USPTO serial 79194766
Serial No. 79194766
Reviewed by CopyMark Law Group
Reg. 5206928Status 709
- Filing date
- Status date
- Registration date
- May 23, 2017
- Examiner
- SEVERSON, JUSTIN
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
Need help with Serial No. 79194766?
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
Current trademark owner
Monitor this mark, or talk with CopyMark about this registration.
Not the owner?
File a new U.S. trademark application, or speak with our attorneys.
Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Alex Patel
Alex Patel Patel & Almeida, P.C.16830 Ventura Blvd Suite 360Encino, CA 91436UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Processed vegetables, fruit and mushrooms and peanuts; edible oils and fats; cheese and cheese substitutes; birds eggs for human consumption and egg products; Albumen for culinary purposes; fruit desserts being cut fruits; desserts made from milk products, namely, chocolate milk, milk shakes; yoghurt desserts, namely, yogurt drinks; artificial milk based desserts, namely, chocolate milk, milk shakes; potato dumplings; potato fritters; potato flakes; soup pastes; preserved soya beans for food | SECTION 71 - CANCELLED | — |
| 030 | Coffee, teas and cocoa and substitutes therefor; processed grains, starches for food, and goods made thereof, namely, starch noodles, pancakes, bread, baking preparations, namely, baking powder, bicarbonate of soda for cooking purposes, cream of tartar for culinary purposes, mixes for making baking batters, flour, processed semolina, wheat germ for human consumption, and yeasts; ice, ice creams, frozen yogurts and sorbets; salts, seasonings, food flavourings other than essential oils and condiments, namely, sauces, pepper sauce, minced garlic, pickled ginger, mustard, ketchup, salsa, chow chow, relishes, mayonnaise, salad dressings, soy bean paste; baked goods, namely, pasties, crumbles, tarts, cakes, waffles, gingerbread, macaroons, petit-beurre biscuits, quiches, brioches, confectionery, namely, pastilles, peppermint candy, candy mint, marzipan, fondants, sweetmeats candy, bubble gum, non-medicated lozenges, pralines, almond cake, peanut butter confectionery chips, halva, crystal sugar pieces, chocolate and desserts, namely, mousse, puddings; sugar, natural sweeteners, sweet glazes and fillings, namely, custard based fillings for cakes and pies, almond paste, bee products, namely, honey; prepared savory foodstuffs made from potato flour; prepared foodstuffs in the form of sauces; filled baguettes; chocolate-based ready-to-eat food bars; pizza bases; pre-baked pizza crusts; rice biscuits; burritos; calzones; chalupas; cheeseburgers sandwiches; corn kernels being toasted; chimichanga; tortilla chips; chow mein noodles; pretzels; rice crackers; crackers flavoured with cheese; rice crackers; pellet-shaped rice crackers; crackers filled with cheese; crackers made of prepared cereals; crackers flavoured with herbs; crackers flavoured with spices; crackers flavoured with meat; crackers flavoured with vegetables; crumble; sticky rice cakes; fajitas; enchiladas; chips made of cereal products; pies; maize, roasted; hamburgers being cooked and contained in a bread roll; macaroni salad; pasta salad; rice salad; wrap sandwiches; lasagna; fried corn; nachos; green onion pancake; frankfurter sandwiches; sandwiches containing salad; sandwiches containing minced beef; steamed buns stuffed with minced meat; bean jam buns; filled bread rolls; toasted cheese sandwich; sandwiches containing meat; toasted cheese sandwich with ham; sandwiches containing fish fillet; hamburgers contained in bread rolls; sandwiches containing fish; sandwiches containing chicken; toasted sandwiches; macaroni with cheese; flaky pastry containing ham; pasta containing stuffings; pastries consisting of vegetables and meat; pastries consisting of vegetables and poultry; pastries consisting of vegetables and fish; noodle-based prepared meals; savory pastries; seaweed flavoured corn chips; rice crisps; vegetable flavoured corn chips; whole wheat crisps; taco chips; pasta dishes; rice based dishes; prepared rice dishes; meals consisting primarily of pasta; meals consisting primarily of rice; prepared pizza meals; dry and liquid ready-to-serve meals, mainly consisting of pasta; ready-made dishes containing pasta; prepared meals containing principally rice; prepared meals in the form of pizzas; prepared meals containing principally pasta; dry and liquid ready-to-serve meals, mainly consisting of rice; fresh pizza; pizza; prepared pizzas; preserved pizzas; chilled pizzas; uncooked pizzas; frozen pizzas; flavoured popcorn; microwave popcorn; caramel coated popcorn; caramel coated popcorn with candied nuts; candy coated popcorn; snack food products made from rusk flour; snack food products made from cereal starch; snack food products made from maize flour; canned pasta foods; quiches; chinese steamed dumplings; ravioli; chinese stuffed dumplings; quesadillas; prepared ravioli; cheese curls being snacks; rice mixed with vegetables and beef; risotto; sandwiches; processed unpopped popcorn; crisps made of cereals; cereal-based snack food; cereal snack foods flavoured with cheese; snack food products made from cereal flour; snack food products made from potato flour; snack food products made from rice flour; snack food products made from soya flour; snack foods made of whole wheat; snack foods made from wheat; snack foods made from corn and in the form of rings; snack foods made from corn; puffed corn snacks; snacks manufactured from muesli; rice-based snack food; tortilla snacks; grain-based chips | SECTION 71 - CANCELLED | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Jan 22, 2026 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Jan 1, 2026 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Sep 8, 2024 | INNT | TOTAL INVALIDATION PROCESSED BY THE IB | — |
| Aug 19, 2024 | INTS | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB | — |
| Aug 19, 2024 | INPC | INVALIDATION PROCESSED | — |
| Aug 9, 2024 | INTR | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Dec 8, 2023 | C71T | CANCELLED SECTION 71 | — |
| Aug 20, 2022 | ADCH | CHANGE OF NAME/ADDRESS REC'D FROM IB | — |
| Aug 14, 2022 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| May 23, 2022 | REM3 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | — |
| Dec 12, 2019 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| May 3, 2018 | ADCH | CHANGE OF NAME/ADDRESS REC'D FROM IB | — |
| Oct 21, 2017 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Aug 25, 2017 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Aug 25, 2017 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Aug 23, 2017 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| May 23, 2017 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Mar 7, 2017 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Mar 7, 2017 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Mar 3, 2017 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Feb 15, 2017 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Feb 15, 2017 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Feb 15, 2017 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Jan 30, 2017 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Jan 30, 2017 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Jan 30, 2017 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Jan 30, 2017 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Jan 30, 2017 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Jan 26, 2017 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jan 26, 2017 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jan 26, 2017 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jan 6, 2017 | DOCK | ASSIGNED TO EXAMINER | — |
| Dec 21, 2016 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Dec 20, 2016 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Dec 20, 2016 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Dec 9, 2016 | RFNT | REFUSAL PROCESSED BY IB | — |
| Nov 18, 2016 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Nov 17, 2016 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Nov 9, 2016 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Nov 8, 2016 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Nov 5, 2016 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Nov 1, 2016 | DOCK | ASSIGNED TO EXAMINER | — |
| Nov 1, 2016 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Oct 27, 2016 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |