Drawing for FAT BURNER

USPTO serial 79029673

FAT BURNER

Reviewed by CopyMark Law Group

Reg. 3449621Status 404
Filing date
Status date
Registration date
Jun 17, 2008
Examiner
BUTLER, ANDREA P
Law office
PUBLICATION AND ISSUE SECTION

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Jere M. Webb

Jere M. Webb Stoel Rives LLP900 SW Fifth AvenueSuite 2600Portland, OR 97204

Goods and services

ClassDescriptionStatusFirst use
001Artificial sweeteners used in the manufacture of dairy products and as basic ingredients to flavor yoghurt and other dairy productsSECTION 71 - CANCELLED
002Food colorants, including coloring agents made from fruit and plant extracts, used in the manufacture of dairy products and as basic ingredients to flavor yoghurt and other dairy productsSECTION 71 - CANCELLED
005Dietetic food for medical purposes containing fruits, fruit components, fruit bases, fruit juices and/or fruit flavors, in particular dietetic and low-calorie jams, marmalades, fruit jellies, fruit spreads, fruit creams, fruit mousses; spa salts for medical purposesSECTION 71 - CANCELLED
029Milk; milk products, namely, milk products excluding ice cream, ice milk and frozen yoghurt; yoghurt and yoghurt products, namely, drinking yoghurts, and yoghurt-based beverages; sour milk, kefir, buttermilk, curd cheese preparations and cream preparations, namely, cheese, cream, cheese spreads, and cream spreads; dairy products for alimentary purposes excluding ice cream, ice milk, frozen yoghurt and beverages; powdered milk for food purposes; dairy desserts consisting primarily of milk, yoghurt, curd cheese, and cream, excluding ice cream, ice milk, and frozen yoghurt; jellies, jams, marmalades, fruit jellies, fruit spreads, fruit coulis, fruit purée, compotes, fruit mousses; fruit fillings for pastries; cooked, dried, preserved and deep-frozen fruits; fruit preparations, namely, fruit spreads, fruit creams, fruit butters, plum mousse, fruit fillings, and fruit toppings; fruit preparations as ingredients for dairy food products, ice cream, confectionery products, cakes, and pastries, namely, fruit purees, fruit jelly, fruit pulp, preserved and processed fruit; nut preparations, namely, nut creams, nut spreads, and nut toppings; spreads made of marzipan, persipan, nussipan, and nougat; toppings made of marzipan, persipan, nussipan, and nougat; nut-nougat spreads; nut-nougat toppings; almond-nougat spreads; almond-nougat toppings; nut preparations as ingredients for dairy products, ice cream, confectionery products, cakes and pastries, namely, crushed processed or roasted nuts, grated processed or roasted nuts, and processed or roasted nut pulp; fruit preparations, namely, cooked, dried, preserved, deep-frozen fruits, fruit pulp, non-alcoholic fruit extracts, fruit concentrates, and fruit flavors used in the manufacture of dairy food products and used as basic ingredients to flavor yoghurt and other dairy products; dried and frozen fruits, processed fruits, dried and frozen vegetables, processed vegetables, and edible fats used in the manufacture of dairy products and used as basic ingredients to flavor yoghurt and other dairy food products; mixtures consisting of processed almonds, processed nuts and dried fruits; potato and fruit based snacksSECTION 71 - CANCELLED
030Sugar, candy, chocolate, chocolate products, namely, chocolate bars, chocolate spreads, chocolate creams, chocolate fillings, chocolate icings, and chocolate toppings; cacao and cocoa preparations, namely, cocoa spreads, cocoa creams, cocoa sauces, cocoa fillings, cocoa icings and cocoa toppings; desserts, namely, chocolate soufflés; nut preparations, namely, nut fillings, nut icings; marzipan, marzipan substitute made from apricot seeds, marzipan substitute made from nuts, nougat; preparations made of marzipan, persipan, nussipan, and nougat, namely, confectionery products, namely, candy made of marzipan, persipan, nussipan, and nougat, snacks, namely, sweet bakery goods made of marzipan, persipan, nussipan, and nougat, candy bars made of marzipan, persipan, nussipan, and nougat, creams made of marzipan, persipan, nussipan, and nougat, fillings made of marzipan, persipan, nussipan, and nougat, icings made of marzipan, persipan, nussipan, and nougat; nut-nougat preparations, namely, nut-nougat bars, nut-nougat creams, nut-nougat fillings, nut-nougat icings; almond-nougat preparations, namely, almond-nougat bars, almond-nougat creams, almond-nougat fillings, almond nougat icings; nougat, nut-nougat and almond-nougat creams used as spreads; pastry; deep-frozen and non-deep frozen bakery products, namely, muffins; deep-frozen and non-deep frozen confectionery, namely, fruit jellies, confectionery chips for baking; cookies, biscuits, cakes, long-life pastries, waffles, pastry sticks; preparations made from cereals for alimentary purposes, namely, breakfast cereals, cereal based snack foods, cereal based snack bars, cereal flakes, and cereal flakes covered with chocolate; cereal and starch based snacks; honey; puddings; edible ice; sweet bread spreads made from sugar beets or made from syrup; sugar, natural sweeteners, chocolate and/or cocoa powder, thickening and binding agents, and flavorings other than essential oils used in the manufacture of dairy products and as basic ingredients to flavor yoghurt and other dairy productsSECTION 71 - CANCELLED
032Fruit nectars, fruit beverages, fruit juices, fruit syrups and other preparations for making fruit drinksSECTION 71 - CANCELLED

