Drawing for OLIVECHEF

USPTO serial 79225968

OLIVECHEF

Reviewed by CopyMark Law Group

Filing date
Status date
Registration date
—
Examiner
SEVERSON, JUSTIN
Law office
TMO LAW OFFICE 111 - EXAMINING ATTORNEY ASSIGNED

What this means

These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.

Status 602: These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances.

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File a new U.S. trademark application, or speak with our attorneys.

Owner

Goods and services

ClassDescriptionStatusFirst use
029Food products made from fruits; frozen fruits; tofu; preserved fruit (other than those frozen); preserved edible seaweed; fish, preserved; shellfish, preserved; preserved vegetables (other than those frozen); fish, not live; shellfish, not live; oils for food; meat; food products made from fish; food products made from shellfish; vegetable juices for cooking; processed dairy products; milk products; food products made from oil; processed meat products; processed vegetable products; processed seaweed products; ham; meat jellies; frozen beans; processed meat; vegetable soups; preserved fruits; frozen fruits; dried fruits; cooked fruits; preserved vegetables; frozen vegetables; dried vegetables; cooked vegetables; eggs; processed egg; foods prepared from tofu; soya milk; preserved olives; dried olives; cooked olives; processed nuts; processed ginseng; dried edible seaweed; hoshi-nori sheets of dried laver; dried cuttlefish; kimchi fermented vegetable dish; milk; silkworm chrysalis for human consumption; prepared side dishes consisting primarily of meat, fish, poultry or vegetables; sausages; seasoned nuts; artificial meat; olive oil for food; processed mushroomACTIVE—
030Processed cereals; flour and preparations made from cereals; cereal-based food; packed cooked rice; mandu Korean-style dumplings; pizzas; spaghetti; noodles with black soybean sauce (jajangmyeon); confectionery; chewing gum; bread; chocolate; candy; rice cakes; mayonnaise; sugar; natural sweeteners; malt for human consumption; edible salt; vinegar; aromatic preparations for food; spices; almond paste; ice; soy bean paste condiment; seasonings; chemical seasoning; sauces condiments; tea; coffee; ketchup sauce; cocoa; tea-based beveragesACTIVE—
031Fish, live; hops; seaweed, unprocessed, for human or animal consumption; vegetables, fresh; fresh edible flowers; algae, unprocessed, for human or animal consumption; fresh olives; nuts fruits; fruit, fresh; fresh legumes; shellfish, live; worms, live; crustaceans, live; live animals; grains cereals; cereal seeds, unprocessed; pollen raw material; bulbs; organic fresh fruit; organic fresh vegetables; medicinal trees; malt for brewing and distilling; mushroom spawn for propagation; beans, fresh; plant seedsACTIVE—
032Mineral water beverages; aerated water; beer; beer wort; extracts of hops for making beer; preparations for making effervescent beverages; non-alcoholic beverages; drinking water; vegetable juices beverages; soft drinks; fruit beverages; fruit juices; fruit drinks; non-alcoholic cocktail bases; concentrates for use in the preparation of soft drinksACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Apr 24, 2021FINOFINAL DECISION TRANSACTION PROCESSED BY IB—
Mar 6, 2020RFNTREFUSAL PROCESSED BY IB—
Oct 4, 2019FINTFINAL DECISION TRANSACTION PROCESSED BY IB—
Sep 27, 2019NREPNEW REPRESENTATIVE AT IB RECEIVED—
Sep 18, 2019FICSFINAL DISPOSITION NOTICE SENT TO IB—
Sep 18, 2019FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB—
Jul 18, 2019OPNXNOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB—
Jul 3, 2019OPNSNOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB—
Jul 3, 2019OPNRNOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB—
Sep 18, 2018MAB2ABANDONMENT NOTICE MAILED - FAILURE TO RESPONDThe trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Sep 18, 2018ABN2ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSEThe trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
May 11, 2018ADCHCHANGE OF NAME/ADDRESS REC'D FROM IB—
Mar 9, 2018RFNTREFUSAL PROCESSED BY IB—
Feb 20, 2018RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Feb 20, 2018RFRRREFUSAL PROCESSED BY MPU—
Feb 10, 2018RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Feb 10, 2018MAFRAPPLICATION FILING RECEIPT MAILED—
Feb 9, 2018CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Feb 6, 2018DOCKASSIGNED TO EXAMINER—
Feb 6, 2018NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Feb 1, 2018REPRSN ASSIGNED FOR SECT 66A APPL FROM IB—

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