Drawing for CUBE INSTINCT

USPTO serial 79216272

CUBE INSTINCT

Reviewed by CopyMark Law Group

Status 402
Filing date
Status date
Registration date
—
Examiner
YARD, JOHN S
Law office
TMO LAW OFFICE 115 - EXAMINING ATTORNEY ASSIGNED

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

Goods and services

ClassDescriptionStatusFirst use
030Coffee, tea, cocoa, sugar, confectionery, candy, chocolates, chocolate candy, gianduja, pralines, caramels, almond paste, chocolate powder, edible ices, honey, spreads based on chocolate and cocoa, cakes, edible decorations for cakes, waffles, marzipan, gingerbread, fondants (confectionery), macaroons (pastry), chocolate-coated almonds, chocolate-coated walnuts, chocolate-coated hazelnuts, chocolate-coated dried fruits, chocolate-coated pralines, chocolate-coated crystallized fruits, chocolate-coated fruits, chocolate-coated nougat bars, chocolate for confectionery and bread, chocolate topping, chocolate confectionery made with almonds, chocolate confectionery made with peanuts, chocolate confectionery made with fruit, chocolate confectionery made with walnuts, chocolate confectionery made with hazelnuts, chocolate decorations for Christmas, chocolate decorations for Christmas trees, chocolate decorations for cakes, chocolate decorations for confectionery goods, chocolate barks, chocolate-based fillings for cakes and piesSECTION 70 - CANCELLED—
035Advertising, commercial business management, commercial administration, retail sale of coffee, tea, cocoa, sugar, confectionery, candy, chocolates (including in the form of sculptures), chocolate candy, gianduja, pralines, caramels, almond paste, chocolate powder, beverages based on cocoa, coffee and cocoa, coffee and chocolate, coffee with milk, cocoa with milk, chocolate milk, edible ices, honey, treacle, spices, ice for refreshment, spreads based on chocolate and cocoa, cakes, edible decorations for cakes, waffles, marzipan, gingerbread, dessert mousses (confectionery), fondants (confectionery), icing for cakes, macaroons (pastry), chocolate-coated almonds, chocolate-coated walnuts, chocolate-coated hazelnuts, chocolate-coated dried fruits, chocolate-coated pralines, chocolate-coated crystallized fruits, chocolate-coated fruits, chocolate-coated nougat bars, chocolate for confectionery and bread, alcoholic chocolate, liquor chocolates, chocolate confectionery made with almonds, chocolate confectionery made with peanuts, chocolate confectionery made with fruit, chocolate confectionery made with walnuts, chocolate confectionery made with hazelnuts, chocolate-flavored confectionery, praline-flavored chocolate confectionery, chocolate praline confectionery, chocolate and walnut confectionery, chocolate-coated confectionery, chocolate decorations for Christmas, chocolate decorations for Christmas trees, chocolate decorations for cakes, chocolate decorations for confectionery goods, chocolate creams, chocolate barks, chocolate-based fillings, chocolate-based fillings for cakes and piesSECTION 70 - CANCELLED—
043Provision of food and drink, coffee shops, cafeterias, self-service restaurants, tea rooms, snack bars, food and drink cateringSECTION 70 - CANCELLED—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Jan 15, 2026DETHDEATH OF INTERNATIONAL REGISTRATION—
Mar 15, 2023NREPNEW REPRESENTATIVE AT IB RECEIVED—
Mar 5, 2021NREPNEW REPRESENTATIVE AT IB RECEIVED—
May 17, 2019FINTFINAL DECISION TRANSACTION PROCESSED BY IB—
Apr 29, 2019FICSFINAL DISPOSITION NOTICE SENT TO IB—
Apr 27, 2019FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB—
Mar 1, 2019OPNXNOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB—
Feb 13, 2019OPNSNOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB—
Feb 13, 2019OPNRNOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB—
Apr 30, 2018MAB2ABANDONMENT NOTICE MAILED - FAILURE TO RESPONDThe trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Apr 27, 2018ABN2ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSEThe trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Oct 28, 2017RFNTREFUSAL PROCESSED BY IB—
Sep 29, 2017RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Sep 29, 2017RFRRREFUSAL PROCESSED BY MPU—
Sep 28, 2017RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Sep 27, 2017CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Sep 23, 2017DOCKASSIGNED TO EXAMINER—
Sep 19, 2017MAFRAPPLICATION FILING RECEIPT MAILED—
Sep 14, 2017NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Sep 8, 2017LIMILIMITATION FROM ORIGINAL APPLICATION ENTERED—
Sep 7, 2017SDRCSN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB—

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