USPTO serial 79101205
SUCREA
Reviewed by CopyMark Law Group
Reg. 4169799Status 404
- Filing date
- Status date
- Registration date
- Jul 10, 2012
- Examiner
- WIENER, MICHAEL
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
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Owner
Unifine F&Bi B.V., besloten vennootschap
NL
Other trademarks owned by Unifine F&Bi B.V., besloten vennootschap
Unifine F&Bi B.V., besloten vennootschap
NL
Other trademarks owned by Unifine F&Bi B.V., besloten vennootschap
Unifine F&Bi B.V., besloten vennootschap
NL
Other trademarks owned by Unifine F&Bi B.V., besloten vennootschap
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Martin W. Schiffmiller
Martin W. Schiffmiller Kirschstein Israel Schiffmiller & Pieron425 Fifth Avenue, 5th FloorNew York, NY 10016-2223UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Preserved, dried, cooked and candied fruits and vegetables; jellies, jams, stewed fruit; fruit-based filings for cakes and pies; fruit-based preparations, namely, fruit paste, fruit purees, fruit preserves and fruit pieces; finishing jellies and glazes on the basis of fruit; fruit jellies for use in food preparation; fruit glaze for use in the preparation of bakery goods; eggs, powdered eggs and egg substitutes; milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; cream, cream powder, whipping cream, whipped cream | SECTION 71 - CANCELLED | — |
| 030 | Products for improving the quality of bakery products, namely, baking agents in the nature of fond mousse bases, mousse mixes, natural flavorings, flavoring pastes, flavoring powders, flavoring emulsions and sweeteners; products for improving the quality of bakery products, namely, binding agents in the nature of stabilizers for creams, gelatins and pre-processed cake, tart and mousse mixes; pre-processed cake, cookie, pastry and pizza mixes in powder form and in the form of paste; flour and preparations made from cereals, namely, cereal based snack food; pastry and confectionery made of sugar, marzipan, pastilles and fondants; mixes for pastry; flavored ices; treacle; yeast, yeast powder; flavoring mixes for ices; binding agents for ices; starch-based binding agents for ice cream; baking powder; fondant; food additives for non-nutritional purposes for use as aroma enhancers; flavor enhancers used in food and beverage products; flavorings for domestic use; powders for making desserts in the nature of bavarois, namely, powders for making cream, powders for making mousses and powders for making puddings; custard cream and pastry cream; egg-custard, almond paste; icings, glazes and gelling products in the nature of glazing gel which can be brushed or sprayed on desserts, confectionery and pastry; cocoa and chocolate; chocolate decorations, namely, chocolate truffles, chocolate confections and chocolate confections in the nature of chocolate curls and chocolate shavings; chocolate sauces and chocolate couvertures; sauces; fruit sauces excluding cranberry sauce and applesauce | SECTION 71 - CANCELLED | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Unifine F&Bi B.V., besloten vennootschap
- Other trademarks owned by Unifine F&Bi B.V., besloten vennootschap
- Other trademarks owned by Unifine F&Bi B.V., besloten vennootschap
- Other trademarks in Class 029
- Other trademarks in Class 030
- Similar marks named SUCREA
- Recently changed USPTO trademarks
- Recently filed trademarks
- Browse all trademark records
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Nov 8, 2021 | DENC | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED | — |
| Nov 8, 2021 | DETH | DEATH OF INTERNATIONAL REGISTRATION | — |
| Nov 30, 2019 | INNT | TOTAL INVALIDATION PROCESSED BY THE IB | — |
| Nov 1, 2019 | XXSS | GENERIC MADRID TRANSACTION SENT TO IB | — |
| Nov 1, 2019 | XXCR | GENERIC MADRID TRANSACTION CREATED | — |
| Oct 15, 2019 | INTR | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Feb 15, 2019 | C71T | CANCELLED SECTION 71 | — |
| Jul 10, 2017 | REM3 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | — |
| Dec 2, 2012 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Nov 4, 2012 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Oct 12, 2012 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Oct 12, 2012 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Oct 10, 2012 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Jul 10, 2012 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Apr 24, 2012 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Apr 24, 2012 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Apr 4, 2012 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Apr 4, 2012 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Apr 4, 2012 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Mar 16, 2012 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Mar 12, 2012 | ALIE | ASSIGNED TO LIE | — |
| Feb 25, 2012 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Feb 7, 2012 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Feb 7, 2012 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Feb 7, 2012 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Feb 7, 2012 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Feb 7, 2012 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Oct 3, 2011 | RFNT | REFUSAL PROCESSED BY IB | — |
| Sep 14, 2011 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Sep 14, 2011 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Sep 11, 2011 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Sep 10, 2011 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Sep 8, 2011 | DOCK | ASSIGNED TO EXAMINER | — |
| Sep 6, 2011 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Sep 2, 2011 | DOCK | ASSIGNED TO EXAMINER | — |
| Sep 2, 2011 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Sep 1, 2011 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |