USPTO serial 79074387
Reviewed by CopyMark Law Group
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
"SMAK" Spólka z ograniczona; odpowiedzialnoscia
PL
Other trademarks owned by "SMAK" Spólka z ograniczona; odpowiedzialnoscia
"SMAK" Spólka z ograniczona; odpowiedzialnoscia
PL
Other trademarks owned by "SMAK" Spólka z ograniczona; odpowiedzialnoscia
"SMAK" Spólka z ograniczona odpowiedzialnoscia
PL-44-240 Zory, PL
Other trademarks owned by "SMAK" Spólka z ograniczona odpowiedzialnoscia
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
HORST M. KASPER
13 FOREST DRIVEWARREN, NJ 07059UNITED STATES| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Meat extracts, preserved and frozen vegetables, preserved and frozen fruits, cooked vegetables and fruits, dried vegetables and fruits, crystallized fruits, frosted fruits, jellies for food, jams, compotes, sauerkraut, gherkins, processed garlic used as a vegetable, not seasoning, processed onions, preserved olives, preserved peas, milk products excluding ice cream and ice milk and frozen yogurt, edible oils, edible fats, bouillon, bouillon concentrates, vegetable and fruit concentrates used as ingredients of foods, potato chips, potato crisps, fruit and vegetable chips and crisps, processed and dried mushrooms, milk beverages with high milk content, prepared nuts, fruit salads, vegetable salads, mushrooms salads, potato pancakes, fruit pulp, fruit puree, vegetable puree, mushrooms puree, pickles, rennet, processed bee pollen for food purposes, vegetable juices for cooking, whey, fruit peel, seaweed extracts for food, extracts for soups, soups, preparations for making soup, unflavored and unsweetened gelatins, vegetable and fruit concentrates and purees used as ingredients of foods | SECTION 71 - CANCELLED | — |
| 030 | Honey; molasses for food; yeast; baking powder; mustard; vinegar; sauces; condiments, namely, pepper sauce; relish; seasonings; spices; chow-chow; chutneys; spice, namely, curry powder; breadcrumbs; [ grain-based chips; ] [ flour-based chips; ] chocolate-based beverages not being vegetable based or dairy based; cocoa-based beverages; tea-based beverages; flavorings other than essential oils; confectionary, namely, fruit jellies; cocoa extracts for human consumption; cocoa mixes, cocoa-based condiments and seasonings for food and drink; cocoa-based ingredient in confectionery products; sandwiches; flour for food; kasha; grits; ketchup; capers; cooking salt;popcorn; mayonnaise; noodles; macaroni; pasta; farinaceous foods pastes for human consumption; [ muesli; pancakes; ] tea or herbal infusions not medicinal; edible decorations for cakes; pastries; pasty; ravioli; pizzas; [ corn flakes; maize flakes; ] tomato sauce; puddings; salad dressings; soya sauce; meat gravies; food starch; natural sweetener; sauce for dessert; custard; quiches; tarts; tortillas; vermicelli; thickening agents for use in cooking; condiment, namely, weed; [ processed cereals; ] processed garden herbs | SECTION 71 - CANCELLED | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Apr 2, 2020 | DENC | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED | — |
| Apr 2, 2020 | DETH | DEATH OF INTERNATIONAL REGISTRATION | — |
| Jan 4, 2019 | INNT | TOTAL INVALIDATION PROCESSED BY THE IB | — |
| Dec 7, 2018 | XXSS | GENERIC MADRID TRANSACTION SENT TO IB | — |
| Dec 7, 2018 | XXCR | GENERIC MADRID TRANSACTION CREATED | — |
| Nov 23, 2018 | INTR | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Mar 23, 2018 | C71T | CANCELLED SECTION 71 | — |
| Sep 11, 2013 | INNA | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE | — |
| Oct 10, 2012 | INPR | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Apr 16, 2012 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Apr 3, 2012 | LIME | LIMITATION FROM THE IB EXAMINED AND ENTERED | — |
| Mar 28, 2012 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Mar 28, 2012 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Mar 28, 2012 | LIME | LIMITATION FROM THE IB EXAMINED AND ENTERED | — |
| Mar 28, 2012 | COC. | CORRECTION UNDER SECTION 7 - PROCESSED | — |
| Mar 28, 2012 | PLGL | ASSIGNED TO PARALEGAL | — |
| Mar 23, 2012 | LIMG | LIMITATION OF GOODS RECEIVED FROM IB | — |
| Jan 10, 2012 | COC. | CORRECTION UNDER SECTION 7 - PROCESSED | — |
| Jan 10, 2012 | PLGL | ASSIGNED TO PARALEGAL | — |
| Jan 9, 2012 | LIME | LIMITATION FROM THE IB EXAMINED AND ENTERED | — |
| Dec 17, 2011 | LIMG | LIMITATION OF GOODS RECEIVED FROM IB | — |
| Nov 16, 2011 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Aug 16, 2011 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jul 12, 2011 | ETOP | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED | — |
| Apr 30, 2011 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Apr 13, 2011 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Apr 13, 2011 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Jan 27, 2011 | ETOF | EXTENSION OF TIME TO OPPOSE RECEIVED | — |
| Dec 28, 2010 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Dec 8, 2010 | NPUB | NOTICE OF PUBLICATION | — |
| Nov 22, 2010 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Nov 19, 2010 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Sep 30, 2010 | ACEC | AMENDMENT FROM APPLICANT ENTERED | — |
| Sep 30, 2010 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Jul 17, 2010 | CHAN | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | — |
| Jul 17, 2010 | ALIE | ASSIGNED TO LIE | — |
| Jul 6, 2010 | PAPER RECEIVED | — | |
| Jun 24, 2010 | PAPER RECEIVED | — | |
| Jan 22, 2010 | RFNT | REFUSAL PROCESSED BY IB | — |
| Dec 28, 2009 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Dec 28, 2009 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Dec 22, 2009 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Dec 21, 2009 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Dec 11, 2009 | DOCK | ASSIGNED TO EXAMINER | — |
| Nov 21, 2009 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Nov 17, 2009 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Nov 13, 2009 | LIMS | LIMITATION OF GOODS/SERVICES FROM IB ENTERED | — |
| Nov 12, 2009 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |