USPTO serial 79152577
C
Reviewed by CopyMark Law Group
Reg. 4805947Status 706Registered
- Filing date
- Status date
- Registration date
- Sep 3, 2015
- Examiner
- BHUPATHI, TARA
- Law office
- Historical data usage
What this means
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Miki Motohashi Iino
Miki Motohashi Iino Millen, White, Zelano & Branigan, P.C.2200 Clarendon Blvd Suite 1400Arlington, VA 22201United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | [ Frozen beans; food products made from fruits, namely, canned fruits, cooked fruits, and processed fruits; fruit-based snack food; ] fermented vegetable dish, namely, kimchi; jams; [ food products made from vegetables, namely, vegetable paste, canned vegetables, cooked vegetables, and ] processed vegetables [ ; vegetable juices for cooking; tofu; ] food products made from bean curds, namely, fermented bean curd and processed bean curd; food products made from bean, other than bean curds and their processed foodstuffs, namely, canned beans and bean-based snack foods; frozen fruits; meat; eggs; ] bacon; [ bouillon; Korean ginseng chicken soup, namely, samgyetang; ] sausages; food products made from meat, namely, meatballs, meat jellies, and processed meat; [ dried beef; ] ham; [ food products made from milk, namely, cheese, beverages having a milk base, and fermented milk; milk products excluding ice cream, ice milk and frozen yogurt; cheese; perilla oil for food; ] maize oil for food; olive oil for food; edible oils; edible oils and fats; soybean oil for food; [ food products made from oil and fat, namely, processed oils and fats for food; ] sesame oil; [ food products made from worm, namely, silkworm chrysalis for human consumption; ] fish and shellfish, not live, for food; toasted laver; food products made from seaweed, namely, processed edible seaweed and dried edible seaweed; [ fish sausages; fish cakes; food products made from fish and shellfish, namely, fish fillets, fish cakes, and fish stock; smoked fish and shellfish; preserved, frozen, dried and cooked fruits and vegetables; soups; ] jellies for food; [ food products made from sweet potato, namely, potato chips, potato skins, and potato pancakes; ] meat-based sanjeok, being Korean shish kebabs made from meat; laver-based snack foods; fermented sand lance sauce; [ processed seafood, namely, processed sea tangle noodles; ] pork cutlets; [ meat rolled rice cakes; ] fermented anchovy sauce in the nature of anchovy paste; processed edible brown seaweed; [ fermented shrimp sauce; fish cutlets; canola oil for food; grape seed oil for food; rice bran oil for food; yogurt; ] tuna fish, not live [ ; chicken balls; canned tuna fish; processed green laver; meju, being Korean-style fermented soybeans ] | ACTIVE | — |
| 030 | Wheat flour; flour for frying; [ flour for food; starch for food; cereal-based processed products, namely, cereal bars, cereal-based snack foods, and processed cereals; ] naengmyun, being Korean buckwheat noodles; [ instant noodles, namely, ramyun; ] mandu, being Korean-style dumplings; noodles; [ spaghetti; udon noodles; pizzas; ] hot dogs sandwiches; [ malt for food purposes; confectionery, namely, crackers, pastilles, gum paste, fondants, and chips for baking; pastry, namely, macaroons; candy; ice cream; waffles; cakes; puddings; hoddeok, being a Chinese pancake stuffed with sugar; sugar; sugar for food; ] natural sweeteners; [ rice cakes; injeolmi, being glutinous rice cakes coated with powdered beans; ] soya sauce; gochujang, being a fermented hot pepper paste; doenjang, being a fermented soybean paste; [ jajang, being a black paste for noodle sauce; ] soy sauce and soy bean paste; cheonggukjang, being a rice soybean paste; chunjang, being a Chinese soybean paste; [ mayonnaise; ] salad dressings; condiments, namely, sauces; vinegar; [ ketchup sauce; mustard meal; ] hot pepper powder spice; [ curry powder spice; ] seasoned salt; spices; salt for food; salt for preserving foodstuffs; [ barley tea; tea; coffee; tea-based beverages; meat tenderizers, for household purposes; condiments, namely, pepper sauce and ] oyster sauce; [ chocolate products, namely, chocolate syrup, chocolate chips, and chocolate bars; wasabi powder; fructose for food; boiled rice served in soup; uncooked noodles; Chinese noodles, namely, dangmyun; polished cereals, namely, ready-to-eat cereals; pork rib sauce; ] topokki, being stir-fried rice cake; [ buckwheat soba noodles; starch syrup for food; ] babecued beef sauce; [ ginger powder spice; somen noodles, being very thin wheat noodles; cereals, namely, breakfast cereals; rice-based taffy; ] ssamjang, being a processed soybean paste mixed with red pepper paste; [ edible ices; corn tea; ] natural sweeteners, namely, oligosaccharide; seasoning wine vinegar for cooking; [ juk, being a korean rice porridge; jjamppong rice, being a Chinese-style rice with vegetable and seafood; cup rice served with toppings; tarts; ] frying powder, namely, red pepper powder, chili powder; pepper powder spice | ACTIVE | — |
| 032 | [ Extracts of hops for making beer; ] fruit juices; [ lemonades; soda drinks; smoothies; sikhye, being a non-alcoholic rice punch; powders used in the preparation of fruit-based drinks; ] vegetable or fruit processed beverages; soft drinks, non-carbonated; [ vegetable juice beverages; mineral water beverages; beer; ] non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit juice beverages; non-alcoholic beverages, namely, [ carbonated beverages; water beverages; slush beverages, namely, frozen fruit-based beverages; non-alcoholic beverages, namely, ] beverages made from vinegar [ ; aerated water; red ginseng beverages, namely, red ginseng soft drinks ] | ACTIVE | — |
Related trademarks
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 15, 2026 | INPR | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Sep 3, 2026 | INNP | PARTIAL INVALIDATION PROCESSED BY THE IB | — |
| Aug 14, 2026 | INPS | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB | — |
| Aug 14, 2026 | INPC | INVALIDATION PROCESSED | — |
| Mar 17, 2026 | NA71 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED | — |
| Mar 17, 2026 | 71AG | REGISTERED-SEC.71 ACCEPTED | — |
| Mar 17, 2026 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Jan 15, 2026 | CORV | REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD | — |
| Jan 12, 2026 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Jan 12, 2026 | INPR | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Sep 3, 2025 | ES71 | TEAS SECTION 71 RECEIVED | — |
| May 12, 2025 | NA71 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED | — |
| May 12, 2025 | 71AG | REGISTERED-SEC.71 ACCEPTED | — |
| May 12, 2025 | CORV | REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD | — |
| Apr 21, 2025 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Jun 22, 2024 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Jan 18, 2024 | RNWL | INTERNATIONAL REGISTRATION RENEWED | — |
| Feb 4, 2022 | ADCH | CHANGE OF NAME/ADDRESS REC'D FROM IB | — |
| Feb 1, 2022 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Feb 1, 2022 | ECDR | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | — |
| Feb 1, 2022 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Feb 1, 2022 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Sep 7, 2021 | ES71 | TEAS SECTION 71 RECEIVED | — |
| Sep 8, 2020 | REM3 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | — |
| Jul 8, 2016 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Mar 25, 2016 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Mar 25, 2016 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Feb 23, 2016 | LIMN | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED | — |
| Feb 19, 2016 | LIMG | LIMITATION OF GOODS RECEIVED FROM IB | — |
| Dec 8, 2015 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Sep 8, 2015 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jun 23, 2015 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jun 23, 2015 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jun 3, 2015 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| May 15, 2015 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| May 12, 2015 | ALIE | ASSIGNED TO LIE | — |
| Apr 20, 2015 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Apr 8, 2015 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Apr 8, 2015 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Apr 8, 2015 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Nov 8, 2014 | RFNT | REFUSAL PROCESSED BY IB | — |
| Oct 17, 2014 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Oct 17, 2014 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Oct 17, 2014 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Oct 16, 2014 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Oct 7, 2014 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Oct 3, 2014 | DOCK | ASSIGNED TO EXAMINER | — |
| Oct 3, 2014 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Oct 2, 2014 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |