USPTO serial 79202958
RABOT 1745
Reviewed by CopyMark Law Group
Reg. 5542922Status 709
- Filing date
- Status date
- Registration date
- Aug 21, 2018
- Examiner
- THOMAS, JULIE
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Christopher J. Fildes
Christopher J. Fildes Fildes & Outland, P.C.20916 Mack Ave.Grosse Pointe Woods, MI 48236UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 003 | Body cleaning and beauty care preparations, namely, body washes; cosmetic and toilet soaps; skincare cosmetics; cosmetic preparations for skincare; creams and lotions for skincare; perfumes; perfumery, eau de parfum, essential oils, cosmetics, hair lotions, body lotions, body butters; cosmetic oils; body polishes and skin creams; bath oils; cleaning preparations, hand and body washes; hair care products, namely, hair oils and hair sprays; shampoo and conditioner, shower creams; lip balm; beauty care preparations; beauty care products, namely, skin creams and lotions; beauty creams; hand creams; beauty lotions; beauty milks; beauty preparations for the hair, namely, hair lotions and shampoo; beauty tonics for application to the body; beauty tonics for application to the face; air fragrancing preparations; essential oils for use in air fresheners; fumigation preparations to be emitted into the air, atmosphere or on fabrics in the form of smoke, vapor or gas in the nature of perfumes and air fragrancing preparations; preparations for perfuming or fragrancing the air | SECTION 71 - CANCELLED | — |
| 030 | Coffee; tea; cocoa; artificial coffee; rice; tapioca and sago; bread, pastries and confectionery, namely, chocolate confectionery, jelly sweets, hard boiled sweets, candied fruit, chocolate covered fruits, mints, filled chocolates, chocolate truffles, chocolate pralines; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces and condiments; spices; ice; chocolate spreads; chocolate; chocolates; chocolate sculptures; chocolate figures; shaped chocolate; bars of chocolate; chocolate based products, namely, chocolate bars, chocolate syrup, chocolate drinks, chocolate spreads, chocolate confectionery; bars of chocolate with a high cocoa content; bars of chocolate with an increased cocoa content; chocolate based products with a high cocoa content, namely, chocolate bars, chocolate syrup, chocolate spreads and chocolate drinks; chocolate based products with an increased cocoa content, namely, chocolate bars, chocolate syrup, chocolate spreads and chocolate confectionery; bars of chocolate and chocolate based products with low sugar content, namely, chocolate bars, chocolate syrup, chocolate spreads and chocolate confectionery; confectionery, namely, chocolate confectionery, jelly sweets, hard boiled sweets, candied fruit, chocolate covered fruits, mints, filled chocolates, chocolate truffles, chocolate pralines; cakes; biscuits; pastry and pastry products in the nature of pastry shells and cakes; drinking chocolate; chocolate-based beverages; cocoa based preparations for use in making cocoa and chocolate beverages; ice cream; sauces; ketchup; cocoa based ketchup and sauces; chocolate flavored ice cream; sorbet | SECTION 71 - CANCELLED | — |
| 043 | Services for providing food and drink; restaurant, bar and catering services; services for providing hot and cold food and drinks; services for providing sandwiches, rolls, wraps, soups, meats, salads, fruit and vegetables, breakfast, brunches, lunches, afternoon tea, dinners and evening meals; services for providing chocolate, confectionery, cakes, chocolate-based filings for cakes and pies, biscuits, pastry and pastry products, drinking chocolate, chocolate-based beverages, preparations containing cocoa for use in making beverages, cocoa, tea, coffee, ice cream, sauces, vinegar, sauces and condiments, pasta, honey and treacle; all of the aforesaid services provided for eat in and/or take away; cafes; cafeterias; bistros; tea rooms; restaurants; snack bars; bars; catering services; self-serve coffee, tea, cocoa and non-alcoholic beverage bars; coffee, tea, cocoa and non-alcoholic beverages houses services; carry out restaurant, and take out restaurant services; provision of food and drink for offices; contract food services; food preparation; preparation of carry out foods and beverages; chocolate themed restaurants; chocolate themed cafes | SECTION 71 - CANCELLED | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Hotel Chocolat Limited
- Other trademarks owned by Hotel Chocolat Limited
- Other trademarks owned by Hotel Chocolat Limited
- Other trademarks in Class 003
- Other trademarks in Class 030
- Other trademarks in Class 043
- Similar marks named RABOT 1745
- Recently changed USPTO trademarks
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- Browse all trademark records
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Jun 11, 2026 | INNT | TOTAL INVALIDATION PROCESSED BY THE IB | — |
| May 23, 2026 | INTS | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB | — |
| May 23, 2026 | INPC | INVALIDATION PROCESSED | — |
| Nov 7, 2025 | INTR | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Mar 7, 2025 | C71T | CANCELLED SECTION 71 | — |
| May 24, 2019 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Dec 21, 2018 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Dec 2, 2018 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Dec 1, 2018 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Nov 21, 2018 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Aug 31, 2018 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Aug 21, 2018 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Aug 15, 2018 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Aug 15, 2018 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Aug 10, 2018 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Jun 5, 2018 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jun 1, 2018 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| May 16, 2018 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| May 16, 2018 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| May 16, 2018 | NPUB | NOTICE OF PUBLICATION | — |
| Apr 27, 2018 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Apr 24, 2018 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Apr 24, 2018 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Apr 24, 2018 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Dec 8, 2017 | RFNT | REFUSAL PROCESSED BY IB | — |
| Oct 31, 2017 | CNRT | NON-FINAL ACTION MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Oct 30, 2017 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Oct 2, 2017 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Oct 2, 2017 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Sep 27, 2017 | ALIE | ASSIGNED TO LIE | — |
| Sep 20, 2017 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Apr 8, 2017 | RFNT | REFUSAL PROCESSED BY IB | — |
| Mar 20, 2017 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Mar 20, 2017 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Mar 19, 2017 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Mar 18, 2017 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Mar 17, 2017 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Mar 13, 2017 | DOCK | ASSIGNED TO EXAMINER | — |
| Mar 13, 2017 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Mar 9, 2017 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |