Drawing for AN AUTHENTIC TASTE OF HISTORY

USPTO serial 78787871

AN AUTHENTIC TASTE OF HISTORY

Reviewed by CopyMark Law Group

Filing date
Status date
Registration date
—
Examiner
BIBBINS, ODESSA
Law office
TTAB

What this means

These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.

Status 604: These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Antoinette M. Tease

ANTOINETTE M TEASE ANTOINETTE M TEASE PLLC100 POLY DR STE 150BILLINGS, MT 59101UNITED STATES

Goods and services

ClassDescriptionStatusFirst use
030Tea; beverages made of tea; fruit teas; herbal teas for food purposes; green tea; iced tea; powdered tea mix; tea extracts; coffee; beverages made of coffee; roasted coffee beans; ground coffee beans; grain and chicory based coffee substitutes; espresso; cocoa; Prepared cocoa and cocoa-based beverages; cocoa mixes; cocoa extracts for human consumption; chocolate; chocolate bars; chocolate candies; chocolate-based beverages not being dairy-based or vegetable-based; hot chocolate; milk chocolate; baked goods, namely, muffins, scones, biscuits, cookies, pastries, and bread and ready-to-make mixes of same; sandwiches, both hot and cold; breakfast cereal; cereal-based snack food; ice cream; milk shakes; frozen confections; sugar; rice; tapioca; sago; flour; candy; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces; spicesABANDONED—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Oct 19, 2006MAB4ABANDONMENT NOTICE MAILED - INTER PARTES DECISION—
Oct 19, 2006ABN4ABANDONMENT - AFTER INTER PARTES DECISION—
Oct 19, 2006OP.DOPPOSITION DISMISSED NO. 999999—
Sep 14, 2006OP.IOPPOSITION INSTITUTED NO. 999999—
Aug 16, 2006ETOFEXTENSION OF TIME TO OPPOSE RECEIVED—
Jul 18, 2006PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Jun 28, 2006NPUBNOTICE OF PUBLICATION—
Jun 7, 2006PREVLAW OFFICE PUBLICATION REVIEW COMPLETED—
Jun 2, 2006ALIEASSIGNED TO LIE—
May 26, 2006CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
May 26, 2006XAECEXAMINER'S AMENDMENT ENTERED—
May 26, 2006GNEAEXAMINERS AMENDMENT E-MAILED—
May 26, 2006CNEAEXAMINERS AMENDMENT -WRITTEN—
May 26, 2006GNRTNON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
May 26, 2006CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
May 24, 2006DOCKASSIGNED TO EXAMINER—
Jan 12, 2006NWAPNEW APPLICATION ENTERED—

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