Where is the live CopyMark page for USPTO serial 75551308?

The live record is at https://getcopymark.com/trademark/75551308. Use https://getcopymark.com/trademark/{serialNumber} for any 8-digit USPTO serial.

Who owns EVERY MEAL CAN MAKE A DIFFERENCE?

According to the public USPTO record for serial number 75551308, the listed owner(s) include: FANTASTIC FOODS, INC., FANTASTIC FOODS, INC..

What is USPTO serial number 75551308?

Serial number 75551308 is the USPTO application identifier for the mark EVERY MEAL CAN MAKE A DIFFERENCE. It is used to track examination, publication, and registration of this trademark.

What is the current status of EVERY MEAL CAN MAKE A DIFFERENCE?

EVERY MEAL CAN MAKE A DIFFERENCE (75551308) currently shows USPTO status code 606 on the public record. This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

Which trademark classes cover EVERY MEAL CAN MAKE A DIFFERENCE?

The public record lists International Classes: 029, 030. Each class corresponds to categories of goods or services identified in the application or registration.

Trademark: EVERY MEAL CAN MAKE A DIFFERENCE Serial# 75551308 | status 606; last event TCCA | Trademark Info & Attorney Guidance

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

FANTASTIC FOODS, INC.
Petaluma, CA
Other trademarks owned by FANTASTIC FOODS, INC.
FANTASTIC FOODS, INC.
Petaluma, CA
Other trademarks owned by FANTASTIC FOODS, INC.

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Paul W. Vapnek

Jeffrey L. Snow Kirkpatrick & Lockhart Preston Gates Ellis LLPOne Lincoln StreetState Street Financial CenterBoston, MA 02111-2950

Goods and services

Class	Description	Status	First use
029	DRY MIXES CONSISTING PRIMARILY OF GRAINS, SEEDS, DEHYDRATED VEGETABLES AND SEASONINGS TO BE USED IN MAKING MEATLESS BURGERS; DRY PREPARED CHILI MIX CONTAINING WHOLE GRAINS, DEHYDRATED VEGETABLES, SPICES AND SOY FLOUR; DRY MIXES CONSISTING PRIMARILY OF WHOLE GRAINS, SPICES, HERBS AND FLOURS USED TO MAKE FALAFEL; INSTANT SOUP MIXES; DRY MIX FOR PREPARING INSTANT BLACK BEANS AND REFRIED BEANS; DRY MIXES CONSISTING PRIMARILY OF DEHYDRATED POTATOES, DEHYDRATED VEGETABLES AND SEASONINGS TO BE USED IN MAKING POTATO DISHES; DRY MIXES CONSISTING PRIMARILY OF BEANS, LENTILS AND DEHYDRATED VEGETABLES WITH RICE AND/OR SEASONINGS TO BE USED IN MAKING MEALS IN A CUP; VEGETARIAN SOUP WITH NOODLES; NON-MEAT SAUSAGE DRY MIX; MEATLESS JERKY; DRY MIX FOR PREPARING INSTANT HUMMUS; DRY MIXES CONSISTING PRIMARILY OF BEANS, LENTILS AND DEHYDRATED VEGETABLES WITH RICE, PASTA NOODLES AND/OR SEASONINGS FOR MAKING ONE POT MEALS; DRY MIXES CONSISTING PRIMARILY OF GRAINS, SEEDS, DEHYDRATED VEGETABLES AND SEASONINGS FOR MAKING BURGERS; PREPARED FROZEN PATTIES CONSISTING PRIMARILY OF GRAINS, SEEDS, DEHYDRATED VEGETABLES AND SEASONINGS FOR MAKING BURGERS; FROZEN SIDE DISHES AND FILLINGS FOR TORTILLAS AND WRAPS CONSISTING PRIMARILY OF GRAINS, VEGETABLES, AND SAUCE	ACTIVE	—
030	DRY TEMPURA BATTER MIX; DRY MIX FOR PREPARING RICE, MULTIPLE GRAIN AND COUSCOUS PILAF; DRY MIX FOR PREPARING RISOTTO; DRY MIXES CONSISTING PRIMARILY OF RICE, PASTA NOODLES AND SEASONINGS WITH BEANS, LENTILS AND/OR DEHYDRATED VEGETABLES FOR MAKING ONE POT MEALS; COUSCOUS AND COUSCOUS MIX; BASMATI RICE; ARBORIO RICE; DRY MIX FOR PREPARING TABOULI SALAD; PASTA SALAD MIX; BISCUITS AND CRACKERS; DRY MIXES CONSISTING PRIMARILY OF PASTA NOODLES AND SEASONINGS WITH DEHYDRATED VEGETABLES TO BE USED IN MEATLESS DISHES; DRY MIXES CONSISTING PRIMARILY OF PASTA NOODLES, CHEESE AND SEASONINGS TO BE USED IN MAKING MACARONI AND CHEESE DISHES; DRY MIXES CONSISTING PRIMARILY OF GROUND YELLOW CORN, DEHYDRATED VEGETABLES, CHEESES AND SEASONINGS TO BE USED IN MAKING POLENTA; DRY MIXES FOR PREPARING INSTANT HOT BREAKFAST CEREALS; DRY MIXES CONSISTING PRIMARILY OF RICE AND SEASONINGS WITH BEANS, LENTILS AND/OR DEHYDRATED VEGETABLES TO BE USED IN MAKING MEALS IN A CUP; GRAIN-BASED MEATLESS FORMED AND SHAPED SNACK STICKS	ACTIVE	—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

Date	Code	Event	What it means
May 2, 2007	TCCA	TEAS CHANGE OF CORRESPONDENCE RECEIVED	—
Jul 9, 2001	ABN6	ABANDONMENT - NO USE STATEMENT FILED	The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.
Feb 26, 2001	EX2G	SOU EXTENSION 2 GRANTED	—
Oct 12, 2000	EXT2	SOU EXTENSION 2 FILED	—
Jun 9, 2000	EX1G	SOU EXTENSION 1 GRANTED	—
Apr 11, 2000	EXT1	SOU EXTENSION 1 FILED	—
Oct 12, 1999	NOAM	NOA MAILED - SOU REQUIRED FROM APPLICANT	A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date.
Jul 20, 1999	PUBO	PUBLISHED FOR OPPOSITION	Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Jun 18, 1999	NPUB	NOTICE OF PUBLICATION	—
Mar 20, 1999	CNSA	APPROVED FOR PUB - PRINCIPAL REGISTER	—
Feb 1, 1999	DOCK	ASSIGNED TO EXAMINER	—
Jan 14, 1999	DOCK	ASSIGNED TO EXAMINER	—

EVERY MEAL CAN MAKE A DIFFERENCE