Drawing for CHATEAU ROUGE

USPTO serial 79246448

CHATEAU ROUGE

Reviewed by CopyMark Law Group

Reg. 5923316Status 709
Filing date
Status date
Registration date
Dec 3, 2019
Examiner
MCBRIDE, CAMERON L
Law office
PUBLICATION AND ISSUE SECTION

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

Goods and services

ClassDescriptionStatusFirst use
021Kitchen utensils, namely, scoops for serving or portioning coffee or tea, serving scoops for ice-cream; tableware, cookware and containers, namely, bakeware; tea caddies; tea infusers; tea pots; coffee grinders hand-operated; coffee mugs; coffee pots; tea sets; tea strainers; baking goods tins, sold empty for domestic use; baking utensils, namely, spatulas, rolling pins, turners, whisks, dishers for serving or portioning cupcake batterSECTION 71 - CANCELLED—
029Compotes; fruit jams; fruit spread; fruit marmalade; pressed fruit paste; jams; jellies; marmalade; nut-based spreads; tomato paste; peanut butter; edible oils and fats; preserved, frozen, dried and cooked fruits and vegetables; tahini; dried dates; dried prepared nuts; dried truffles; processed edible seeds, not being seasonings or flavorings; truffles, preserved; edible truffle-based oils; truffle-based spread products, namely truffles preserved in a cream; olive oil for food; olives, preserved; milk and milk products, namely milk-based beverage containing coffee, Chocolate milk, milk shakes; meat, fish, poultry and game, not live; meat extractsSECTION 71 - CANCELLED—
030Coffee, tea, cocoa and artificial coffee; iced tea; tea-based beverages; flowers or leaves for use as tea substitutes; herbal teas; rooibos tea; beverages made of coffee; coffee capsules containing coffee for brewing; coffee pods; decaffeinated coffee; ground coffee beans; iced coffee; instant coffee; coffee beans; espresso; chocolate; chocolate-based beverages; cocoa; cocoa-based beverages; cocoa powder; chocolate-based beverages; chocolate powder; chocolate-based spreads for use on bread; chocolate bars; chocolate candies; chocolate confections; chocolate pastes; spices; dried herbs; marinades; salt; sauces; vanilla; mayonnaise; marshmallow topping; biscuits; cookies; madeleines; macaroons; petits fours; petit-beurre biscuits; rusks; tarts; boiled sweets; bonbons; caramels; fudge; marshmallows; peppermint sweets; pralines; toffee; dulce de leche; golden syrup; honey; sugar; ice-cream; frozen yoghurt; ready to eat cereals; bread sticks; tea cakes; scones; crepes; cupcakes; rice; flour and preparations made from cereals, namely, cereal-based snack foods; bread, pastries and confectionery made of sugar; yeast, baking-powder; mustard; vinegar; all of the foregoing explicitly excludes frozen Jamaican style pastry turnoversSECTION 71 - CANCELLED—
043Cafés; brasserie services; café services; bistro services; food and drink catering; coffee shops; cocktail lounge services; catering services; ice cream parlors; restaurant services; tea rooms; teahouse services; wine barsSECTION 71 - CANCELLED—

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CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Jun 19, 2026C71TCANCELLED SECTION 71—
Dec 3, 2024REM3COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED—
Nov 18, 2022CHLDCHANGE OF OWNER RECEIVED FROM IB—
Apr 10, 2020FINOFINAL DECISION TRANSACTION PROCESSED BY IB—
Mar 21, 2020FICSFINAL DISPOSITION NOTICE SENT TO IB—
Mar 20, 2020FIMPFINAL DISPOSITION PROCESSED—
Mar 3, 2020FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB—
Dec 3, 2019R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Sep 17, 2019NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Sep 17, 2019PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Aug 28, 2019NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Aug 13, 2019ALIEASSIGNED TO LIE—
Aug 6, 2019CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Jul 15, 2019XAECEXAMINER'S AMENDMENT ENTERED—
Jul 15, 2019GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
Jul 15, 2019GNEAEXAMINERS AMENDMENT E-MAILED—
Jul 15, 2019CNEAEXAMINERS AMENDMENT -WRITTEN—
Jun 22, 2019TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Jun 20, 2019TCCATEAS CHANGE OF CORRESPONDENCE RECEIVED—
Jun 20, 2019CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Jun 20, 2019TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Jan 11, 2019RFNTREFUSAL PROCESSED BY IB—
Dec 21, 2018RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Dec 21, 2018RFRRREFUSAL PROCESSED BY MPU—
Dec 9, 2018RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Dec 7, 2018CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Dec 4, 2018MAFRAPPLICATION FILING RECEIPT MAILED—
Nov 30, 2018DOCKASSIGNED TO EXAMINER—
Nov 30, 2018NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Nov 29, 2018REPRSN ASSIGNED FOR SECT 66A APPL FROM IB—

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