USPTO serial 76608013
Reviewed by CopyMark Law Group
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Leslie K. Mitchell, Esq.
Leslie K. Mitchell, Esq. Arent Fox LLP1675 BroadwayNew York, NY 10019UNITED STATES| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Anchovy paste; applesauce; artichoke paste; aspic; bacon; bacon rinds; baked beans; banana chips; bean dip; beef; beef patties; beef stew; beef stock; black pudding; blood sausage; bologna; bouillon; broth; butter; butter substitutes; candied fruit; candied fruit snacks; candied nuts; canned fruits; canned pork and beans; canned, cooked or otherwise processed tomatoes; caviar; charcuterie; cheese; cheese and cracker combinations; cheese fondue; cheese food; cheese spreads; cheese substitutes; chicken; chicken and dumplings; chicken mousse; chicken stock; chile con queso chile rellenos; chili beans; chili without beans; chocolate nut butter; chop suey; meat based chow mein; fish based chow mein; vegetable based chow mein; cole slaw; corn dogs; corned beef; corned beef hash; cottage cheese; crab cakes; cranberry sauce; cream; cream cheese; chicken croquettes; meat croquettes; fish croquettes; crystallized fruit; fresh cut fruits; canned fresh fruits; bottled fresh fruits; fresh cut vegetables; canned cut vegetables; bottled cut vegetables; dairy products excluding ice cream, ice milk and frozen yogurt; dairy-based dips; desiccated coconut; dips; dried beans; dried edible algae; dried fruits; dried soybeans; frozen entrees consisting primarily of meat, fish, poultry or vegetables; prepared entrees consisting primarily of meat, fish, poultry or vegetables; packaged entrees consisting primarily of meat, fish, poultry or vegetables; escargot; falafal; fish; fish and chips; fish cakes; fish fillets; fish mousse; fish stock; flaked coconut; foie gras; food package combinations consisting primarily of cheese, meat and/or processed fruit; frankfurters; french fried potatoes; frozen fruits; frozen vegetables; fruit and soy based snack food; fruit chips; fruit conserves; fruit leathers; fruit paste; fruit pectin; fruit peels; fruit preserves; fruit pulps; fruit rinds; fruit salads; fruit topping; fruits; fruits preserved in alcohol; fruit-based filling for cakes and pies; fruit-based snack food; fruit-based spreads; game; garden salads; garlic-based spread; gherkins; glazed fruits; ground almonds; guacamole; guava paste; gumbo; ham; hamburger; hazelnut spread; hot dog meat; hummus; instant potatoes; jams; jellies; jerky; kefir; kelp; lemon curd; lentils; liver; liver paste; lox; luncheon meats; maraschino cherries; marmalade; frozen meals consisting primarily of meat, fish, poultry or vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables; packaged meals consisting primarily of meat, fish, poultry or vegetables; meat; meat jellies; meat paste; meat-based mousse; meat-based spreads; mincemeat; mortadella; nut butters; nut topping; nutmeats; shelled nuts; roasted nuts; processed nuts; vegetable oil; salad oil; edible oil; olive oil; omelets; onion rings; pate'; peanut butter; piccalilli; pickled vegetables; pickled watermelon rind; pickles; pork; pork rinds; potato chips; potato crisps; potato pancakes; potato-based snack foods; poultry; preparations for making bouillon; preparations for making broths; preparations for making soups; prepared coconut; preserved truffles; preserved, dried, cooked and grilled vegetables; pre-cut vegetable salad; pre-packaged dinners consisting primarily of meat, seafood or poultry served with pasta, rice and vegetables; processed almonds; processed anchovies; processed apples; processed apricots; processed artichokes; processed asparagus; processed avocados; processed bean sprouts; processed beans; processed beets; processed blueberries; processed cabbage; processed cactus for food purposes; processed cherries; processed coconut; processed dates; processed edible seeds; processed garlic; processed ginseng for use as a vegetable; processed lamb; processed lemons; processed meat, namely, ham, turkey, lamb and veal; processed mushrooms; processed olives; processed onions; processed oranges; processed peaches; processed peppers; processed pimientos; processed potatoes; processed pumpkin seeds; processed quince; processed roots; processed sweet potatoes; processed yams; processed, edible seaweed; protein based, nutrient-dense snack bars; protein for use as a food additive; protein for use as a food filler; quenelles; raisins; refried beans; roast beef salads except macaroni, rice, and pasta salad; salami; sauerkraut; sausages; seafood; shellfish; fresh sliced fruits; canned sliced fruits; bottle sliced fruits; fresh sliced vegetables; canned sliced vegetables; bottled sliced vegetables; snack dips; snack food dips; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; snails, namely escargot; souffles, namely, vegetable souffles and fish souffles; soup mixes; soups; sour cream; soy chips; soy-based snack foods; stews; tahini; tapenades; tofu; tomato paste; tomato puree; tripe; tuna fish; turkey; uncooked hamburger patties; unflavored and unsweetened gelatins; veal; vegetable mousse; vegetable paste; vegetable protein bits having a bacon flavor; vegetable salads; vegetable-based spreads; whey; dairy based whipped topping; non-dairy based whipped topping; whipping cream; yogurt | ACTIVE | — |
| 030 | Bakery desserts, bakery goods, bakery products, bases for making milk shakes, bonbons, breakfast cereals, brownies, bubble gum, cake mixes, cakes, candy cake decorations, candy coated apples, candy coated popcorn, candy decorations for cakes, candy mints, cappuccino, caramel popcorn, caramels, chocolate chips, chocolate fondue, chocolate food beverages not being dairy-based or vegetable based, chocolatemousse, chocolate powder, chocolate syrup, chocolate topping, chocolate truffles, chocolate-based fillings for cakes and pies, cocoa, cocoa mixes, coffee, coffee-based beverage containing milk, cones for ice cream, confectionery chips for baking, cookies, crackers, dessert mousse, dessert souffles, dough, doughnuts, dulce de leche, dumplings, eclairs, edible cake decorations, edible decorations for cakes, espresso, extracts used as flavoring, flavored and sweetened gelatines, flavored ices, flavored, sweetened gelatin desserts, flavoring syrup, flour, frosting mixes, frostings, frozen confections, frozen custards, frozen yogurt, granola, granola-based snack bars, ice, ice cream, ice cream drinks, ice cream substitute, icing, icing mixes, marshmallow topping, marshmallows, meals consisting primarily of frozen, prepared or packaged pasta or rice, milk shakes, mixes for bakery goods, muesli, muffins, natural sweetener, oatmeal, pancake mixes, pancake syrup, pancakes, parfaits, pasties, pastries, pies, popped popcorn, processed cereals, processed grains, processed oats, processed popcorn, processed unpopped popcorn, propolis for food purposes, puddings, puffed corn snacks, rice cakes, rice-based snack foods, rolled oats, rolls, bread, sauces, seasoned coating for meat, fish, poultry, seasonings, shakes, sherbet, snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn, sorbet, soy-based ice cream substitute, sugar, sugar substitutes, table syrup, tapioca, tarts, tea, tea for infusions; tea-based beverages with fruit flavoring, topping syrup, waffles, wheat-based snack foods | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Jan 11, 2007 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jan 11, 2007 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Nov 14, 2006 | MAB6 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Nov 14, 2006 | ABN6 | ABANDONMENT - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Mar 14, 2006 | NOAM | NOA MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| Dec 20, 2005 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Nov 30, 2005 | NPUB | NOTICE OF PUBLICATION | — |
| Oct 23, 2005 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Oct 21, 2005 | ALIE | ASSIGNED TO LIE | — |
| Oct 21, 2005 | CRML | CORRESPONDENCE MAILED | — |
| Oct 20, 2005 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Oct 20, 2005 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Sep 29, 2005 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Sep 26, 2005 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Sep 26, 2005 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Mar 25, 2005 | CNRT | NON-FINAL ACTION MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Mar 24, 2005 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Mar 22, 2005 | DOCK | ASSIGNED TO EXAMINER | — |
| Sep 1, 2004 | NWAP | NEW APPLICATION ENTERED | — |