and pizza crust; pizza sauce; rice; rolled oats; salsa; sauces; seafood cocktail sauces; seasonings, including salts, pepper, chili powder, granulated onion, marjoram, oregano, onion powder, paprika, parsley flakes, poultry seasoning, rosemary, sesame seed, sage, thyme, and vegetable flakes; Spanish rice; spices; stabilizer for eggs; strudel; stuffing mixes; ] sugar; [ table syrups, including pancake and waffle syrups; taco and tostado shells; taco seasoning mix; tamales; tartar sauce;] tea; [ meat and poultry tenderizers; textured vegetable protein and; tomato and catsup stretch extender consisting of modified starch, dextrose, citric and ascorbic acids; topping syrups for ice cream and for flavoring shakes; tortillas; ] vinegar; [ wheat pilaf; and yeast baking products, namely almond paste filling, baking chocolate, chocolate flavoring syrup, chocolate and butterscotch flavored chips; barbecue sauce; bread crumbs; chocolate and chocolate products, including chocolate coatings and chocolate syrup; desserts and dessert products, namely cake frosting chocolate and strawberry mousse mixes and cake mixes, gelatin desserts (including sugar-free unflavored gelatin), pies and pie fillings (fruit, berry and mincemeat), and pudding; fruit juice (canned and concentrated); instant egg powder for meringue; prepared mixes, including cake, cake icing, muffin, waffle, pancake, pie crust, doughnut, roll and cookie mixes, pizza flour mix, and dried egg not mix; Mexican food entrees, including enchiladas, tamales, burritos, fajitas, and tostadas; molasses; macaroni and cheese; lasagna, macaroni with beef; pizza, pizza crust and pizza sauce; fat-free salad dressings; sandwich spread; ravioli, spaghetti; snack chips and snack foods, namely cheese flavored puffed corn snacks, puffed corn snacks, and tortilla chips; spaghetti sauce; Spanish omelet sauce; table syrups, including pancake and waffle syrups; and meat and poultry tenderizers; wheat pilaf; bases for making hot chocolate beverage; cocoa and hot cocoa mix; dried egg nog mix; iced tea concentrate; instant breakfasts cereal mixes; malt syrups for use in milk shakes; table syrups; topping syrups for ice cream and for flavoring shakes; syrups for making soft drinks; basis for making hot chocolate beverage; chocolate flavoring syrup and chocolate syrup; cocoa and hot cocoa mix; ] iced tea concentrate [; instant breakfasts cereal mixes; milk shake bases; table syrups; topping syrups for ice cream and for flavoring shakes ]ACTIVENov 30, 1961
031[ fresh fruits, unprocessed grains, namely, oats, rice and wheat; rolled oats; unprocessed nuts and sunflower seeds; unprocessed vegetables; apple cider; bases for making non-alcoholic fruit flavored soft drinks, diet soft drinks and slush-type soft drinks; canned and frozen fruit flavored soft drinks, including cherry, cranberry, grape, lemonade, lime, peach, orange, raspberry, and strawberry; chocolate flavoring syrup and chocolate syrup; dry beverage mixes for making fruit juices and fruit drinks, including apple, cranberry, grape, grapefruit, lemonade, orange, pineapple, and prune juice; dry milk crystals; vegetable juices, including tomato juice; fruit punch, including cherry, grape, lemonade, orange, and pink lemonade juice; fruit juice and concentrates for preparation thereof; fruit flavored crystals for making breakfast drinks; fruit nectars; milk shake bases; non/alcoholic cocktail mixes; soft drinks ]SECTION 8 - CANCELLED—
032[ apple cider; bases for making non-alcoholic fruit flavored soft drinks, diet soft drinks and slush-type soft drinks; canned and frozen fruit flavored soft drinks, including cherry, cranberry, grape, lemonade, lime, peach, orange, raspberry, and strawberry; grenadine syrups for food and beverage use; dry beverage mixes for making fruit juices and fruit drinks, including apple, cranberry, grape, grapefruit, lemonade, orange, pineapple, and prune juice; vegetable juices, including tomato juice; fruit punch, including cherry, grape, lemonade, orange, and pink lemonade juice; fruit juice and concentrates for preparation thereof; fruit crystals for making breakfast beverages; fruit nectars; malt syrups for use in milk shakes; non/alcoholic cocktail mixes; soft drinks; syrups for making soft drinks ]SECTION 8 - CANCELLEDDec 12, 1963
033[ cooking wines; creme de menthe ]SECTION 8 - CANCELLEDMay 12, 1964
034[ book matches; glass ashtrays ]SECTION 8 - CANCELLEDOct 13, 1970
035[ distributorship services in the field of foodstuffs, cleaning products, kitchen appliances, tableware, furniture, and related products to restaurants, hotels and institutions; conducting a menu merchandising program for restaurants and institutions to promote low-calorie and nutritious dietary foods and meals; and business merchandising display services ]SECTION 8 - CANCELLEDJul 1, 1967

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CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Jul 4, 2024NAS8NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED—
Jul 4, 2024RNL2REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)The trademark registration was renewed for another 10-year term after acceptable maintenance filings. RNL1, RNL2, and RNL3 indicate which renewal cycle (first, second, or third 10-year term) was recorded. The registration remains active.
