Drawing for PNK

USPTO serial 79244313

PNK

Reviewed by CopyMark Law Group

Reg. 5778172Status 709
Filing date
Status date
Registration date
Jun 18, 2019
Examiner
MCCRAY, RENEE
Law office
PUBLICATION AND ISSUE SECTION

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This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

Goods and services

ClassDescriptionStatusFirst use
029Frankfurters; marmalade; jellies, jams, compotes, fruit and vegetable-based spreads; nut-based food bars; milk; preparations for making bouillon; preparations for making soup; preparations for making creams; preparations for making purees; preparations for making fruit desserts; bouillon; soups; cream; fruit and vegetable pureesSECTION 71 - CANCELLED—
030Sauces; mustard; ketchup; salt, sauces, and seasonings; condiments, namely, pepper sauce and savory sauces used as condiments; honey sauces; cereal bars and cereal based energy bars; high-protein cereal bars; sandwiches; English muffins, namely, madeleines; sugar, natural sweeteners; sweet topping and filling products and bee products, namely, candy toppings and propolis for human consumption; peppermint candy; bakery products; ice, ice cream, frozen yogurt and sherbets; coffee, tea, cocoa and substitutes thereof, namely, artificial cocoa; corn-based snack foods; cereal-based snack foods; flour-based savory snacks, namely, crackers; rice balls in the nature of dumplings; dumplings made with flour; dried and fresh pasta, noodles and dough for stuffing in the nature of dumplings; pancakes; pre-cooked prepared entrees consisting primarily of pasta; pre-cooked prepared entrees consisting primarily of rice; pre-cooked prepared entrees consisting primarily of processed cereals; petits fours in the nature of cakes; pizzas; spring rolls and Korean-style dried seaweed rolls containing cooked rice; preparations for making coffee-based chocolate flavored beverages; cake powder, namely, cake mixes; preparations for making mousses, namely, chocolate mousse mix and dessert mousses; pastries, cakes, pies and cookies; preparations for making tortillas and pancakes, namely tortilla and pancake mix; Pita and chocolate chips; bread sticks; tostadas; risotto; bread rolls; candy bars; chocolate bars; fruit coulis in the nature of sauces; biscuits and cookies; ready-to-eat grain-based food bars with a chocolate base; pastry products, namely, pastries; chocolate confectionery products, namely, chocolate candy; prepared bakery desserts in the nature of confectionery; prepared desserts, namely, cakes; chocolate bakery desserts; tartsSECTION 71 - CANCELLED—
032Beverages, namely, mineral waters; sparkling mineral waters; aerated waters; fruit beverages; fruit juices; non-alcoholic fruit nectars; soluble preparations for making beverages, namely, aerated waters and fruit drinks; lemonadesSECTION 71 - CANCELLED—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Sep 2, 2026INTRTOTAL INVALIDATION OF REG EXT PROTECTION CREATED—
Jan 2, 2026C71TCANCELLED SECTION 71—
Nov 15, 2025NREPNEW REPRESENTATIVE AT IB RECEIVED—
Jun 18, 2024REM3COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED—
Dec 22, 2023CHLDCHANGE OF OWNER RECEIVED FROM IB—
Dec 17, 2020CORNCORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED—
Nov 1, 2020CRCVCORRECTION TRANSACTION RECEIVED FROM IB—
Oct 30, 2020NREPNEW REPRESENTATIVE AT IB RECEIVED—
Sep 11, 2020NREPNEW REPRESENTATIVE AT IB RECEIVED—
Oct 18, 2019FINOFINAL DECISION TRANSACTION PROCESSED BY IB—
Oct 1, 2019FICSFINAL DISPOSITION NOTICE SENT TO IB—
Sep 30, 2019FIMPFINAL DISPOSITION PROCESSED—
Sep 18, 2019FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB—
Jun 18, 2019R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Apr 2, 2019NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Apr 2, 2019PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Mar 28, 2019CHLDCHANGE OF OWNER RECEIVED FROM IB—
Mar 13, 2019NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Feb 25, 2019ALIEASSIGNED TO LIE—
Feb 21, 2019TCCATEAS CHANGE OF CORRESPONDENCE RECEIVED—
Feb 8, 2019CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Feb 7, 2019TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Feb 6, 2019CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Feb 6, 2019TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Dec 8, 2018RFNTREFUSAL PROCESSED BY IB—
Nov 18, 2018RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Nov 17, 2018RFRRREFUSAL PROCESSED BY MPU—
Nov 13, 2018MAFRAPPLICATION FILING RECEIPT MAILED—
Nov 8, 2018RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Nov 7, 2018CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Nov 7, 2018DOCKASSIGNED TO EXAMINER—
Nov 7, 2018NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Nov 1, 2018REPRSN ASSIGNED FOR SECT 66A APPL FROM IB—

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