Where is the live CopyMark page for USPTO serial 79102707?

The live record is at https://getcopymark.com/trademark/79102707. Use https://getcopymark.com/trademark/{serialNumber} for any 8-digit USPTO serial.

Who owns ORIGINAL PROVENÇO KETCHUP CONSERVERIE AU BEC FIN?

According to the public USPTO record for serial number 79102707, the listed owner(s) include: CONSERVERIE AU BEC FIN.

What is USPTO serial number 79102707?

Serial number 79102707 is the USPTO application identifier for the mark ORIGINAL PROVENÇO KETCHUP CONSERVERIE AU BEC FIN. It is used to track examination, publication, and registration of this trademark.

What is the current status of ORIGINAL PROVENÇO KETCHUP CONSERVERIE AU BEC FIN?

ORIGINAL PROVENÇO KETCHUP CONSERVERIE AU BEC FIN (79102707) currently shows USPTO status code 402 on the public record. This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

Which trademark classes cover ORIGINAL PROVENÇO KETCHUP CONSERVERIE AU BEC FIN?

The public record lists International Classes: 029, 030. Each class corresponds to categories of goods or services identified in the application or registration.

Trademark: ORIGINAL PROVENÇO KETCHUP CONSERVERIE AU BEC FIN Serial# 79102707 | status 402; last event DENA | Trademark Info & Attorney Guidance

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

CONSERVERIE AU BEC FIN
FR
Other trademarks owned by CONSERVERIE AU BEC FIN

Goods and services

Class	Description	Status	First use
029	Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables (except olives), preserved, frozen, dried and cooked olives with the protected appellations of origin "olives cassées de la Vallée des Baux de Provence" and "olives noires de la Vallée des Baux de Provence"; jellies, jams, compotes; eggs, milk and milk products; oils with the protected appellations of origin "huile d'olive d'Aix-en-Provence", "huile d'olive de Haute Provence", "huile d'olive de la Vallée des Baux de Provence" and edible fats (except oils), edible fats (except oils), butter, charcuterie, salted foods, crustaceans (not live), canned meat or fish; cheese, milk beverages, milk predominating	SECTION 70 - CANCELLED	—
030	Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours which has been granted the protected geographical indication "farine de petit épeautre de Haute Provence" and cereal preparations, bread, pastry and confectionery, edible ices; honey which has been granted the protected geographical indication "Miel de Provence", treacle; yeast, baking-powder; salt, mustard; vinegar, sauces condiments; spices; ice for refreshment, sandwiches, pizzas, hot cakes (foodstuffs), cookies and biscuits, cakes, rusks, sugar confectionery, chocolate, beverages made with cocoa, coffee, chocolate or tea	SECTION 70 - CANCELLED	—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

Date	Code	Event	What it means
Feb 27, 2022	DENA	NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED	—
Feb 26, 2022	DETH	DEATH OF INTERNATIONAL REGISTRATION	—
Nov 8, 2018	NREP	NEW REPRESENTATIVE AT IB RECEIVED	—
Jul 27, 2013	FINT	FINAL DECISION TRANSACTION PROCESSED BY IB	—
Jul 8, 2013	FICS	FINAL DISPOSITION NOTICE SENT TO IB	—
Jul 6, 2013	FICR	FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB	—
Mar 23, 2013	OPNX	NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB	—
Mar 6, 2013	OPNS	NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB	—
Mar 6, 2013	OPNR	NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB	—
Jul 6, 2012	MAB2	ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND	The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Jul 6, 2012	ABN2	ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE	The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Dec 18, 2011	RFNT	REFUSAL PROCESSED BY IB	—
Nov 30, 2011	RFCS	NON-FINAL ACTION MAILED - REFUSAL SENT TO IB	—
Nov 30, 2011	RFRR	REFUSAL PROCESSED BY MPU	—
Nov 30, 2011	RFCR	NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW	—
Nov 29, 2011	CNRT	NON-FINAL ACTION WRITTEN	A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Nov 29, 2011	DOCK	ASSIGNED TO EXAMINER	—
Oct 14, 2011	MAFR	APPLICATION FILING RECEIPT MAILED	—
Oct 10, 2011	NWOS	NEW APPLICATION OFFICE SUPPLIED DATA ENTERED	—
Oct 6, 2011	REPR	SN ASSIGNED FOR SECT 66A APPL FROM IB	—

ORIGINAL PROVENÇO KETCHUP CONSERVERIE AU BEC FIN