Jul 4, 20249G8PREGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8—
Jul 4, 20248PRTREGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED—
Jul 3, 2024APRECASE ASSIGNED TO POST REGISTRATION PARALEGAL—
Apr 5, 2024E89RTEAS SECTION 8 & 9 RECEIVED—
Apr 6, 2023REM2COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED—
May 13, 2020ASCKASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY—
Mar 28, 2014NAS8NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED—
Mar 28, 2014RNL1REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)The trademark registration was renewed for another 10-year term after acceptable maintenance filings. RNL1, RNL2, and RNL3 indicate which renewal cycle (first, second, or third 10-year term) was recorded. The registration remains active.
Mar 28, 20149G8PREGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8—
Mar 28, 20148PRTREGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED—
Mar 27, 201489AFREGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED—
Mar 27, 2014E89RTEAS SECTION 8 & 9 RECEIVED—
Dec 5, 2009C15PREGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.—
Sep 16, 2009815FREGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED—
Sep 16, 2009EROPTEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED—
Sep 12, 2009PR23POST REGISTRATION ACTION MAILED - SEC. 8 & 15—
Jul 6, 2009PLGLASSIGNED TO PARALEGAL—
Jun 30, 2009E815TEAS SECTION 8 & 15 RECEIVED—
Nov 3, 2008ARAAATTORNEY/DOM.REP.REVOKED AND/OR APPOINTEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Nov 3, 2008REAPTEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED—
Jun 5, 2007CFITCASE FILE IN TICRS—
Apr 6, 2004R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
May 19, 2003TCCATEAS CHANGE OF CORRESPONDENCE RECEIVED—
Jan 17, 2003ETOFEXTENSION OF TIME TO OPPOSE RECEIVED—
Dec 31, 2002PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Dec 11, 2002NPUBNOTICE OF PUBLICATION—
Sep 30, 2002CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Sep 27, 2002CNEAEXAMINERS AMENDMENT MAILED—
Aug 30, 2002CNEAEXAMINERS AMENDMENT MAILED—
Aug 29, 2002ZZZXPREVIOUS ALLOWANCE COUNT WITHDRAWN—
Mar 13, 2002CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Mar 13, 2002MAILPAPER RECEIVED—
Dec 14, 2001CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Apr 27, 2001CNSLLETTER OF SUSPENSION MAILED—
Aug 7, 2000CNRTNON-FINAL ACTION MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Aug 4, 2000ZZZXPREVIOUS ALLOWANCE COUNT WITHDRAWN—
Feb 15, 2000CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Sep 29, 1999JURTJURISDICTION RESTORED TO EXAMINING ATTORNEY—
Sep 29, 1999EXPIEX PARTE APPEAL-INSTITUTED—
Mar 18, 1999CNFRFINAL REFUSAL MAILEDA final Office Action (final refusal) means the examining attorney is maintaining at least one refusal and your options are narrower. You can file a response addressing the refusal, appeal to the Trademark Trial and Appeal Board, or let the application abandon.
Apr 7, 1998CNRTNON-FINAL ACTION MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Mar 3, 1998DOCKASSIGNED TO EXAMINER—

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