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CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Nov 20, 2015DENCNOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Nov 20, 2015DETHDEATH OF INTERNATIONAL REGISTRATION
Oct 16, 2015INNTTOTAL INVALIDATION PROCESSED BY THE IB
Oct 1, 2015INTSTOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Oct 1, 2015INPCINVALIDATION PROCESSED
Sep 23, 2015INTRTOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Jan 23, 2015C71TCANCELLED SECTION 71
Dec 29, 2012FINOFINAL DECISION TRANSACTION PROCESSED BY IB
Dec 16, 2008ARAAATTORNEY/DOM.REP.REVOKED AND/OR APPOINTEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Dec 16, 2008REAPTEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Sep 30, 2008FICSFINAL DISPOSITION NOTICE SENT TO IB
Sep 30, 2008FIMPFINAL DISPOSITION PROCESSED
Sep 17, 2008FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Jun 17, 2008R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Apr 24, 2008OPNXNOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Apr 10, 2008OPNSNOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Apr 10, 2008OPNRNOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Apr 1, 2008PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Mar 12, 2008NPUBNOTICE OF PUBLICATION
Feb 25, 2008PREVLAW OFFICE PUBLICATION REVIEW COMPLETED
Feb 20, 2008CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER
Feb 20, 2008XAECEXAMINER'S AMENDMENT ENTERED
Feb 20, 2008GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Feb 20, 2008GNEAEXAMINERS AMENDMENT E-MAILED
Feb 20, 2008CNEAEXAMINERS AMENDMENT -WRITTEN
Feb 13, 2008ZZZXPREVIOUS ALLOWANCE COUNT WITHDRAWN
Feb 8, 2008PBCRWITHDRAWN FROM PUB - OG REVIEW QUERY
Jan 31, 2008PREVLAW OFFICE PUBLICATION REVIEW COMPLETED
Jan 30, 2008ALIEASSIGNED TO LIE
Jan 16, 2008EXPTEXPARTE APPEAL TERMINATED
Dec 19, 2007CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER
Dec 19, 2007XAECEXAMINER'S AMENDMENT ENTERED
Dec 19, 2007GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Dec 19, 2007GNEAEXAMINERS AMENDMENT E-MAILED
Dec 19, 2007CNEAEXAMINERS AMENDMENT -WRITTEN
Dec 12, 2007ERFRTEAS REQUEST FOR RECONSIDERATION RECEIVED
Dec 12, 2007EXPIEX PARTE APPEAL-INSTITUTED
Dec 12, 2007JURTJURISDICTION RESTORED TO EXAMINING ATTORNEY
Dec 12, 2007EXAFEXPARTE APPEAL RECEIVED AT TTAB
Oct 4, 2007ARAAATTORNEY/DOM.REP.REVOKED AND/OR APPOINTEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Oct 4, 2007REAPTEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Jun 12, 2007CNFRFINAL REFUSAL MAILEDA final Office Action (final refusal) means the examining attorney is maintaining at least one refusal and your options are narrower. You can file a response addressing the refusal, appeal to the Trademark Trial and Appeal Board, or let the application abandon.
Jun 12, 2007CNFRFINAL REFUSAL WRITTENA final Office Action (final refusal) means the examining attorney is maintaining at least one refusal and your options are narrower. You can file a response addressing the refusal, appeal to the Trademark Trial and Appeal Board, or let the application abandon.
May 30, 2007TEMETEAS/EMAIL CORRESPONDENCE ENTERED
May 29, 2007CRFACORRESPONDENCE RECEIVED IN LAW OFFICE
May 29, 2007TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
May 24, 2007CHLDCHANGE OF OWNER RECEIVED FROM IB
May 22, 2007TCCATEAS CHANGE OF CORRESPONDENCE RECEIVED
Dec 15, 2006RFNTREFUSAL PROCESSED BY IB
Nov 29, 2006RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Nov 29, 2006RFRRREFUSAL PROCESSED BY MPU
Nov 22, 2006RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Nov 21, 2006CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Nov 14, 2006DOCKASSIGNED TO EXAMINER
Nov 14, 2006NWAPNEW APPLICATION ENTERED
Nov 9, 2006REPRSN ASSIGNED FOR SECT 66A APPL FROM IB

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