Drawing for A SMALL DARK BLUE SOLID CIRCLE LOCATED IN THE MIDDLE LEFT PORTION, ATTACHED TO A LARGER SOLID BLUE CIRCLE TO THE RIGHT ATTACHED TO A LARGER SOLID BLUE OVAL WITH A CONCENTRIC YELLOW CIRLCE WITH A WHITE BORDER TO THE RIGHT WITH THE WORDS: "BLUE MANGO" BELOW

USPTO serial 77107178

A SMALL DARK BLUE SOLID CIRCLE LOCATED IN THE MIDDLE LEFT PORTION, ATTACHED TO A LARGER SOLID BLUE CIRCLE TO THE RIGHT ATTACHED TO A LARGER SOLID BLUE OVAL WITH A CONCENTRIC YELLOW CIRLCE WITH A WHITE BORDER TO THE RIGHT WITH THE WORDS: "BLUE MANGO" BELOW

Reviewed by CopyMark Law Group

Status 622
Filing date
—
Status date
Registration date
—
Examiner
—
Law office
UNKNOWN

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

Need help with A SMALL DARK BLUE SOLID CIRCLE LOCATED IN THE MIDDLE LEFT PORTION, ATTACHED TO A LARGER SOLID BLUE CIRCLE TO THE RIGHT ATTACHED TO A LARGER SOLID BLUE OVAL WITH A CONCENTRIC YELLOW CIRLCE WITH A WHITE BORDER TO THE RIGHT WITH THE WORDS: "BLUE MANGO" BELOW?

If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.

Current trademark owner
Monitor this mark, or talk with CopyMark about this registration.
Not the owner?
File a new U.S. trademark application, or speak with our attorneys.

Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Stephen M. Feldman

STEPHEN M. FELDMAN LAW OFFICES STEPHEN M. FELDMAN, INC.15915 VENTURA BLVD STE 201ENCINO, CA 91436-2741UNITED STATES

Goods and services

ClassDescriptionStatusFirst use
030Frozen yogurtACTIVEJan 24, 2007

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Feb 20, 2007NWAPNEW APPLICATION ENTERED—

Frequently asked questions

Related guidance