Drawing for S

USPTO serial 79178877

S

Reviewed by CopyMark Law Group

Reg. 5173491Status 707Renewal
Filing date
Status date
Registration date
Apr 4, 2017
Examiner
HACK, ANDREA R
Law office
—

What this means

This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.

Need help with S?

If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.

Current trademark owner
Get help with this Renewal, set up monitoring, or talk with CopyMark.
Get Attorney Assistance for just $1,046*

Plus Government fees of $2,600

Not the owner?
File a new U.S. trademark application, or speak with our attorneys.

Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Sandra M. Koenig

Sandra M. Koenig LIPPES MATHIAS LLP1228 Euclid Avenue, 5th FloorCleveland, OH 44115United States

Goods and services

ClassDescriptionStatusFirst use
029[ Meat and meat-based preparations in the nature of prepared meat, fish, not live, and fish-based preparations in the nature of processed fish; poultry and game and preparations based on poultry and game in the nature of preserves and prepared entrees consisting primarily of poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and ] dairy products excluding ice cream [, ice milk and frozen yogurt] ; cheese and cheese-based food preparations in the nature of cheese dips and spreads [ ; butter; yogurts; edible oils and fats; fats for food; charcuterie; ham; salted products, namely, salted meat and fish; crustaceans, not live; canned meat or fish; milk beverages where milk is predominating; milk desserts consisting mainly of milk; milk desserts, mainly of milk, flavored with fruit or containing fruit; milk-based mousses not for desserts; jellied milk; whipped cream; prepared dishes based on meat, fish, poultry, game, vegetable or cheese; offal, rillettes, black pudding; liver pâté; fish mousses; vegetable mousses; sausages of all kinds; processed fish spawn; pickles; potato chips; preparations for making soup and broth; canned meat, fish, fruit or vegetables; deep-frozen, dried and freeze-dried meat, fish, fruit or vegetable-based canned food; candied fruits, crystallized fruits ]ACTIVE—
030[ Coffee, tea, ] cocoa, chocolate and chocolate products in the nature of chocolate-based ready-to-eat candies and cookies, [ biscuits, pastries, cakes, ] chocolate bars, chocolate fondue [ and pudding ] ; cocoa products, namely, cocoa mixes [ ; coffee-based, tea-based, cocoa-based and chocolate-based beverages; sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, processed cereals, breakfast cereals and cereal-based snack foods; bread; pastry; confectionery made of sugar; confectionery in the nature of grain-based snack food; confectionery in the nature of sweetened grain-based snack food; grain-based confectionery snack food; edible ices, ice creams and sorbets; coffee or chocolate-based bakery desserts; semolina, rice or cereal-based bakery desserts; chocolate milk desserts, namely, ice cream desserts; pastry desserts, particularly clafoutis, babas, charlottes; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces; condiments, namely, ketchup; spices; ice for refreshment; sandwiches, pizzas; prepared dishes based on rice and pasta; pancakes; cookies; Viennese pastries; cakes; rusks; sugar confectionery; egg custards; confectionery in the nature of grain-based snack food ]ACTIVE—
038[ Operation of chat rooms, namely, provision of online forums for transmission of messages among computer users ]SECTION 71 - CANCELLED—
041Education services, namely, training in the field of business; [ entertainment services, namely, organizing community sporting and cultural events; ] information relating to [ entertainment or ] education; [ photography services; organization of sports, food and cooking competitions for education or entertainment purposes; ] organization and conducting of colloquiums, seminars, conferences or congresses in the field of [ sports and ] food; organization of exhibitions for cultural or educational purposes in the field of sports food and cooking; [ television entertainment in the nature of television news shows; providing on-line computer games from a computer network; electronic publication of books and periodicals on-line; electronic desktop publishing; entertainment services provided from a computer database or via the Internet, namely, providing on-line computer games; entertainment and ] education via communication and computer networks, namely, providing on-line classes in the field of business [ ; provision of on-line, non-downloadable electronic publications in the nature of books and periodicals in the field of business, sports and food ]ACTIVE—
043Services for providing food [ and drink; food and drink catering; home cooking services, namely, catering services provided at home; organization of parties, namely, catering; bar, coffee shop, cafeteria services ]ACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Apr 4, 2026REM4COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED—
Sep 11, 2025RNWLINTERNATIONAL REGISTRATION RENEWED—
Mar 29, 2025INNPPARTIAL INVALIDATION PROCESSED BY THE IB—
Feb 13, 2025INNAINVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE—
Feb 8, 2025INPSPARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB—
Feb 8, 2025INPCINVALIDATION PROCESSED—
Jan 19, 2025INNAINVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE—
Dec 17, 2024INPRPARTIAL INVALIDATION OF REG EXT PROTECTION CREATED—
Dec 16, 2024INPRPARTIAL INVALIDATION OF REG EXT PROTECTION CREATED—
Dec 6, 2024INPRPARTIAL INVALIDATION OF REG EXT PROTECTION CREATED—
Apr 16, 2024NA71NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED—
Apr 16, 202471.PREGISTERED - PARTIAL SEC 71 ACCEPTED—
Apr 12, 2024EROPTEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED—
Apr 5, 2024PR71POST REGISTRATION ACTION MAILED - SEC.71—
Apr 1, 2024APRECASE ASSIGNED TO POST REGISTRATION PARALEGAL—
Aug 4, 2023ADCHCHANGE OF NAME/ADDRESS REC'D FROM IB—
Jul 21, 2023ES71TEAS SECTION 71 RECEIVED—
Apr 4, 2022REM3COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED—
Jul 28, 2017FINOFINAL DECISION TRANSACTION PROCESSED BY IB—
Jul 8, 2017FICSFINAL DISPOSITION NOTICE SENT TO IB—
Jul 8, 2017FIMPFINAL DISPOSITION PROCESSED—
Jul 4, 2017FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB—
Apr 4, 2017R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Jan 17, 2017NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Jan 17, 2017PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Jan 12, 2017GPNXNOTIFICATION PROCESSED BY IB—
Dec 28, 2016OPNSNOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB—
Dec 28, 2016OP2RNOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB—
Dec 28, 2016NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Dec 8, 2016CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Dec 8, 2016TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Dec 7, 2016CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Dec 7, 2016ERFRTEAS REQUEST FOR RECONSIDERATION RECEIVED—
Nov 1, 2016DOCKASSIGNED TO EXAMINER—
Oct 25, 2016RDX3NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED—
Oct 25, 2016RDX1ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED—
Oct 25, 2016RRDXACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED—
Oct 5, 2016TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Oct 5, 2016CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Oct 5, 2016ERFRTEAS REQUEST FOR RECONSIDERATION RECEIVED—
Aug 2, 2016GNFNNOTIFICATION OF FINAL REFUSAL EMAILED—
Aug 2, 2016GNFRFINAL REFUSAL E-MAILEDA final Office Action (final refusal) means the examining attorney is maintaining at least one refusal and your options are narrower. You can file a response addressing the refusal, appeal to the Trademark Trial and Appeal Board, or let the application abandon.
Aug 2, 2016CNFRFINAL REFUSAL WRITTENA final Office Action (final refusal) means the examining attorney is maintaining at least one refusal and your options are narrower. You can file a response addressing the refusal, appeal to the Trademark Trial and Appeal Board, or let the application abandon.
Jun 24, 2016TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Jun 23, 2016CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Jun 23, 2016TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Feb 27, 2016RFNTREFUSAL PROCESSED BY IB—
Feb 9, 2016RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Feb 9, 2016RFRRREFUSAL PROCESSED BY MPU—
Feb 9, 2016RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Feb 8, 2016CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Jan 19, 2016DOCKASSIGNED TO EXAMINER—
Jan 1, 2016MAFRAPPLICATION FILING RECEIPT MAILED—
Dec 28, 2015NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Dec 18, 2015LIMILIMITATION FROM ORIGINAL APPLICATION ENTERED—
Dec 17, 2015REPRSN ASSIGNED FOR SECT 66A APPL FROM IB—

Frequently asked questions

Related guidance