USPTO serial 79217078
DABOV
Reviewed by CopyMark Law Group
Reg. 5651879Status 739Registered
- Filing date
- Status date
- Registration date
- Jan 15, 2019
- Examiner
- SPRUILL, DARRYL M
- Law office
- Historical data usage
What this means
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Current trademark owner
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Owner
BG-1421 Sofia, BG
BG
BG-1421 Sofia, BG
BG-1421 Sofia, BG
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Ben Natter
Ben Natter Haug Partners, LLP745 Fifth AvenueNew York, NY 10151United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | [ Hot chocolate; ] coffee [ , cocoa and chocolate based carbonated beverages; herbal teas, not for medical purposes; herbal tea infusions; herbal teas, which are not for medical purposes ] ; ice coffee; flavoured coffee; [ aromatic preparations in the nature of tea and tea extracts for making non-medical infusions; aromatic preparations in the nature of tea and tea extracts for making non-medical solutions; aromatic teas other than for medical use; ] decaffeinated coffee; [ herbal tea; herbal tea other than for medical use; herbal preparations for making beverages, namely, herbal flavourings; cocoa beverages and cocoa-based drinks; ] coffee and coffee-based drinks; [ garden tea; ] granulated coffee; [ extracts of cocoa for use as flavours in beverages; ] coffee extracts; coffee extracts for use as coffee substitutes; extracts of coffee for use as flavours in foodstuffs; coffee extracts for flavouring of beverages; [ extracts of chicory for use as substitutes for coffee; tea extracts for non-medical purposes; essences of tea; ] essences of coffee used as coffee substitutes; espresso; [ non-medicated tea essences; substitutes for tea; substitutes for coffee based on chicory; ] plant-based coffee substitutes; coffee substitutes; coffee substitutes, substitutes for coffee or vegetable preparations used as coffee; substitutes for coffee and tea; coffee substitutes based on grain or chicory; [ tea substitutes; green tea; products for making beverages with chocolate flavor, namely, chocolate sauce, chocolate syrup, chocolate powder ; artificial tea roasted; ] roasted barley and malt used as coffee substitutes; [ instant tea; yerba mate; cocoa; cocoa for use in the preparation of beverages; cocoa powder; cocoa roasted, powdered, beans or in drinks; cocoa paste for drinking; cocoa extracts for human consumption; cocoa beverages; cocoa beverages with milk; cocoa preparations for use in the preparation of beverages; cocoa mixes; ] cappuccino; coffee; coffee beans; coffee-based beverages; coffee roasted, powdered, granulated, or in drinks; coffee with chocolate; coffee essences; coffee beans; coffee concentrates; freeze-dried coffee; malt coffee; malt coffee extracts; [ mate tea; milk chocolate; ] ground coffee; coffee based milk drinks; coffee-based beverages containing ice cream (affogato); [ cocoa powder-based beverages; ] coffee-based drinks with milk; [ cocoa-based beverages; ] coffee-based beverages; [ tea-based beverages; chocolate-based beverages; chocolate-based flavored drinks; chocolate milk-based drinks; cocoa-based drinks; ] coffee-based beverages containing coffee; [ chocolate-based beverages containing mostly chocolate; chocolate-based beverages containing chocolate; cocoa-based drinks consisting essentially of cocoa; cocoa-based drinks consisting mainly of coffee; ] unroasted coffee; [ non-medicated infusions, namely, teas and tea extracts; non- medicated tea bags; infusion of herbs for non-medical purposes; tea bags other than for medical use; roasted coffee beans; fruit teas other than for medical use; fruit teas; fruit teas other than medical purposes; cocoa powdered preparations for use in making beverages; ] coffee-based preparations for making beverages; [ cocoa-based preparations for making beverages; tea-based preparations for making beverages; cocoa-based preparations for making beverages; ] preparations of chicory for use as substitutes for coffee; [ chocolate-based powders for preparing beverages of the chocolate base composition; chocolate-based powders chocolate drinks; chocolate-based powders for chocolate drink with banana taste; soluble tea powder excluding such for medical purposes; soluble tea except such for medical purposes; ] instant coffee; vegetable preparations used as substitutes for coffee; brewed coffee; [ black tea-based drinks, Indian spices and herbs for tea, tea bags to make non-medical tea; ] filters in the form of paper bags filled with coffee; frappes; [ chocolate-based drinks containing with chocolate and containing nutrition, not milk or vegetable-based; ] food mixtures consisting of oats, wheat and corn for beverages based on carbohydrates for use as substitutes of meals; [ flowers or leaves for use as a substitute for tea; ] chicory for use as substitutes for coffee; chicory (coffee substitute) chicory and chicory mixtures, all for use as coffee substitutes [ ; tea extracts; tea-based beverages; tea drinks not for medical purposes; tea drinks with fruit flavor; tea; tea without theine sweetened with sweeteners; tea infusions; leaf tea; tea bags; tea for non-medical purposes, which is sold separately; non-medical tea, flavored with lemon; non-medical tea containing extracts of blueberry; non-medical tea containing leaves of blueberry; non-medical tea, consisting of extracts of blueberry; non-medical tea, consisting of leaves of blueberry; oolong tea (Chinese tea); tea from white lotus (baengnyeoncha); barley tea leaves; jasmine tea; jasmine tea, not for medicinal purposes; jasmine tea, other than for medical use; ginseng tea; ginseng tea (insamcha); kelp powder tea (kombu-cha); tea of burdock roots; lime tea; tea of rosemary; tea from dried barley flakes (mugi-cha); tea chrysanthemum (gukhwacha); rooibos tea; tea with orange flavor other than for medical use; tea with apple flavor other than for medical use; earl grey tea; non-medical teas containing lemon; Chinese black tea lapsong; black oolong Chinese tea; black tea; black tea (English tea); drinking chocolate; chocolate powder; chocolate syrup for the preparation of chocolate drinks; chocolate extracts; chocolate flavor powders for the preparation of beverages; chocolate-based drinks; chocolate-based drinks flavored with mint; chocolate-based drinks flavored with nuts; chocolate-based drinks flavored with orange; chocolate-based drinks flavored with toffee; chocolate-based drinks flavored with mocha; chocolate-based beverages with milk; chocolate-based beverages containing milk; Japanese green tea ] | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Jul 30, 2026 | RNWL | INTERNATIONAL REGISTRATION RENEWED | — |
| Apr 30, 2026 | INNP | PARTIAL INVALIDATION PROCESSED BY THE IB | — |
| Mar 19, 2026 | ADCH | CHANGE OF NAME/ADDRESS REC'D FROM IB | — |
| Mar 7, 2026 | INPS | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB | — |
| Mar 7, 2026 | INPC | INVALIDATION PROCESSED | — |
| Sep 21, 2025 | INPR | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Jan 21, 2025 | NA75 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED | — |
| Jan 21, 2025 | C75A | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. | — |
| Dec 26, 2024 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| May 23, 2024 | ES75 | TEAS SECTION 71 & 15 RECEIVED | — |
| Jan 15, 2024 | REM3 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | — |
| Mar 18, 2022 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Jan 20, 2022 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Jan 20, 2022 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jan 20, 2022 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Jul 8, 2019 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jul 8, 2019 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| May 10, 2019 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Apr 24, 2019 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Apr 24, 2019 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Apr 15, 2019 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Jan 15, 2019 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Oct 30, 2018 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Oct 26, 2018 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Oct 10, 2018 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Oct 10, 2018 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Oct 10, 2018 | NPUB | NOTICE OF PUBLICATION | — |
| Sep 21, 2018 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Sep 18, 2018 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Sep 14, 2018 | ACEC | AMENDMENT FROM APPLICANT ENTERED | — |
| Sep 14, 2018 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Sep 13, 2018 | ALIE | ASSIGNED TO LIE | — |
| Sep 4, 2018 | PAPER RECEIVED | — | |
| Aug 21, 2018 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Aug 21, 2018 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Aug 21, 2018 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Aug 21, 2018 | FAXX | FAX RECEIVED | — |
| Jul 6, 2018 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Feb 21, 2018 | CNRT | NON-FINAL ACTION MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 21, 2018 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jan 25, 2018 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Jan 25, 2018 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Jan 25, 2018 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Nov 24, 2017 | RFNT | REFUSAL PROCESSED BY IB | — |
| Nov 6, 2017 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Nov 6, 2017 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Oct 30, 2017 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Oct 29, 2017 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Oct 18, 2017 | RFWR | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW | — |
| Oct 15, 2017 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Oct 14, 2017 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Oct 3, 2017 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Sep 29, 2017 | DOCK | ASSIGNED TO EXAMINER | — |
| Sep 29, 2017 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Sep 28, 2017 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |