USPTO serial 77610109
DR. OETKER
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Mar 29, 2011
- Examiner
- GOODMAN, WENDY BETH
- Law office
- GENERIC WEB UPDATE
What this means
Status 800 means the registration was renewed after acceptable combined Section 8 and Section 9 filings. The mark remains registered for another 10-year term with active federal protection. Calendar the next Section 8 and 9 deadline in 10 years and maintain monitoring.
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Current trademark owner
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Owner
Dr. August Oetker Nahrungsmittel KG
Bielefeld, DE
Other trademarks owned by Dr. August Oetker Nahrungsmittel KG
Dr. August Oetker Nahrungsmittel KG
Bielefeld, DE
Other trademarks owned by Dr. August Oetker Nahrungsmittel KG
Dr. August Oetker Nahrungsmittel KG
Bielefeld, DE
Other trademarks owned by Dr. August Oetker Nahrungsmittel KG
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
MARK B. HARRISON
MARK B. HARRISON VENABLE LLPP.O. BOX 34385WASHINGTON, DC 20045-9998UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 016 | [ Books in the field of baking; cookbooks; periodicals in the field of baking and cooking; newspapers ] | SECTION 8 - CANCELLED | — |
| 029 | [ Meat; poultry; game; sausage; fish and seafood; meat extracts; frozen and cold packaged meals consisting primarily of meat, fish, poultry or vegetables; prepared salads, namely, potato salad, vegetable salad, fruit salad, meat salad, sausage salad, chicken salad, seafood salad, crab salad, herring salad; vegetables, namely, processed vegetables; fruits, namely, processed fruits; edible oils and edible fats; spreads, namely, jellies, fruit spreads, hummus, cream cheese, sausage for spreading, lard, anchovy paste, and peanut butter; marmalade; jams; soups and preparations for making soups; broths; fruit soups; ] cream desserts made from milk products, namely, [ whipping cream, cream fraiche, ] cream, quark cream, and yoghurt cream; [ vegetable creams in the nature of an emulsion spread for shortening comprised of vegetable oil; ] fruit cream, namely, fruit-based filling for cakes and pies; unflavored and unsweetened gelatins [; milk and milk products, namely, fermented and unfermented kitchen cream, yoghurt, kefir; fresh unripened cheeses; fermented and non-fermented cream for cooking, essentially consisting of plants and made with milk; frozen meat; instant frozen vegetables; frozen fruits; pulses; cranberry sauce; nut butter] | ACTIVE | — |
| 030 | [ Mixes for making baking batters; starch for food; flavored and sweetened gelatins; ] sugar; vanilla sugar; [ cocoa; chocolate; ] yeast; baking powder; [ ham glazes; food flavourings; pastry; confectionery, namely, fondants, gummy candies, ice cream, chocolates, dragees in the nature of sugar coated or chocolate coated candy, chocolate bars, candy in the nature of candy fruit slices, nougat, cocoa, licorice, chewing gum, marzipan; confectionery, namely, pastilles, sweets and candies; chocolate for confectionery; sauces; sauce preparations in dried, canned or frozen form, namely, Aioli sauce, Béchamel sauce, chili sauce, chutney, curry sauce, dips, Chantilly cream sauce, fish sauce, green sauce, Hollandaise sauce, lobster sauce, Hunter sauce, herb butter sauce, herb sauce, crab butter sauce, mince sauce, nougat sauce, olive paste, paprika sauce, pesto, pepper sauce, mushroom sauce, quark sauce with dill, rahm sauce in the nature of herb cream sauce, relish, horseradish cream sauce, Béarnaise sauce, Bordelaise sauce, Cumberland sauce, vinaigrette sauce, chocolate sauce, mustard sauce, sauce in the form of gravy, sweet and sour sauce, tomato sauce, vanilla sauce, foam wine sauce, Worcestershire sauce, Zabaglione sauce, gypsy sauce; spices and seasonings; relishes; condiments, namely, tomato ketchup, mustard, barbecue sauce, salsa, steak sauce, and mayonnaise; crackers and salty bakery goods; prepared meals consisting primarily of pasta or rice; preparations made from cereals, namely, processed cereals; processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; sandwiches; bread; pasta; ] pizzas; [ quiche; bread mixes; kits comprised of ingredients for preparing pizza; cereal-based snack food; ready to eat, cereal derived food bars; muesli; cornflakes; flour; rice; processed semolina; salt; honey; processed sweet groats; ices; ] puddings; instant pudding mixes [ ; frozen breads; frozen confections; frozen yogurt; frozen dessert consisting of fruit and cream or cream substitutes ] | ACTIVE | — |
| 032 | [ Beers; mineral and aerated waters; non-alcoholic drinks, namely, non-alcoholic beer, carbonated beverages, non-alcoholic cocktail mixes, non-alcoholic malt beverages, punch; fruit drinks and fruit juices; concentrates, syrups and powders used in the preparation of soft drinks ] | SECTION 8 - CANCELLED | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Dr. August Oetker Nahrungsmittel KG
- Other trademarks owned by Dr. August Oetker Nahrungsmittel KG
- Other trademarks owned by Dr. August Oetker Nahrungsmittel KG
- Other trademarks in Class 016
- Other trademarks in Class 029
- Other trademarks in Class 030
- Other trademarks in Class 032
- Similar marks named DR. OETKER
- Recently changed USPTO trademarks
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Jan 19, 2021 | NA89 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED | — |
| Jan 19, 2021 | RNL1 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) | The trademark registration was renewed for another 10-year term after acceptable maintenance filings. RNL1, RNL2, and RNL3 indicate which renewal cycle (first, second, or third 10-year term) was recorded. The registration remains active. |
| Jan 19, 2021 | 89AG | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | The USPTO accepted your combined Section 8 declaration and Section 9 renewal application. The registration is renewed for another 10-year term. The next combined maintenance filing will be due at the following 10-year anniversary. |
| Jan 16, 2021 | E89R | TEAS SECTION 8 & 9 RECEIVED | — |
| Mar 29, 2020 | REM2 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | — |
| Jan 24, 2017 | NAS8 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED | — |
| Jan 24, 2017 | 8.PR | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED | — |
| Jan 24, 2017 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Oct 28, 2016 | ES8R | TEAS SECTION 8 RECEIVED | — |
| Mar 29, 2011 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jan 11, 2011 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Dec 22, 2010 | NPUB | NOTICE OF PUBLICATION | — |
| Dec 6, 2010 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Dec 3, 2010 | CNEA | EXAMINERS AMENDMENT MAILED | — |
| Dec 2, 2010 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Dec 2, 2010 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Dec 2, 2010 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Nov 12, 2010 | ACEC | AMENDMENT FROM APPLICANT ENTERED | — |
| Nov 12, 2010 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Nov 12, 2010 | ALIE | ASSIGNED TO LIE | — |
| Oct 25, 2010 | PAPER RECEIVED | — | |
| Apr 30, 2010 | CNRT | NON-FINAL ACTION MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Apr 29, 2010 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Mar 24, 2010 | ACEC | AMENDMENT FROM APPLICANT ENTERED | — |
| Mar 24, 2010 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Mar 23, 2010 | PAPER RECEIVED | — | |
| Sep 25, 2009 | CNRT | NON-FINAL ACTION MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Sep 24, 2009 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Aug 18, 2009 | ACEC | AMENDMENT FROM APPLICANT ENTERED | — |
| Aug 18, 2009 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Aug 12, 2009 | PAPER RECEIVED | — | |
| Feb 13, 2009 | CNRT | NON-FINAL ACTION MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 12, 2009 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 9, 2009 | DOCK | ASSIGNED TO EXAMINER | — |
| Dec 9, 2008 | ACEC | AMENDMENT FROM APPLICANT ENTERED | — |
| Dec 9, 2008 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Dec 9, 2008 | ALIE | ASSIGNED TO LIE | — |
| Nov 24, 2008 | PAPER RECEIVED | — | |
| Nov 13, 2008 | MDSC | NOTICE OF DESIGN SEARCH CODE MAILED | — |
| Nov 12, 2008 | NWAP | NEW APPLICATION ENTERED | — |