USPTO serial 77552004
CUISON A WORLD OF FLAVORS
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Jul 27, 2010
- Examiner
- SETTLES LEWIS, SHAILA E
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 710 means the registration was cancelled because a required Section 8 declaration of continued use was not filed within the deadline (including any grace period). The federal registration is no longer active. Evaluate filing a new application if you still use the mark, or petition if cancellation was erroneous. Consult counsel on remaining common-law rights.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Michael W. Margrave
MICHAEL W. MARGRAVE MARGRAVE CELMINS, P.C.8171 E INDIAN BEND RD STE 101SCOTTSDALE, AZ 85250-4830UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Beef patties; Beef slices; Beef stew; Candied fruit snacks; Chicken and dumplings; Chicken croquettes; Chicken mousse; Chicken stock; Chow mein; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Condiments, namely, pepper oil; Cooked fruits and vegetables; Corned beef; Corned beef hash; Crystallised, frosted, frozen, and preserved fruit; Crystallized fruit; Crystallized fruits; Cut fruits; Dehydrated fruit snacks; Dried fruit and vegetables; Dried fruit mixes; Dried fruits; Dried vegetables; Dry or aromatized fruit; Fig and date roll consisting of dried fruits, nuts, and spices; Fish; Fish and chips; Fish and meat preserves; Fish cakes; Fish croquettes; Fish fillets; Fish mousse; Fish preserves; Fish stock; Food glazing preparations comprised primarily of fruit and/or fruit pectic for use in cooking and baking; Food package combinations consisting primarily of cheese, meat and/or processed fruit; French fried potatoes; Fried potatoes; Frosted fruits; Frozen appetizers consisting primarily of chicken or seafood; Frozen fruits; Frozen vegetables; Fruit and soy based snack food; Fruit and vegetable salads; Fruit chips; Fruit concentrates and purees used as ingredients of foods; Fruit conserves; Fruit paste; Fruit peel; Fruit peels; Fruit preserves; Fruit pulp; Fruit pulps; Fruit purees; Fruit salads; Fruit salads and vegetable salads; Fruit topping; Fruit-based filling for cakes and pies; Fruit-based food beverage; Fruit-based organic food bars; Fruit-based snack food; Fruit-based spreads; Garden salads; Glazed fruits; Ham; Instant potatoes; Meat and meat extracts; Meat extract; Meat extracts; Meat jellies; Meat juices; Meat paste; Meat preserves; Meat substitutes; Meat, fish, fruit and vegetable jellies; Meat, fish, fruit and vegetable preserves; Meat, fish, poultry and game; Meat, fish, poultry and game preserves; Meat, frozen; Meat, fruit and vegetable jellies, jams; Meat, fruit and vegetable jellies, jams, eggs; Meat, poultry and game; Meat-based mousse; Meat-based snack foods; Meat-based spreads; Milk based beverages containing fruit juice; Milk beverages containing fruits; Milk drinks containing fruits; Milk-based beverages containing milk concentrates, vegetable oil and added nutrients; Nut meats; Pickled fish; Pickled fruits; Pickled vegetables; Pork; Potato chips; Potato crisps; Potato crisps and chips; Potato dumplings; Potato fritters; Potato pancakes; Potato salad; Potato sticks; Potato-based gnocchi; Potato-based snack foods; Poultry and game; Pre-cut vegetable salad; Pre-packaged dinners consisting of meat, seafood, fish, poultry and vegetables; Prepared beef; Prepared meat; Preserved fruit and vegetables; Preserved fruits; Preserved fruits and vegetables; Preserved meats and sausages; Preserved vegetables (in oil); Preserved, dried and cooked fruit and vegetables; Preserved, dried, cooked and grilled vegetables; Processed garlic; Processed ginseng for use as a vegetable; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Rice milk for use as a milk substitute; Roast beef; Salads except macaroni, rice, and pasta salad; Seafood; Seafoods boiled down in soy sauce (tsukudani); Seasoned meat, seafood, fish, poultry and vegetables; Smoked fish; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Steamed cakes of smashed fish and yam (hampen); Steamed or toasted cakes of fish paste (kamaboko); Taco salad; Textured vegetable protein for use as a meat extender; Tube-shaped toasted cakes of fish paste (chikuwa); Tuna fish; Veal; Veal stock; Vegetable chips; Vegetable juice for cooking; Vegetable mousse; Vegetable oils; Vegetable paste; Vegetable puree; Vegetable salads; Vegetable-based chocolate food beverages; Vegetable-based food beverages; Vegetable-based meat substitutes; Vegetable-based snack foods; Vegetable-based spreads; Vegetables, instant frozen; frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry or vegetables; frozen, prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables; frozen, prepared and packaged vegetable-based entrees; chicken, meat and fish croquettes; meat, fish and vegetable souffles | SECTION 8 - CANCELLED | May 23, 2006 |
| 030 | Artichoke sauce; Artificial coffee; Artificial coffee and tea; Bakery desserts; Bakery products, namely, sweet bakery goods; Baking spices; Barbecue sauce; Barbeque sauce; Beverages made of coffee; Beverages made of tea; Black tea; Boiled sweets; Caffeine-free coffee; Cakes of sugar-bounded millet or popped rice (okoshi); Candies; Cereal based energy bars; Cheese sauce; Chicken wing sauce; Chicory and chicory mixtures, all for use as substitutes for coffee; Chicory based coffee substitute; Chili paste for use as a seasoning; Chili powders; Chili sauce; Chili seasoning; Chinese rice noodles (bifun, uncooked); Chocolate covered fruit; Chocolate covered roasted coffee beans; Chocolate food beverages not being dairy-based or vegetable based; Cocoa; Cocoa beverages with milk; Cocoa-based beverages; Cocoa-based condiments and seasonings for food and drink; Coffee; Coffee and artificial coffee; Coffee and coffee substitutes; Coffee and tea; Coffee based beverages; Coffee beverages with milk; Coffee essences; Coffee extracts; Coffee flavored syrup used in making food beverages; Coffee substitutes; Coffee-based beverage containing milk; Coffee-based beverages; Condiment, namely, pepper sauce; Corn starch based drink, in the nature of a food beverage consisting primarily of maize and porridge; Curry; Dessert mousse; Dessert puddings; Dessert souffles; Dipping sauces; Disposable cups with a tea-filled pouch ultrasonically welded to one side of the bottom of the cup, which allows the natural fiber pouch to float near the bottom; Dough-based pockets with filling consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dough-based pockets with filling consisting primarily of pasta or rice; Dried chili peppers; Dry seasoning mixes for gravy, stews, spaghetti; Dry spice rub for meats and fish; Edible fruit ices; Edible spices; Fish dumplings; Fish sandwiches; Fish sauce; Flavor enhancers used in food and beverage products; Flavored, sweetened gelatin desserts; Flavorings for beverages; Flavourings for soups; Flavourings of tea; Frankfurter sandwiches; Fresh pizza; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen soy-based desserts; Fruit cakes; Fruit cobblers; Fruit couli; Fruit flavourings, except essences; Fruit ice; Fruit ice bar; Fruit ices; Fruit jellies; Fruit paste for flavouring of food; Fruit pies; Fruit sauces excluding cranberry sauce and applesauce; Fruit teas; Fruit turnovers; Ginger; Grain-based beverages; Grain-based food beverages; Gravies; Gravy; Gravy mixes; Green tea; Gum sweets; Hamburger sandwiches; Herb tea; Herbal food beverages; Herbal tea; Hop extracts used as flavoring for foods and beverages; Hot dog sandwiches; Hot sauce; Ice cream drinks; Ice cream sandwiches; Iced coffee; Iced tea; Instant coffee; Instant tea; Japanese green tea; Japanese horseradish powder spice (wasabi powder); Japanese pepper powder spice (sansho powder); Lime tea; Macaroni; Macaroni and cheese; Macaroni salad; Maize-based pudding dessert (mazamorra morada); Masala powder and spices; Masala rice for biryani; Meat cures; Meat gravies; Meat pies; Meat tenderizers; Meat tenderizers for household purposes; Meat turnovers; Mix for making combined noodle and sauce dish; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Mixtures of coffee and chicory; Mustard powder; Noodles and sauce mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Oolong tea; Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice; Pasta and noodles; Pasta for soups; Pasta salad; Pasta sauce; Pasta-wrappings for gyoza; Pellet-shaped rice crackers (arare); Pepper; Pepper powder; Pepper spice; Picante sauce; Pico de Gallo sauce; Pizza; Pizza crust; Pizza dough; Pizza sauce; Pizzas; Pounded rice cakes (mochi); Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Prepared pasta; Processed ginseng used as an herb, spice or flavoring; Ready-made sauces; Rice; Rice and seasoning mix combined in unitary packages; Rice cakes; Rice crackers; Rice dumplings dressed with sweet bean jam (ankoro); Rice noodles; Rice pudding; Rice salad; Rice, seasonings, and flavorings combined in unitary packages; Rice-based pudding dessert (arroz con leche); Rice-based snack foods; Sage tea; Salad dressing; Salad dressings; Salad sauces; Salsa; Sandwiches; Sauce mixes; Sauces; Sauces for barbecued meat; Scented water for flavoring beverages; Seafood pies; Seasoned coating for meat, fish, poultry; Sloppy Joe Sauce; Soba noodles; Soft pin-rolled cakes of pounded rice (gyuhi); Somen noodles; Soy burger sandwiches; Soy sauce; Spaghetti sauce; Spice blends; Spice rubs; Spices; Spices and ice; Steak sauce; Steamed buns stuffed with minced meat (niku-manjuh); Sugarfree sweets; Sugarless sweets; Sweet bean jam coated with sugared-bean based soft shell; Sweet dumplings (dango); Sweet pounded rice cakes (mochi-gashi); Sweets; Tartar sauce; Tea; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea substitutes; Tea-based beverages with fruit flavoring; Teriyaki sauce; Theine-free tea sweetened with sweeteners; Tomato sauce; Turkey burger sandwiches; Udon noodles; Vegetable concentrates used for seasoning; Veggie burger sandwiches; frozen, prepared and packaged entrees consisting primarily of pasta or rice; frozen, prepared and packaged meals consisting primarily of pasta or rice | SECTION 8 - CANCELLED | May 23, 2006 |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Mar 3, 2017 | C8.. | CANCELLED SEC. 8 (6-YR) | — |
| Jul 27, 2010 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jun 25, 2010 | CORV | REVIEW OF CORRESPONDENCE COMPLETE | — |
| Jun 18, 2010 | AITU | CASE ASSIGNED TO INTENT TO USE PARALEGAL | — |
| Jun 17, 2010 | PETG | PETITION TO REVIVE-GRANTED | — |
| Mar 26, 2010 | APET | ASSIGNED TO PETITION STAFF | — |
| Mar 24, 2010 | PETR | PETITION TO REVIVE-RECEIVED | — |
| Mar 24, 2010 | TPDD | TEAS DUE DILIGENCE PETITION RECEIVED | — |
| Mar 8, 2010 | MAB6 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Mar 8, 2010 | ABN6 | ABANDONMENT - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Aug 4, 2009 | NOAM | NOA MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| May 12, 2009 | DOCK | ASSIGNED TO EXAMINER | — |
| May 12, 2009 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Apr 22, 2009 | NPUB | NOTICE OF PUBLICATION | — |
| Apr 7, 2009 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Apr 7, 2009 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Apr 2, 2009 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Apr 2, 2009 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Apr 1, 2009 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Mar 25, 2009 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Mar 25, 2009 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Mar 25, 2009 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Mar 24, 2009 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Mar 24, 2009 | ALIE | ASSIGNED TO LIE | — |
| Mar 23, 2009 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Mar 23, 2009 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Nov 21, 2008 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Nov 21, 2008 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Nov 21, 2008 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Nov 19, 2008 | DOCK | ASSIGNED TO EXAMINER | — |
| Aug 26, 2008 | MDSC | NOTICE OF DESIGN SEARCH CODE MAILED | — |
| Aug 25, 2008 | NWAP | NEW APPLICATION ENTERED | — |