USPTO serial 79153484
KEWPIE
Reviewed by CopyMark Law Group
Reg. 4861449Status 706Registered
- Filing date
- Status date
- Registration date
- Dec 1, 2015
- Examiner
- CARROLL, DORITT
- Law office
- Historical data usage
What this means
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Owner
Shibuya-Ku Tokyo, JP
Shibuya-Ku Tokyo, JP
Shibuya-Ku Tokyo, JP
Shibuya-Ku Tokyo, JP
Shibuya-Ku Tokyo, JP
Shibuya-Ku Tokyo, JP
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Charles T.J. Weigell
Charles T.J. Weigell Fross Zelnick Lehrman & Zissu, P.C.151 West 42nd Street, 17th FloorNew York, NY 10036United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | [ Edible fats; edible oils; margarine; butter; milk; milk products excluding ice cream, ice milk, and frozen yogurt; tuna in oil; anchovy paste; processed seafood; pickled vegetables; precut vegetables; vegetable salads; potato salads; fruit salads; pickles; boiled potato; processed fruit; jams; marmalade; peanut butter; tahini sesame seed paste; processed vegetables; dried, frozen, smoked and liquid eggs; dried egg whites and dried egg yolks; frozen egg whites and frozen egg yolks; liquid egg whites and liquid egg yolks; boiled egg; eggs sunny side up; rolled egg; omelet; scotch egg; steamed egg hotchpotch; clam chowder; minestrone soup; soup consisting mainly of meat, tuna, egg, cheese, potato, vegetable; spreads for bread consisting mainly of tuna; spreads for bread consisting mainly of eggs; spreads for bread consisting mainly of cheese; spreads for bread consisting mainly of potato; spreads for bread consisting mainly of vegetables; spreads for bread consisting mainly of fruits; edible fat-based spreads for bread ] | SECTION 71 - CANCELLED | — |
| 030 | [ Coffee; cocoa; pizza; confectionery made of sugar; buns; bread; ] mayonnaise; [ white sauce; vinegar; tomato sauce; teriyaki sauce; tartar sauce; sukiyaki sauce (Japanese-style soy-based sauce); soya sauce; ] sesame sauce; [ salsa; ] salad dressing [ ; ponzu sauce (citrus-based sauce); pizza sauce; oyster sauce; salad dressing containing cream; non-dairy spreadable mayonnaise-based dressing for foods; non-dairy spreadable ketchup and mayonnaise-based dressing for foods; ketchup; demi-glace sauce; chili sauce; barbecue sauce; salt; seasonings; spices; mustard; curry powder; crouton; noodles; pasta; rice porridge; ravioli; cooked rice; pasta sauce; pasta sauce containing meat; curry sauce ] | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by KEWPIE KABUSHIKI KAISHA
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Aug 11, 2026 | INPR | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Dec 11, 2025 | NA71 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED | — |
| Dec 11, 2025 | 71AG | REGISTERED-SEC.71 ACCEPTED | — |
| Dec 3, 2025 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Aug 5, 2025 | ES71 | TEAS SECTION 71 RECEIVED | — |
| May 23, 2025 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Dec 1, 2024 | REM4 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED | — |
| Apr 18, 2024 | RNWL | INTERNATIONAL REGISTRATION RENEWED | — |
| Mar 13, 2023 | INNP | PARTIAL INVALIDATION PROCESSED BY THE IB | — |
| Feb 14, 2023 | INPS | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB | — |
| Feb 14, 2023 | INPC | INVALIDATION PROCESSED | — |
| Dec 21, 2022 | INPR | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Apr 21, 2022 | NA75 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED | — |
| Apr 21, 2022 | C75P | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. | — |
| Apr 21, 2022 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Sep 13, 2021 | ES75 | TEAS SECTION 71 & 15 RECEIVED | — |
| Mar 18, 2016 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Mar 2, 2016 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Mar 2, 2016 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Mar 1, 2016 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Feb 19, 2016 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Dec 1, 2015 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Sep 15, 2015 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Sep 11, 2015 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Aug 26, 2015 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Aug 26, 2015 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Aug 26, 2015 | NPUB | NOTICE OF PUBLICATION | — |
| Aug 11, 2015 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Aug 7, 2015 | ALIE | ASSIGNED TO LIE | — |
| Jul 27, 2015 | CNEA | EXAMINERS AMENDMENT MAILED | — |
| Jul 27, 2015 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Jul 27, 2015 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Jul 27, 2015 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Jul 2, 2015 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| May 18, 2015 | CNSL | LETTER OF SUSPENSION MAILED | — |
| May 16, 2015 | CNSL | SUSPENSION LETTER WRITTEN | — |
| Apr 24, 2015 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Apr 24, 2015 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Apr 24, 2015 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Nov 15, 2014 | RFNT | REFUSAL PROCESSED BY IB | — |
| Oct 24, 2014 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Oct 24, 2014 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Oct 24, 2014 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Oct 24, 2014 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Oct 23, 2014 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Oct 20, 2014 | DOCK | ASSIGNED TO EXAMINER | — |
| Oct 20, 2014 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Oct 16, 2014 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |