Drawing for DOLCI

USPTO serial 79167592

DOLCI

Reviewed by CopyMark Law Group

Status 402
Filing date
Status date
Registration date
—
Examiner
PEREZ, STEVEN M
Law office
TMEG LAW OFFICE 101 - EXAMINING ATTORNEY ASSIGNED

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

Goods and services

ClassDescriptionStatusFirst use
030Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; edible ices; aniseed; peanut confectionery; high-protein cereal bars; baking soda (bicarbonate of soda for cooking purposes); soya bean paste (condiment); bean meal; star aniseed; tapioca flour; flour; bread rolls; buns; sandwiches; vanillin (vanilla substitute); vanilla (flavoring); waffles; vermicelli (noodles); cream of tartar for culinary purposes; farinaceous foods; oatmeal; oat flakes; oat-based food; sea water for cooking; seaweed (condiment); binding agents for ice cream (edible ices); biscuits; cloves (spice); mustard meal; cake frosting (icing); glucose for culinary purposes; relish (condiment); gluten additives for culinary purposes; essences for foodstuffs, except etheric essences and essential oils; fruit jellies (confectionery); chewing gum; custard; leaven; rice-based snack food; cereal-based snack food; frozen yogurt (confectionery ices); frozen kefir (confectionery ices); flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; flavorings, other than essential oils; wheat germ for human consumption; preparations for stiffening whipped cream; thickening agents for cooking foodstuffs; chips (cereal products); ginger (spice); unroasted coffee; coffee flavorings; coffee-based beverages; coffee beverages with milk; vegetal preparations for use as coffee substitutes; cocoa beverages with milk; cocoa-based beverages; cocoa-based ingredients for confectionery products; capers; caramels (candy); lozenges (confectionery); curry (spice); potato flour for food; ketchup (sauce); gluten prepared as foodstuff; sugar confectionery; tortillas; cinnamon (spice); starch for food; hominy grits; groats for human food; corn, milled; corn, roasted; corn flour; pop corn; corn flakes; turmeric for food; couscous (semolina); salt for preserving foodstuffs; confectionery for decorating christmas trees; edible ices; ice for refreshment; ice, natural or artificial; liquorice (confectionery); noodles; candy; flaxseed for human consumption; mayonnaise; macaroni; maltose; hominy; chow-chow (condiment); marinades; marzipan; royal jelly; honey; molasses for food; macaroons (pastry); almond paste; almond confectionery; pancakes; spring rolls; gruel, with a milk base, for food; ice-cream; dessert mousses (confectionery); chocolate mousses; nutmegs; muesli; meat gravies; meat tenderizers, for household purposes; mint for confectionery; peppermint sweets; infusions, not medicinal; husked oats; ravioli; pepper; pesto (sauce); beer vinegar; quiches; sweetmeats (candy); pizzas; pies; fondants (confectionery); powder for edible ices; pralines; condiments; dressings for salad; seasonings; unleavened bread; bee glue; gingerbread; puddings; cake powder; fruit coulis (sauces); rice cakes; baking powder; ferments for pastes; sago; garden herbs, preserved (seasonings); celery salt; golden syrup; salt for preserving foodstuffs; soya flour; soya sauce; malt for human consumption; malt biscuits; malt extract for food; tomato sauce; spaghetti; noodle-based prepared meals; ham glaze; rusks; breadcrumbs; petit-beurre biscuits; sushi; tabbouleh; tacos; tapioca; petits fours (cakes); crackers; pastry dough; tarts; sorbets (ices); halvah; bread; chicory (coffee substitute); iced tea; tea-based beverages; chutneys (condiments); saffron (seasoning); chocolate; chocolate-based beverages; chocolate beverages with milk; barley meal; crushed barleySECTION 70 - CANCELLED—

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CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Jul 18, 2025DETHDEATH OF INTERNATIONAL REGISTRATION—
Feb 12, 2021NREPNEW REPRESENTATIVE AT IB RECEIVED—
Jan 8, 2021NREPNEW REPRESENTATIVE AT IB RECEIVED—
Feb 24, 2017FINTFINAL DECISION TRANSACTION PROCESSED BY IB—
Feb 6, 2017FICSFINAL DISPOSITION NOTICE SENT TO IB—
Feb 4, 2017FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB—
Feb 3, 2017OPNXNOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB—
Jan 19, 2017CHLDCHANGE OF OWNER RECEIVED FROM IB—
Nov 30, 2016OPNSNOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB—
Nov 30, 2016OPNRNOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB—
Feb 4, 2016MAB2ABANDONMENT NOTICE MAILED - FAILURE TO RESPONDThe trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Feb 4, 2016ABN2ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSEThe trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Jul 18, 2015RFNTREFUSAL PROCESSED BY IB—
Jun 30, 2015RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Jun 30, 2015RFRRREFUSAL PROCESSED BY MPU—
Jun 30, 2015RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Jun 30, 2015MAFRAPPLICATION FILING RECEIPT MAILED—
Jun 29, 2015CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Jun 26, 2015DOCKASSIGNED TO EXAMINER—
Jun 26, 2015NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Jun 25, 2015REPRSN ASSIGNED FOR SECT 66A APPL FROM IB—

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