USPTO serial 78922522
BARBECUE SUPER CENTER
Reviewed by CopyMark Law Group
Status 606
- Filing date
- Status date
- Registration date
- —
- Examiner
- CARRUTHERS, SUE
- Law office
- INTENT TO USE SECTION
What this means
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
William D. O'Neill
William D. O'Neill Senniger Powers LLP100 North Broadway, 17th FloorSt. Louis, MO 63102UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 011 | Baking ovens; barbecue grills; barbecues; cabinets used to control temperature and humidity for heating and proofing food; ceramic briquettes for use in barbecue grills; ceramic plates sold as parts of barbecue grills, ovens and stoves; chafing dishes; charcoal grills; combination steamers and ovens; commercial cooking ovens; convection ovens; cooking products, namely, liners for conventional ovens in the nature of heat-transmitting containers for providing uniform heat and humidity during cooking; cooking ranges; cook-and-hold ovens; deep-fat fryers; direct vents for gas appliances; domestic cooking ovens; electric fry pans; electric cabinets used to control temperature and humidity for heating and proofing food; electric cooking ovens; electric cooking pots; electric cooking stoves; electric cook tops; electric broilers; electric roasters; electric deep fryers; electric dehydrators; electric Dutch ovens, electric food steamers; electric food warmers; electric food-warming units for institutional food services; electric freezers; electric furnaces; electric griddles; electric grills; electric hot plates; electric indoor grills; electric kettles; electric meal-delivery units for institutional food services; electric outdoor grills; electric patio heaters; electric popcorn poppers; electric pressure cookers; electric ranges; electric refrigerators; electric rotisseries; electric skillets; electric slow cookers; electric stoves; electric toaster ovens; electric toasters; electromagnetic induction cookers; electromagnetic induction cookers for industrial purposes; electronic fireplace dampers; electronic generators for use in controlling the amount of humidity in the air by creating, removing or circulating small water particles or water vapor in the air; electrochemical flue gas-scrubbing machines; exhaust hoods for kitchens; fireplace inserts comprising andirons, artificial logs and artificial embers powered by gas or electricity; folding portable charcoal, propane and gas-fired barbecues, stoves, and grills; folding portable ovens; food and beverage cooling and heating receptacles containing heat-exchange fluid for household purposes; gas burners for industrial, commercial, and domestic use; gas cookers; gas cooking ovens; gas cook tops, gas deep-fat fryers; gas fires; gas-generating furnaces; gas grills; gas ranges; gas stoves; glass plates sold as parts of ovens; glass plates sold as parts of stoves; electric griddles; grill warming trays; hibachis; hoods for ranges; hot-air blowers; hot blast furnaces; ice cream freezers; ice cream makers; industrial cooking ovens; industrial deep fryers; industrial dehumidifiers; industrial humidifiers; infrared lamp fixtures; infrared lamps; lamps for outdoor use; lava rock for use in barbecue grills; lighted party-themed decorations and electric-light decorative strings; lighters primarily for lighting grills, fireplaces and candles; microwave ovens; oil cooking stoves; outdoor cookers for curing food; oven gas igniters; oven ventilator hoods; plates sold as parts of ovens made of glass or ceramic; plates sold as parts of stoves made of glass or ceramic; portable thermal self-heating pouches for the purpose of heating food; portable thermoelectric cooling and heating units for food and beverages; range hoods; refrigerated beverage-dispensing units; refrigerated merchandise display cases; refrigerated shipping containers; refrigerating machines; refrigerating or freezing showcases; refrigeration equipment, namely, food and beverage chilling units and rapid food chilling units; refrigerator shelving, drawers, bins and trays; refrigerators; roasters powered by propane gas; rotisseries; slow-burning stoves; food smokers; solid fuel burning stoves; spark igniters for gas appliances; steam heating apparatus; tables designed to hold gas grills; temperature-controlled food and beverage dispensers and components thereof; thermoelectric cooler/heater for food and beverages; ventilating exhaust fans; ventilating fans for commercial and industrial use; ventilating louvers; ventilation hoods; walk-in coolers; walk-in freezers; and wood-burning stoves | ACTIVE | — |
| 030 | Arrowroot for use as a food thickener; artichoke sauce; bakery products; baking spices; barbecue dry rub; barbecue sauce; chili powder; chili sauce; chili seasoning; pepper sauce; cooking salt; crab boil seasoning; dried chili peppers for use as seasoning; extracts used as flavoring; fish sauce; flavor enhancers used in food and beverage products; flavoring syrup; flavored vinegar; flavorings for butter; food additives for non-nutritional purposes for use as a flavoring, ingredient or filler; food flavorings; garlic salt; ginger; hot pepper powder; hot sauce; huevos rancheros; Japanese arrowroot powder; Japanese horseradish powder spice; Japanese pepper powder spice (sansho powder); wasabi powder; malt extracts for food; malt extracts used as flavoring; malt for food; marinades; meat cures; meat tenderizers; minced garlic; mixes for bakery goods; molasses; molasses syrup; mustard; mustard powder; nutritional oils for food purposes; onion salt; pepper; pepper powder; picante sauce; pickle relish; pickled ginger; powdered garlic; powdered starch syrup; prepared wasabi; preserved ginger; processed garlic for use as seasoning; processed ginseng used as an herb, spice or flavoring; processed herbs; ready-made sauces; relish; salad dressings; salad sauces; salsa; salt; sandwiches; sauces; sauces for barbecued meat; seasoned coating mixtures for foods; seasonings; soybean paste; soy sauce; soya flour; spice blends; spices; teriyaki sauce; thickening agents for use in cooking; tomato sauce; vanilla; vegetable concentrates used for seasoning; vinegar; wheat flour; wheat starch flour; white sugar; and wine vinegar | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by David B. Knight & Associates, Inc.
- Other trademarks owned by David B. Knight & Associates, Inc.
- Other trademarks in Class 011
- Other trademarks in Class 030
- Similar marks named BARBECUE SUPER CENTER
- Prosecution event MAB6 explained
- Recently changed USPTO trademarks
- Recently filed trademarks
- Browse all trademark records
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Jun 15, 2009 | MAB6 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Jun 15, 2009 | ABN6 | ABANDONMENT - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Nov 6, 2008 | EX3G | SOU EXTENSION 3 GRANTED | — |
| Nov 6, 2008 | EXT3 | SOU EXTENSION 3 FILED | — |
| Nov 6, 2008 | EEXT | SOU TEAS EXTENSION RECEIVED | The applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use. |
| Sep 19, 2008 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| May 10, 2008 | EX2G | SOU EXTENSION 2 GRANTED | — |
| May 10, 2008 | EXT2 | SOU EXTENSION 2 FILED | — |
| May 10, 2008 | EEXT | SOU TEAS EXTENSION RECEIVED | The applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use. |
| Nov 14, 2007 | EX1G | SOU EXTENSION 1 GRANTED | — |
| Nov 14, 2007 | EXT1 | SOU EXTENSION 1 FILED | — |
| Nov 14, 2007 | EEXT | SOU TEAS EXTENSION RECEIVED | The applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use. |
| May 15, 2007 | NOAM | NOA MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| Feb 20, 2007 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jan 31, 2007 | NPUB | NOTICE OF PUBLICATION | — |
| Dec 21, 2006 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Dec 21, 2006 | ALIE | ASSIGNED TO LIE | — |
| Dec 6, 2006 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Dec 6, 2006 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Dec 6, 2006 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Dec 6, 2006 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Dec 5, 2006 | DOCK | ASSIGNED TO EXAMINER | — |
| Jul 11, 2006 | NWAP | NEW APPLICATION ENTERED | — |