Drawing for BRAHMA FOODS

USPTO serial 77857722

BRAHMA FOODS

Reviewed by CopyMark Law Group

Reg. 4425815Status 710
Filing date
Status date
Registration date
Oct 29, 2013
Examiner
DOMBROW, COLLEEN M
Law office
PUBLICATION AND ISSUE SECTION

What this means

Status 710 means the registration was cancelled because a required Section 8 declaration of continued use was not filed within the deadline (including any grace period). The federal registration is no longer active. Evaluate filing a new application if you still use the mark, or petition if cancellation was erroneous. Consult counsel on remaining common-law rights.

Status 710: Status 710 means the registration was cancelled because a required Section 8 declaration of continued use was not filed within the deadline (including any grace period). The federal registration is no longer active.

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Owner

Goods and services

ClassDescriptionStatusFirst use
029Jellies for food; Lard; Meat-based snack foods; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Nutritional oils for food purposes; Oils and fats for food; Olive oil; Palm oil; Peanut oil; Powdered milk for food purposes; Powdered oils and fats; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Preserved soya beans for food; Processed bee pollen for food purposes; Processed cactus for food purposes; Processed oils and fats; Protein for use as a food additive; Protein for use as a food filler; Protein powders for human consumption for use as a food additive; Rape oil; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Rice bran oil; Salmon; Sesame oil; Snack food dips; Soy bean oil; Soy protein for use as a food additive; Soy-based snack foods; Sunflower oil; Vegetable oils and fats; Vegetable-based snack foods; Whale oil and fatSECTION 8 - CANCELLEDMar 21, 2013
030Arrowroot for use as a food thickener; Barley flour; Buckwheat flour; Carao fruit syrup for use as food; Cereal based snack food; Cereal-based snack foods; Coatings for foods made of breading; Confectioner's coatings in the nature of edible shellac coatings for foods; Corn flour; Corn starch; Corn-based snack foods; Cream of tartar for food purposes; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; Farinaceous food pastes for human consumption; flavor enhancers used in food products; Flavourings for foods; Flour for food; Food additives for non-nutritional purposes for use as a flavoring; Food condiment consisting primarily of ketchup and salsa; Food flavorings; Food flavourings; Food seasonings; Food starch; Fructose for food; Fruit paste for flavouring of food; Glucose for food; Gluten for food; Grain-based snack foods; Honey; Hop extracts used as a flavoring for foods; Inulin for use as a food starch; Japanese arrowroot powder (kudzu-ko, for food); Malt extracts for food; Malt for food purposes; Mixes for making batters for fried foods; Potato flour; Powdered starch syrup; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Propolis for food purposes; Rice-based snack foods; Royal jelly for food purposes; Saffron for use as a food seasoning; Sago palm starch; Salt for preserving food; Seasoned coating mixtures for foods; Seasonings and flavorings for dog foods and cattle feed; Snack food chews made primarily from brown rice syrup; Snack foods, namely, chocolate-based snack foods; Starch for use in manufacturing food; Starch syrup; Synthetic sugarcane made from corn for food purposes; Tapioca flour; Wheat flour; Wheat-based snack foods; Yeast extracts for foodSECTION 8 - CANCELLEDMar 21, 2013

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Jun 5, 2020C8..CANCELLED SEC. 8 (6-YR)—
Oct 29, 2018REM1COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED—
Aug 27, 2014TCCATEAS CHANGE OF CORRESPONDENCE RECEIVED—
Oct 29, 2013R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Sep 21, 2013SUNANOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED—
Sep 20, 2013REGVLAW OFFICE REGISTRATION REVIEW COMPLETED—
Sep 14, 2013CNPRALLOWED PRINCIPAL REGISTER - SOU ACCEPTED—
Aug 24, 2013SUPCSTATEMENT OF USE PROCESSING COMPLETE—
Aug 20, 2013IUAFUSE AMENDMENT FILED—
Aug 20, 2013EISUTEAS STATEMENT OF USE RECEIVEDThe applicant filed a Statement of Use with specimens showing the mark in actual commerce. The USPTO will review the filing for compliance. If accepted, the mark can proceed to registration; if deficient, the USPTO may issue a requirement or office action.
Mar 5, 2013EXRANOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED—
Mar 4, 2013EX5GSOU EXTENSION 5 GRANTED—
Feb 28, 2013EXT5SOU EXTENSION 5 FILED—
Feb 28, 2013EEXTSOU TEAS EXTENSION RECEIVEDThe applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use.
Sep 1, 2012EXRANOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED—
Aug 31, 2012EX4GSOU EXTENSION 4 GRANTED—
Aug 30, 2012EEXTSOU TEAS EXTENSION RECEIVEDThe applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use.
Aug 28, 2012EXT4SOU EXTENSION 4 FILED—
Apr 5, 2012EXRANOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED—
Apr 4, 2012EX3GSOU EXTENSION 3 GRANTED—
Mar 14, 2012NREVNOTICE OF REVIVAL - E-MAILED—
Mar 14, 2012TPEXSOU EXTENSION RECEIVED WITH TEAS PETITION—
Mar 14, 2012PETGPETITION TO REVIVE-GRANTED—
Mar 14, 2012PROATEAS PETITION TO REVIVE RECEIVED—
Feb 28, 2012EXT3SOU EXTENSION 3 FILED—
Aug 27, 2011EXRANOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED—
Aug 26, 2011EX2GSOU EXTENSION 2 GRANTED—
Aug 26, 2011AITUCASE ASSIGNED TO INTENT TO USE PARALEGAL—
Aug 25, 2011EXT2SOU EXTENSION 2 FILED—
Aug 25, 2011EEXTSOU TEAS EXTENSION RECEIVEDThe applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use.
Feb 26, 2011EXRANOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED—
Feb 24, 2011EX1GSOU EXTENSION 1 GRANTED—
Feb 24, 2011EXT1SOU EXTENSION 1 FILED—
Feb 24, 2011EEXTSOU TEAS EXTENSION RECEIVEDThe applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use.
Aug 31, 2010NOAMNOA E-MAILED - SOU REQUIRED FROM APPLICANTA Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date.
Jul 6, 2010NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Jul 6, 2010PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Jun 3, 2010PREVLAW OFFICE PUBLICATION REVIEW COMPLETED—
Jun 3, 2010ALIEASSIGNED TO LIE—
May 20, 2010CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
May 20, 2010XAECEXAMINER'S AMENDMENT ENTERED—
May 20, 2010GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
May 20, 2010GNEAEXAMINERS AMENDMENT E-MAILED—
May 20, 2010CNEAEXAMINERS AMENDMENT -WRITTEN—
Feb 1, 2010GNRNNOTIFICATION OF NON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Feb 1, 2010GNRTNON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Feb 1, 2010CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Jan 29, 2010DOCKASSIGNED TO EXAMINER—
Oct 29, 2009NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Oct 29, 2009NWAPNEW APPLICATION ENTERED—

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