USPTO serial 79036384
NATUR COMPAGNIE
Reviewed by CopyMark Law Group
Status 404
- Filing date
- Status date
- Registration date
- —
- Examiner
- SWIFT, GILBERT M
- Law office
- TMEG LAW OFFICE 109 - EXAMINING ATTORNEY ASSIGNED
What this means
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
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Owner
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Consommés, soups, liquid wheys, low-fat powdered milk and powdered whey; meat, fish, poultry and game; meat extracts; pea soup in sachets; preserved, dried and cooked fruits and vegetables; meat, fish, fruit and vegetable preserves, soup preserves; jellies; meat, fish, poultry, vegetable, potato and fruit salads; edible oils and fats, edible fat preparations, in particular herbal cream; stock cubes, stock extracts, vegetable soup cubes; stock; soup concentrates, soup preparations; garnishings for soups, namely mixtures of dried vegetables; eggs, milk and milk products; butter, cheese, cream, yoghurt, powdered milk for food; butter preparations, in particular butter with herbs, garlic butter and butter with basil; garlic paste; jams; dried fruit, prepared nuts; instant products, namely ready-to-cook dried mixtures of vegetable and/or animal food products, namely vegetables, herbs, animal or vegetable fats; soya bean preparations for food in concentrated and dried form, namely okara, soya albumin, preserved and dried soya beans, preserved bean sprouts, soya jelly; prepared dishes, mainly consisting of the above soya bean products as well as meat, fish, poultry, potatoes, vegetables, pulses and also rice and pasta, with added spices and sauces; albumin preparations made with soya beans (tofu) as prepared food, in particular tofu patés, dumplings, sausages and noddles; browned onions, dried beans, mushrooms (dried or preserved), potato products; cream desserts, desserts, in particular fruit desserts; dietetic foodstuffs not adapted for medical use (included in this class); cubes of herbs | ACTIVE | — |
| 030 | Sauces, salad dressings; bases for sauces; ready-made sauces as additives for other dishes; powder and extracts for sauces, including for salad dressings; mayonnaise and remoulade; ketchup, mustard; vinegar; garnishings for soups, namely small fried balls of dough, flaedli-type noodles (small pieces of pancake), bread croutons, semolina dumplings; essences for food, except essential oils; spices, condiments, spicy salt, edible salt; instant products, namely ready-to-cook dried mixtures of vegetable and/or animal food products, namely spices, yeast extract, flavour enhancers and substances for cooking, namely binding agents, malto dextrin, emulsifying agents, all as auxiliary agents for preparing cooked dishes; soya bean preparations in concentrated and dried form, namely soya flour, roughly ground soya soya sauces, including salad dressings; prepared dishes mainly consisting of the above soya bean preparations as well as rice and pasta and meat, fish, poultry, potatoes, vegetables, pulses, with added spices and sauces; food products made with yeast; coffee, tea, cocoa, artificial coffee, sugar, caramel, dessert sauces, namely sauces for garnishing, in particular vanilla sauces, chocolate sauces, nut sauces and fruit sauces as well as toppings and icings for sweet dishes, pastry and cakes; rice, flours, breadcrumbs; yeast, baking-powder; sago, tapioca; cereal preparations (except fodder); pasta; ready-made dough, breadcrumb mixtures; muesli mainly consisting of cereal flakes, raisins and nuts; cake mixtures mainly consisting of flour, sugar, starch, powdered milk, spices, leavening agents, with added nuts and/or almonds, cocoa, chocolate, raisins, dried fruit; bread, pastries and confectionery, chocolate and chocolate goods, puddings, pudding products, mousses, desserts, in particular fruit sauces; honey, treacle, edible ices; ice for refreshment; dietetic foodstuffs not adapted for medical use (included in this class) | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| May 6, 2010 | DETH | DEATH OF INTERNATIONAL REGISTRATION | — |
| Feb 5, 2009 | FINT | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Dec 5, 2008 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Dec 5, 2008 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Oct 17, 2008 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Oct 2, 2008 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Oct 2, 2008 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Dec 5, 2007 | MAB2 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Dec 5, 2007 | ABN2 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| May 24, 2007 | RFNT | REFUSAL PROCESSED BY IB | — |
| May 9, 2007 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| May 9, 2007 | RFRR | REFUSAL PROCESSED BY MPU | — |
| May 9, 2007 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| May 8, 2007 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Apr 30, 2007 | LIMS | LIMITATION OF GOODS/SERVICES FROM IB ENTERED | — |
| Apr 27, 2007 | DOCK | ASSIGNED TO EXAMINER | — |
| Apr 27, 2007 | NWAP | NEW APPLICATION ENTERED | — |
| Apr 26, 2007 | SDRC | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB | — |