Drawing for UNGER'S

USPTO serial 76717459

UNGER'S

Reviewed by CopyMark Law Group

Reg. 5134907Status 702Renewal
Filing date
Status date
Registration date
Feb 7, 2017
Examiner
GALAN, MATTHEW
Law office
TMO LAW OFFICE 113

What this means

This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.

Status 702: Status 702 means the registration is active, Section 8 was accepted, and a Section 15 declaration of incontestability was also accepted. Incontestability strengthens your rights by limiting certain challenges after five years of continuous use.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Eric H. Melzer, Esq.

Eric H. Melzer, Esq. Berkowitz Lichtstein Kuritsky Giasullo & Gross L.L.C.75 Livingston Ave.1st FloorRoseland, NJ 07068

Goods and services

ClassDescriptionStatusFirst use
029Fruit based filling for cakes and pies, fruit preserves, applesauce, processed beets, processed lima beans, borscht soup, vegetable soup, pea soup, potato soup, minestrone soup, 12 bean soup mix, processed vegetables, namely, pre-sliced carrots, peas, peppers, dried cranberries, cranberry sauce, processed beans, processed chick peas, processed green beans, dried beans, dried lentils, processed fruit, processed peaches, processed pears, processed pineapple, cream cheese, cheese, namely, sliced cheddar, parmesan cheese, mozzarella, sour cream, canned tomatoes, crushed tomatoes, canned fruit cocktail, maraschino cherries, processed cherries, lemon juice for cooking purposes, processed fruits and vegetables, french fries, potato fries, pickles, gherkins, potato-based gnocchi, dried herring roe, herrings, not live, processed stuffed olives, processed olivesACTIVEApr 1, 1980
030Almond extracts, vanilla extracts, and strawberry extracts used as food flavoring; barley flour, kasha, matzo, bread, whole wheat baguette, bread crumbs, processed corn, barbeque sauce, brisket sauce, chicken sauce, duck sauce, fish sauce, catsup, corn flour, noodles, Chinese noodles, instant desert pudding, topping syrup, frozen pie crusts, pie crusts, salad dressing, processed cereals, phyllo dough, pastry dough, garlic bread, marinades, horseradish, hot sauce, teriyaki sauce, mayonnaise, mustard, dipping sauces, panini bread, pizza crust, pizza dough, unpopped popcorn dried kernels, ravioli, tortellini, rice, stir-fried noodles with vegetables, salsa, soy style sauce, oat flakes, tomato sauce, vinegar; Frozen, frosted, preserved, processed, dried, cooked or crystallized almond extracts, vanilla extracts, and strawberry extracts for use in prepared meals or foodACTIVEFeb 1, 1979
032Syrup for beverages, lemon juice for use in the preparation of beverages, fruit juice, pineapple juice, apple juice and tomato juice; apple juice beveragesACTIVEJul 1, 1979

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
May 18, 2026EROPTEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Mar 30, 2026PUM1OFFICE ACTION ISSUED POU1
Mar 30, 2026APRECASE ASSIGNED TO POST REGISTRATION PARALEGAL
Mar 11, 2026E89RTEAS SECTION 8 & 9 RECEIVED
Feb 7, 2026REM2COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Sep 10, 2025ASGNAUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Nov 20, 2024TCCATEAS CHANGE OF CORRESPONDENCE RECEIVED
Nov 20, 2024ARAAATTORNEY/DOM.REP.REVOKED AND/OR APPOINTEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Nov 20, 2024REAPTEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Nov 20, 2024CHANAPPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Nov 20, 2024COARTEAS CHANGE OF OWNER ADDRESS RECEIVED
Jul 15, 2022NA85NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Jul 15, 2022C15AREGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Jul 14, 2022APRECASE ASSIGNED TO POST REGISTRATION PARALEGAL
Feb 7, 2022E815TEAS SECTION 8 & 15 RECEIVED
Feb 7, 2022REM1COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Aug 12, 2020ASGNAUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
May 24, 2017COC.CORRECTION UNDER SECTION 7 - PROCESSED
May 22, 2017APRECASE ASSIGNED TO POST REGISTRATION PARALEGAL
Feb 13, 2017ES7RTEAS SECTION 7 REQUEST RECEIVED
Feb 12, 2017CORVREVIEW OF CORRESPONDENCE COMPLETE
Feb 7, 2017R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Feb 3, 2017APETASSIGNED TO PETITION STAFF
Jan 5, 2017TCCATEAS CHANGE OF CORRESPONDENCE RECEIVED
Jan 5, 2017EPPATEAS POST PUBLICATION AMENDMENT RECEIVED
Jan 4, 2017TMBNTTAB RELEASE CASE TO TRADEMARKS
Jan 4, 2017OP.TOPPOSITION TERMINATED NO. 999999
Jan 4, 2017OP.DOPPOSITION DISMISSED NO. 999999
Aug 9, 2016TCCATEAS CHANGE OF CORRESPONDENCE RECEIVED
Dec 14, 2015OP.IOPPOSITION INSTITUTED NO. 999999
Sep 10, 2015ETOFEXTENSION OF TIME TO OPPOSE RECEIVED
Aug 11, 2015PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Jul 22, 2015NPUBNOTICE OF PUBLICATION
Jul 8, 2015PREVLAW OFFICE PUBLICATION REVIEW COMPLETED
Jul 8, 2015CNEAEXAMINERS AMENDMENT MAILED
Jul 7, 2015CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER
Jul 7, 2015XAECEXAMINER'S AMENDMENT ENTERED
Jul 7, 2015CNEAEXAMINERS AMENDMENT -WRITTEN
Jul 1, 2015ZZZXPREVIOUS ALLOWANCE COUNT WITHDRAWN
Jun 23, 2015PBCRWITHDRAWN FROM PUB - OG REVIEW QUERY
Jun 9, 2015PREVLAW OFFICE PUBLICATION REVIEW COMPLETED
Jun 9, 2015CHPBPOST PUBLICATION AMENDMENT - ENTERED
Jun 3, 2015ALIEASSIGNED TO LIE
May 13, 2015CRMLCORRESPONDENCE MAILED
May 12, 2015TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
May 12, 2015CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER
May 12, 2015XAECEXAMINER'S AMENDMENT ENTERED
May 12, 2015CNEAEXAMINERS AMENDMENT -WRITTEN
May 11, 2015TEMETEAS/EMAIL CORRESPONDENCE ENTERED
May 11, 2015CRFACORRESPONDENCE RECEIVED IN LAW OFFICE
May 11, 2015TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Apr 24, 2015CNRTNON-FINAL ACTION MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Apr 23, 2015CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Apr 16, 2015DOCKASSIGNED TO EXAMINER
Jan 20, 2015MAFRAPPLICATION FILING RECEIPT MAILED
Jan 15, 2015NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED

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