Drawing for 100 MILE MARKET

USPTO serial 77490351

100 MILE MARKET

Reviewed by CopyMark Law Group

Filing date
Status date
Registration date
—
Examiner
CROWLEY, SEAN MICHAEL
Law office
TMO LAW OFFICE 116 - EXAMINING ATTORNEY ASSIGNED

What this means

These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.

Status 602: These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Timothy J. Sinnott

TIMOTHY J. SINNOTT BERESKIN & PARR40 KING STREET WEST, 40TH FLOORTORONTO; ON, M5H3Y2CANADA

Goods and services

ClassDescriptionStatusFirst use
029Fresh and frozen meat, namely, pork, beef, lamb, mutton and goat, chicken, turkey and waterfowl; meat products, namely, patties, sausages, wieners, prepared fillets, burgers, salami, bratwurst, bologna, pepperoni, pates, ham, corned beef, turkey, and jerky; fresh, frozen, prepared and canned vegetables, namely, carrots, onions, shallots, garlic, celery, celeriac, cabbage, broccoli, cauliflower, lettuce, spinach, assorted greens, beans, peas, legumes, pulses, sprouts, potatoes, turnips, radishes, tomatoes, pickles, cucumbers, eggplant, horseradish, brussels sprouts, squash, sauerkraut, sweet potato, and endive; mushrooms; cereal grains and seeds, namely, wheat, barley, oats, spelt, flax, rye, soy, corn, sunflower, mustard, millet, sorghum, and peanuts; prepared grains and seeds, namely, oatmeal, cornmeal, flax meal, grain and seed flours, muesli, ready to eat cereals, wheat hearts, cream of wheat, rolled oats, brans, peanut butter, mustard, tofu, soya sauce, popcorn; baked goods, namely, bread, rolls, crackers, pie crust, pizza dough, cookies, flatbreads, croutons, crumbs, bagels, and muffins; pasta, namely, spaghetti, macaroni, lasagna, linguini, radiattori, and egg noodles; oils, namely, soya oil, sunflower oil, flax oil, corn oil, peanut oil, grapeseed oil, and mustard; vinegars; eggs; dairy products, namely, milk, yogurt, cream, sour cream, ice cream, cheeses, yoghurt, cottage cheese, cream cheese, butter, and buttermilk; spreads, namely, cheese spreads, meat spreads, flavoured butters, and cream cheese dips; sauces and dressing, namely, meat sauces, tomato based sauces, pasta sauces, meat marinades, barbeque sauces, steak sauces, salad dressings, and salsa; fruits, namely, strawberries, raspberries, Saskatoon berries, cranberries, blueberries, cherries, kiwis, blackberries, currants, gooseberries, huckleberries, apples, pears, peaches, apricots, watermelons, and cantaloupes; jams, jellies and marmalades; beer, wine and spirits, namely, craft style beer, grape wines and fruit wines, meads, and distilled spirits, namely, brandy, gin, whiskey, bourbon, vodka, liqueurs and cordials; processed foods and fresh and frozen entrees, namely, lasagna, breaded cutlets, breaded chicken, hamburger, beefburger, meat pies, quiche, vegetarian lasagna, vegetarian burgers, lard, shortening, bacon, bacon bits, beef stew, chicken soup, beef soup, mushroom soup, vegetable soup, fruit pies, pizzas, and stir fry preparations; herbs and spices, namely, oregano, dill, basil, cilantro, chive, parsley, rosemary, thyme, and sage; fresh and frozen fish, herbal teas, fruit teas, candy, snack bars, energy bars, vegetable juices, fruit juices, vegetable purees, fruit purees, and maple syrupACTIVE—
035retail outlets featuring fresh, frozen, processed and prepared food products; wholesale food distributorship servicesACTIVE—
043restaurant servicesACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

Latest event (MAB2): The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.

DateCodeEventWhat it means
Mar 1, 2012MAB2ABANDONMENT NOTICE MAILED - FAILURE TO RESPONDThe trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Mar 1, 2012ABN2ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSEThe trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Aug 4, 2011GNS2NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED—
Aug 4, 2011GNSIINQUIRY TO SUSPENSION E-MAILED—
Aug 4, 2011CNSISUSPENSION INQUIRY WRITTEN—
Jul 12, 2011RCCKSUSPENSION CHECKED - TO ATTORNEY FOR ACTION—
Jan 12, 2011RCSCREPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED—
Jan 12, 2011GNS3NOTIFICATION OF LETTER OF SUSPENSION E-MAILED—
Jan 12, 2011GNSLLETTER OF SUSPENSION E-MAILED—
Jan 12, 2011CNSLSUSPENSION LETTER WRITTEN—
Nov 20, 2010RCCKSUSPENSION CHECKED - TO ATTORNEY FOR ACTION—
May 20, 2010RCSCREPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED—
Apr 23, 2010RCCKSUSPENSION CHECKED - TO ATTORNEY FOR ACTION—
Oct 23, 2009RCSCREPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED—
Oct 22, 2009ALIEASSIGNED TO LIE—
Apr 21, 2009GNS3NOTIFICATION OF LETTER OF SUSPENSION E-MAILED—
Apr 21, 2009GNSLLETTER OF SUSPENSION E-MAILED—
Apr 21, 2009CNSLSUSPENSION LETTER WRITTEN—
Mar 16, 2009TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Mar 16, 2009CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Mar 16, 2009ALIEASSIGNED TO LIE—
Mar 13, 2009TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Sep 15, 2008GNRNNOTIFICATION OF NON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Sep 15, 2008GNRTNON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Sep 15, 2008CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Sep 15, 2008DOCKASSIGNED TO EXAMINER—
Jun 9, 2008NWAPNEW APPLICATION ENTERED—

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