Drawing for FUCHS

USPTO serial 79031273

FUCHS

Reviewed by CopyMark Law Group

Reg. 3366087Status 708Registered
Filing date
Status date
Registration date
Jan 8, 2008
Examiner
HOFFMAN, DAVID AARON
Law office
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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Gabrielle A. Holley

Gabrielle A. Holley Holley & Menker, P.A.P.O. Box 96Solana Beach, CA 92075UNITED STATES

Goods and services

ClassDescriptionStatusFirst use
001[ Chemical preparations, namely, bakery improvers and cooking improvers used in industry; substances for preventing blood clotting for the food industry, namely, coagulants; iodized salt; preparations of bacteria, namely, bacteria for use in food manufacture; chemical preparations, namely, meat pickling preparations for the fresh-keeping and preserving of food; gelatin glue used in industry; chemical preparations, namely, taste conditioners in the nature of dough conditioners used in industry for foodstuffs; color stabilizers being chemical preparations; emulsifying agents; agar; enzymes and enzyme preparations for use in the food industry; chemical preservatives for foodstuffs; oils for preserving foodstuffs; microorganism cultures used in industry not for medical or veterinary use; chemical substances for preserving foodstuffs; edible coating agents being chemical preparations for use in the manufacture of foodstuffs ]SECTION 71 - CANCELLED
005[ Food supplements for medical purposes; dietetic foodstuffs adapted for medical use, food supplements for medical purposes; medicinal herbs in dried or preserved form; herbal teas for medicinal purposes; food supplements not for medical use with a basis of vitamins, minerals, trace elements and sterols; herb teas for dietetic purposes adapted for medical use ]SECTION 71 - CANCELLED
021[ Hand-operated spice mills for household purposes, household utensils, namely, graters; spice shakers and containers and lids for spice shakers and containers, sold as a unit; spice sets, namely, salt and pepper shakers; cruet stands for tables not made from precious metal or plated therewith; boxes and containers for household or kitchen use not made from precious metal, namely, recipe boxes; vinegar and oil cruets not made from precious metal; salt and pepper shakers not made from precious metal or plated therewith ]SECTION 71 - CANCELLED
029[ Dried processed mushrooms; unflavored and unsweetened gelatins; algae extracts for food; prepared and semi-prepared meals, dry mixtures for prepared meals, soups, fillings and mixtures, mainly consisting of meat, fish, poultry, game, meat extracts, milk products, preserved, dried and cooked fruits and vegetables; meat extracts; meat, fish and vegetable jellies and pastes; meat, fish, fruit and vegetable preserves; pickles; preserved, ] dried,*and* frozen [ and cooked fruit and ]vegetables; processed chili peppers [ ; piri piri being chili in brine; preparations for making bouillon, soups, meat broth and beef stocks; meat broth and bouillon concentrates; beef stocks, soups; preparations for making soups; vegetable juices for cooking, oil for food; dips, mainly on the basis of milk products, processed fruit, processed vegetable and plant juices for cooking, preparations for making dips, mainly on the basis of milk, processed fruit, processed vegetables and/or plant juices for cooking; pickled gherkins; chickpea paste, namely, hummus; edible coatings for foodstuffs mainly consisting of fats, oils and gelatin; preserved mushrooms; non-medical dietetic foodstuffs, tonics and food supplements for nutritional purposes, mainly consisting of egg white and protein; beef, chicken, fish and veal stock ]SECTION 71 - CANCELLED
030Spices, spice flavorings, [ spice flavored salts, spice essences, spice extracts, ] spice mixtures, [ spiced oil for use as a seasoning, spice pastes, ] spice preparations, [ seasoned salts, and condiments, namely, ketchup; ] flavorings and seasonings for foodstuffs; soup seasoning and flavorings; vegetable flavorings for foodstuffs, [ flavorings and baking flavorings excluding ethereal oils; essences for nutritional purposes, namely, ] processed herbs; [salsa being a sauce containing chilies and tomatoes; sauces; starch-based binding agents for cooking purposes; starch-based binding agents for sausages; vinegar; ] [ mustard; ] [ cooking salt; salt; mayonnaise; capers; ketchup; binding agents based on flour; preserving salts for foodstuffs; flour; breadcrumbs; flour coating mixtures for foods; ] [ mustard flour; ] [ soy flour; tacos; tortillas; tapioca flour for food; sugar; extruded wheat snacks, tortilla chips; dips being sauces for use as condiments; ] preparations for making dips, namely, seasonings, [ sauces ] and spices [ ; croutons; baking mixtures, namely, baking mixtures with spices and flavorings; edible coating agents for foodstuffs, namely, marzipan and icing ]ACTIVE

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CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Feb 5, 2026RNWLINTERNATIONAL REGISTRATION RENEWED
Dec 11, 2025CHLDCHANGE OF OWNER RECEIVED FROM IB
Jan 20, 2022ADCHCHANGE OF NAME/ADDRESS REC'D FROM IB
Aug 8, 2019NREPNEW REPRESENTATIVE AT IB RECEIVED
Sep 13, 2018REINREINSTATED
Aug 17, 2018INNPPARTIAL INVALIDATION PROCESSED BY THE IB
Aug 10, 2018C71TCANCELLED SECTION 71
Jul 11, 2018INPSPARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Jul 11, 2018INPCINVALIDATION PROCESSED
Jul 3, 2018INPRPARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Nov 3, 2017NA75NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Nov 3, 2017C75PREGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
Oct 23, 2017ES75TEAS SECTION 71 & 15 RECEIVED
Jan 8, 2017REM4COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Mar 24, 2016RNWLINTERNATIONAL REGISTRATION RENEWED
Jul 31, 2015INNPPARTIAL INVALIDATION PROCESSED BY THE IB
Jul 9, 2015INPSPARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Jul 9, 2015INPCINVALIDATION PROCESSED
Mar 9, 2015INPRPARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Aug 15, 2014NREPNEW REPRESENTATIVE AT IB RECEIVED
Jul 9, 2014NA71NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Jul 9, 201471.PREGISTERED - PARTIAL SEC 71 ACCEPTED
Jul 9, 2014APRECASE ASSIGNED TO POST REGISTRATION PARALEGAL
Jun 25, 2014ES71TEAS SECTION 71 RECEIVED
Dec 10, 2009CORNCORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Nov 30, 2009CRCVCORRECTION TRANSACTION RECEIVED FROM IB
Nov 19, 2009NREPNEW REPRESENTATIVE AT IB RECEIVED
Oct 2, 2009NREPNEW REPRESENTATIVE AT IB RECEIVED
Jul 31, 2009ADCHCHANGE OF NAME/ADDRESS REC'D FROM IB
May 8, 2009FINOFINAL DECISION TRANSACTION PROCESSED BY IB
Apr 22, 2008FICSFINAL DISPOSITION NOTICE SENT TO IB
Apr 22, 2008FIMPFINAL DISPOSITION PROCESSED
Apr 10, 2008FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Jan 8, 2008R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Oct 23, 2007PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Oct 3, 2007NPUBNOTICE OF PUBLICATION
Sep 17, 2007PREVLAW OFFICE PUBLICATION REVIEW COMPLETED
Sep 17, 2007ALIEASSIGNED TO LIE
Aug 9, 2007CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER
Aug 8, 2007TEMETEAS/EMAIL CORRESPONDENCE ENTERED
Aug 8, 2007CRFACORRESPONDENCE RECEIVED IN LAW OFFICE
Aug 8, 2007TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Jul 24, 2007GPRNNOTIFICATION OF PRIORITY ACTION E-MAILEDA priority action is a type of Office Action the USPTO treats as time-sensitive. It usually means the examining attorney needs a specific response or amendment quickly — often relating to a foreign priority claim or a formal requirement. Respond within the stated deadline.
Jul 24, 2007GPRAPRIORITY ACTION E-MAILEDA priority action is a type of Office Action the USPTO treats as time-sensitive. It usually means the examining attorney needs a specific response or amendment quickly — often relating to a foreign priority claim or a formal requirement. Respond within the stated deadline.
Jul 24, 2007CPRAPRIORITY ACTION WRITTENA priority action is a type of Office Action the USPTO treats as time-sensitive. It usually means the examining attorney needs a specific response or amendment quickly — often relating to a foreign priority claim or a formal requirement. Respond within the stated deadline.
Jun 28, 2007TCCATEAS CHANGE OF CORRESPONDENCE RECEIVED
Jun 28, 2007TEMETEAS/EMAIL CORRESPONDENCE ENTERED
Jun 28, 2007CRFACORRESPONDENCE RECEIVED IN LAW OFFICE
Jun 28, 2007TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Jan 18, 2007RFNTREFUSAL PROCESSED BY IB
Jan 4, 2007RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Jan 4, 2007RFRRREFUSAL PROCESSED BY MPU
Dec 23, 2006RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Dec 22, 2006CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Dec 8, 2006DOCKASSIGNED TO EXAMINER
Dec 8, 2006NWAPNEW APPLICATION ENTERED
Dec 7, 2006REPRSN ASSIGNED FOR SECT 66A APPL FROM IB

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