USPTO serial 79108421
STÖRTEBEKER
Reviewed by CopyMark Law Group
Reg. 4266266Status 709
- Filing date
- Status date
- Registration date
- Jan 1, 2013
- Examiner
- SHINER, MARK W
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Keith E. Danish
Keith E. Danish Hiscock & Barclay, LLPSeven Times Square, 44th FloorNew York, NY 10036UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 032 | Beers; mineral and aerated waters and other non-alcoholic drinks, namely, colas, fruit drinks, isotonic drinks, sports drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages, namely, fruit drinks and sports drinks; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit drinks; non alcoholic drinks, namely, orange juice, non-alcoholic malt beverages, tomato juice; non alcoholic honey based beverages; non-alcoholic aperitifs; apple juice, sweetened fruit juice, and sweetened apple juice; beer wort; powders for effervescing beverages; pastilles for effervescing beverages; non-alcoholic cocktails; peanut milk; preparations for making mineral water; preparations for making aerated water; essences for making non-alcoholic beverages; fruit drinks; fruit nectars; fruit juices; vegetable juices beverages; extracts of hops for making beer; ginger beer; isotonic beverages; aerated waters; kvas; lemonades; syrups for lemonade; lithia water; malt beer; malt wort; milk of almonds for beverages; orgeat; mineral water; whey beverages; must; products for making beverages, namely, scented water for making beverages, concentrates, syrups and powders for making soft drinks; preparations for making liqueurs, namely, essences used in the preparation of liqueurs; sarsaparilla; seltzer water; syrups for beverages; soda water; sherbets in the nature of beverages; table waters; tomato juice; unfermented grape must; water beverages | SECTION 71 - CANCELLED | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Apr 17, 2025 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Jan 15, 2022 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Jul 23, 2021 | RNWL | INTERNATIONAL REGISTRATION RENEWED | — |
| May 10, 2021 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Dec 5, 2020 | RFNT | REFUSAL PROCESSED BY IB | — |
| Jun 26, 2020 | INNT | TOTAL INVALIDATION PROCESSED BY THE IB | — |
| Jun 1, 2020 | INTS | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB | — |
| May 31, 2020 | INPC | INVALIDATION PROCESSED | — |
| Apr 2, 2020 | INTR | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Aug 2, 2019 | C71T | CANCELLED SECTION 71 | — |
| Jan 1, 2018 | REM3 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | — |
| Mar 19, 2015 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Apr 29, 2013 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Apr 10, 2013 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Apr 10, 2013 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Apr 1, 2013 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Jan 1, 2013 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Oct 16, 2012 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Oct 16, 2012 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Oct 16, 2012 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Sep 26, 2012 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Sep 26, 2012 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Sep 26, 2012 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Sep 13, 2012 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Sep 10, 2012 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Sep 10, 2012 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Sep 10, 2012 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Aug 27, 2012 | ALIE | ASSIGNED TO LIE | — |
| Aug 23, 2012 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Apr 27, 2012 | RFNT | REFUSAL PROCESSED BY IB | — |
| Feb 24, 2012 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Feb 24, 2012 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Feb 22, 2012 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Feb 21, 2012 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 18, 2012 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Feb 14, 2012 | DOCK | ASSIGNED TO EXAMINER | — |
| Feb 14, 2012 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Feb 10, 2012 | LIMI | LIMITATION FROM ORIGINAL APPLICATION ENTERED | — |
| Feb 9, 2012 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |