USPTO serial 79227551
TOSCHI
Reviewed by CopyMark Law Group
Reg. 5558010Status 706Registered
- Filing date
- Status date
- Registration date
- Sep 11, 2018
- Examiner
- CHANG, KATHERINE S
- Law office
- Historical data usage
What this means
This trademark is registered with the USPTO. Monitoring new filings can help you catch lookalike marks early.
Need help with TOSCHI?
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
Current trademark owner
Monitor this mark, or talk with CopyMark about this registration.
Not the owner?
File a new U.S. trademark application, or speak with our attorneys.
Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
aoi nawashiro
aoi nawashiro FisherBroyles, LLP1625 K Street, NW suite 550washington, DC, DC 20006United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | [ Bread; flour; preparations made of cereals, namely, cereal bars and cereal-based snack food; biscuits; sweets, namely, candies; ] flavorings, other than essential oils, for cakes; natural sweeteners; [ pastries; pastry for dough sweets; ] pastry cream for garnishing sweets and ice creams; [ candy cake decorations; candy decorations for cakes; ] chocolate decorations for cakes; [ chocolate candy sprinkles for decorating cakes; edible adhesives for confectionery decorating; edible glue for confectionery decorating; edible wafer decorations for cakes; ] fondant decorations for cakes; [ marzipan decorations for cakes; candy sprinkles for decorating cakes; spun sugar decorations for cakes; ] sugar decorations for cakes; chocolate syrups for the preparation of chocolate-based beverages; flavoring syrups for flavoring food or beverages; topping syrup; fructose syrup for food; [ corn syrup for culinary purposes; ] glucose syrup for use in the manufacture of foods; [ molasses syrup for food; starch syrup for food; ] cake mixes; pastry mixes; ice cream mixes; mixes for making cakes; [ mixes for making sorbets in the nature of ices; cake decorations made of edible candy; ] cake decorations made of sugar; sugar-based decorations for cakes; [ ice creams; ] products for preparation of ice creams and sweets, namely, sugar and flour; [ starch based binding agents for ice cream; ] ice cream powder; concentrated fruit and almond pastes having different flavors for flavoring ice creams; [ iced sweet products, namely, cakes with icing and cupcakes with icing; sorbets in the nature of ices; confectionery made of sugar; salt, mustard; ] vinegar * ; * [ , savory sauces used as condiments; condiments, namely, ketchup, pepper sauce and prepared horseradish; ] vinegar-based sauces and condiments, namely, vinaigrettes; [ salad sauces; spices; ice; coffee, cocoa; ] chocolate based-beverages; sweet coatings, namely, confectioner's coatings in the nature of edible shellac coatings for foods; confectioners' glaze comprised of powdered sugar and water; [ ham glaze; glazings being icing comprised of malt dextrin being sugar substitutes for foodstuffs; yeast, raising powder being baking powder; ] sweets [ ; and grain flour based savory snacks ] | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 10, 2026 | RNWL | INTERNATIONAL REGISTRATION RENEWED | — |
| Jul 16, 2026 | INNP | PARTIAL INVALIDATION PROCESSED BY THE IB | — |
| Jun 19, 2026 | INPS | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB | — |
| Jun 19, 2026 | INPC | INVALIDATION PROCESSED | — |
| Nov 26, 2025 | INPR | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED | — |
| Mar 26, 2025 | NA71 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED | — |
| Mar 26, 2025 | 71AG | REGISTERED-SEC.71 ACCEPTED | — |
| Mar 5, 2025 | EROP | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED | — |
| Nov 8, 2024 | PUMI | PROOF OF USE INTERIM ACTION ISSUED | — |
| Oct 25, 2024 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Oct 25, 2024 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Oct 25, 2024 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Oct 21, 2024 | EROP | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED | — |
| Apr 22, 2024 | PUM1 | OFFICE ACTION ISSUED POU1 | — |
| Apr 21, 2024 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Apr 2, 2024 | ES71 | TEAS SECTION 71 RECEIVED | — |
| Sep 11, 2023 | REM3 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | — |
| Jan 11, 2019 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Dec 21, 2018 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Dec 20, 2018 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Dec 11, 2018 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Sep 11, 2018 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jun 26, 2018 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jun 26, 2018 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jun 6, 2018 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| May 18, 2018 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| May 17, 2018 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| May 16, 2018 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| May 16, 2018 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| May 16, 2018 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Apr 9, 2018 | CRSN | CORRECTION SENT TO IB | — |
| Apr 9, 2018 | CRCR | CORRECTION CREATED FOR IB | — |
| Mar 30, 2018 | RFNT | REFUSAL PROCESSED BY IB | — |
| Mar 13, 2018 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Mar 13, 2018 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Mar 7, 2018 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Mar 6, 2018 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Mar 6, 2018 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Feb 28, 2018 | DOCK | ASSIGNED TO EXAMINER | — |
| Feb 28, 2018 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Feb 26, 2018 | LIMI | LIMITATION FROM ORIGINAL APPLICATION ENTERED | — |
| Feb 22, 2018 | SDRC | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB | — |