USPTO serial 79194908
SOLITALY ITALIAN LIFESTYLE PRODUCTS
Reviewed by CopyMark Law Group
Reg. 5288239Status 708Renewal
- Filing date
- Status date
- Registration date
- Sep 19, 2017
- Examiner
- O'BRIEN, JENNIFER LYNN
- Law office
- —
What this means
This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Margaret S. Millikin
Margaret S. Millikin Millikin Intellectual Property Law, PLLC5014 E. 101st Street, Ste. 201Tulsa, OK 74137United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | [ Processed anchovies; Confit in the nature of a cooked fish based spread; salted foods, namely, meat, fish, preserved vegetables and preserved fruits; meat, tinned; tomato paste; jams; fruit conserves; fish, preserved; vegetables, tinned; croquettes, namely, chicken, meat, fish, potato and vegetable croquettes; cheese; fruit, preserved; candied fruits; mushrooms, preserved; edible fats; milk; marmalade; prepared walnuts; hazelnut spread; olive oil; olives, preserved; sunflower oil for food; preparations for making bouillon; milk products, excluding ice cream, ice milk and frozen yogurt; potato chips; salted fish; tomato preserves; fruit-based snack food; salmon, not live; sardines, not live; pickles; truffles, preserved; powdered eggs; raisins ] | SECTION 71 - CANCELLED | — |
| 030 | [ Vinegar; farinaceous food pastes for human consumption; macaroons, pastry; flavourings for cakes other than essential oils; cereal bars; coffee-based beverages; chocolate-based beverages; tea-based beverages; prepared cocoa and cocoa-based beverages; coffee; biscuits; custard; cocoa; capers; candy; waffles; chocolate; confectionery, namely, fondants; crackers; sweetmeats; candy decorations for cakes; Baking powder, namely, cake powder; flour; food leavening agents; rusks; Processed seeds used as a flavoring for foods and beverages, namely, processed cereal seeds; ice cream; cake frosting; Starch-based binding agents for ice cream; yeast powder; liquorice; mayonnaise; powders for ice cream; pastry dough; pastries; flour; ] pasta; [ almond paste; honey; bread; bread rolls; pepper spice; pesto sauce; pizzas; ravioli; ] tomato sauce; [ cooking salt; ] sauces; [ meat gravies; dressings for salad; ] pasta sauce; [ cereal-based snack food; sorbets; ] spaghetti; [ seasonings; ] noodles [ ; tarts; saffron for use as a food seasoning ] | ACTIVE | — |
| 032 | [ Table waters; mineral water; non-alcoholic beverages, namely, carbonated beverages, non-alcoholic beverages flavoured with tea, Non-alcoholic beverages flavored with coffee, non-alcoholic fruit juice beverages; beer; cider, non-alcoholic; fruit nectars, non-alcoholic; Syrups for making beverages, namely, orgeat; beverages, namely, vegetable juices ] | SECTION 71 - CANCELLED | — |
| 033 | [ Spirits and liqueurs; alcoholic bitters; schnapps; fruit extracts, alcoholic; anise flavoured liqueurs; alcoholic beverages, except beer; alcoholic extracts; piquette; wine; alcoholic beverages containing fruit ] | SECTION 71 - CANCELLED | — |
| 035 | [ Import-export agency services; business organization consultancy; marketing services; advertising services; sales promotion for others ] | SECTION 71 - CANCELLED | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Solitaly S.r.l.
- Other trademarks owned by Solitaly S.r.l.
- Other trademarks owned by Solitaly S.r.l.
- Other trademarks in Class 029
- Other trademarks in Class 030
- Other trademarks in Class 032
- Other trademarks in Class 033
- Other trademarks in Class 035
- Similar marks named SOLITALY ITALIAN LIFESTYLE PRODUCTS
- Recently changed USPTO trademarks
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 19, 2026 | REM4 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED | — |
| Apr 30, 2026 | RNWL | INTERNATIONAL REGISTRATION RENEWED | — |
| Jun 6, 2025 | INNP | PARTIAL INVALIDATION PROCESSED BY THE IB | — |
| Mar 25, 2025 | INPS | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB | — |
| Mar 25, 2025 | INPC | INVALIDATION PROCESSED | — |
| Mar 22, 2025 | INNA | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE | — |
| Jan 10, 2025 | INPR | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Jan 9, 2025 | INPR | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| May 9, 2024 | NA75 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED | — |
| May 9, 2024 | C75P | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. | — |
| May 9, 2024 | EROP | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED | — |
| May 8, 2024 | PR75 | POST REGISTRATION ACTION MAILED - SEC. 71 & 15 | — |
| May 6, 2024 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Sep 12, 2023 | ES75 | TEAS SECTION 71 & 15 RECEIVED | — |
| Sep 19, 2022 | REM3 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | — |
| Feb 3, 2018 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Jan 6, 2018 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Jan 6, 2018 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Dec 19, 2017 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Sep 19, 2017 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jul 4, 2017 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jul 4, 2017 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jun 14, 2017 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| May 25, 2017 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| May 25, 2017 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| May 25, 2017 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| May 25, 2017 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| May 25, 2017 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| May 11, 2017 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| May 10, 2017 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| May 10, 2017 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Dec 2, 2016 | RFNT | REFUSAL PROCESSED BY IB | — |
| Nov 17, 2016 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Nov 17, 2016 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Nov 13, 2016 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Nov 12, 2016 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Nov 8, 2016 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Nov 4, 2016 | DOCK | ASSIGNED TO EXAMINER | — |
| Nov 4, 2016 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Nov 3, 2016 | LIMI | LIMITATION FROM ORIGINAL APPLICATION ENTERED | — |
| Oct 27, 2016 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |