USPTO serial 79118747
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Adam D. Mandell
Adam D. Mandell Millen, White, Zelano & Branigan, P.C.2200 Clarendon Blvd., Ste 1400Arlington, VA 22201United States| Class | Description | Status | First use |
|---|---|---|---|
| 029 | [ Frozen beans; vegetable juices for cooking; processed ginseng for use as a vegetable; cooked vegetables; jams; tofu; food products made from bean, other than bean curds and their processed foodstuffs, namely, baked beans, bean dip, bean-based snack foods; preserved beans; frozen fruits; meat; eggs; ] processed meat; [ pork cutlets; sausages; ] food products made from meat, namely, meatballs, meat jellies, meat-based snack foods; [ ham; ] canned cooked meat; [ butter; milk; cheese; lactic acid bacteria drinks; margarine; beef tallow for food; ] edible oils; [ sesame oil for food; olive oil for food; fish, not live; ] processed edible seaweed; toasted laver; processed algae for human consumption, namely, processed chlorella; [ bottled fish; food products made from fish, namely, fish mousse, fish preserves, fish stock, fish-based snack foods; ] soups; preparations for making soup; [ jellies for food; ] preserved, frozen, dried and cooked fruits and vegetables [ ; steamed or toasted cakes of fish paste; foods prepared from bean curds, namely, bean curds-based snack foods; processed edible seaweed, namely, processed sea tangle ] | ACTIVE | — |
| 030 | Starch for food; processed cereals; processed cereal-based food to be used as a snack food; noodles; flour and preparations made from cereals, namely, cereal-based snack foods; [ baking powder; malt for food purposes for human consumption; dry cakes; confectionery, namely, cookies, pastilles; bread; chocolate; ] sugar for food; [ rice cakes; ] soy sauce and soy bean paste; fermented soybean paste for use a condiment, known as doyn-jang; soya sauce; fermented hot pepper paste for use a condiment, known as gochu-jang; chemical seasonings; monosodium glutamate used as a flavor enhancer for food; nucleic acid seasoning; [ mayonnaise; ] salad dressings; [ vinegar; ]condiments sauces; [ ketchup; ] red pepper powder for use as a seasoning; [ curry powder for use as a spice; peppers for use as a seasoning; ] seasoned salt; [ tea; coffee; cocoa; tea-based beverages; edible ices; meat tenderizers for household purposes; polished cereals, namely, polished rice having husk or outer brown layers removed; soup used as a preparation for cereal; ] french salad dressing [ ; green tea; ginseng tea; flour for food ] | ACTIVE | — |
| 032 | Non-alcoholic beverages, namely, fruit drinks, sport drinks; [ soft drinks, namely, soda pops; orange juice beverages; fruit powders for making fruit-based drinks; ginseng powder preparations for making beverages; ] ginseng extracts for making tea flavored beverages; fruit juices; non-carbonated soft drinks; [ beverages, namely, vegetable juices; mineral and aerated waters; beer; drinking water; red ginseng juice beverages; ] red ginseng extracts for making beverages | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Apr 19, 2025 | INNP | PARTIAL INVALIDATION PROCESSED BY THE IB | — |
| Mar 1, 2025 | INNA | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE | — |
| Feb 27, 2025 | XXSS | GENERIC MADRID TRANSACTION SENT TO IB | — |
| Feb 27, 2025 | XXCR | GENERIC MADRID TRANSACTION CREATED | — |
| Dec 25, 2024 | INPR | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Dec 24, 2024 | INPR | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Jun 22, 2024 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Apr 24, 2024 | NA71 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED | — |
| Apr 24, 2024 | 71AG | REGISTERED-SEC.71 ACCEPTED | — |
| Apr 22, 2024 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Aug 20, 2023 | ES71 | TEAS SECTION 71 RECEIVED | — |
| Aug 20, 2022 | REM4 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED | — |
| May 20, 2022 | RNWL | INTERNATIONAL REGISTRATION RENEWED | — |
| Feb 26, 2020 | NA75 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED | — |
| Feb 26, 2020 | C75A | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. | — |
| Feb 25, 2020 | EROP | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED | — |
| Sep 5, 2019 | PR75 | POST REGISTRATION ACTION MAILED - SEC. 71 & 15 | — |
| Sep 4, 2019 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Aug 8, 2019 | ES75 | TEAS SECTION 71 & 15 RECEIVED | — |
| Jul 12, 2019 | ADCH | CHANGE OF NAME/ADDRESS REC'D FROM IB | — |
| Aug 20, 2018 | REM3 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | — |
| Mar 19, 2014 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Dec 9, 2013 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Nov 21, 2013 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Nov 21, 2013 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Nov 20, 2013 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Aug 20, 2013 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jun 4, 2013 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jun 4, 2013 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| May 15, 2013 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Apr 27, 2013 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Apr 27, 2013 | ALIE | ASSIGNED TO LIE | — |
| Apr 17, 2013 | CNEA | EXAMINERS AMENDMENT MAILED | — |
| Apr 17, 2013 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Apr 17, 2013 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Apr 17, 2013 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Apr 16, 2013 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Apr 16, 2013 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Apr 16, 2013 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Nov 19, 2012 | RFNT | REFUSAL PROCESSED BY IB | — |
| Oct 30, 2012 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Oct 29, 2012 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Oct 29, 2012 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Oct 27, 2012 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Oct 26, 2012 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Oct 24, 2012 | DOCK | ASSIGNED TO EXAMINER | — |
| Oct 24, 2012 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Oct 23, 2012 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |