Drawing for 7S SEVEN SEALS

USPTO serial 79269335

7S SEVEN SEALS

Reviewed by CopyMark Law Group

Reg. 6071956Status 700Renewal
Filing date
Status date
Registration date
Jun 9, 2020
Examiner
SETTLES LEWIS, SHAILA E
Law office
PUBLICATION AND ISSUE SECTION

What this means

This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.

Status 700: Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Leigha R. Santoro

Leigha R. Santoro K & G Law LLC602 South Bethlehem Pike, Building BAmbler, PA 19002United States

Goods and services

ClassDescriptionStatusFirst use
033Rum based on sugar cane juice; vodka; whisky; vermouth; white wine; wine punches; Beverages containing wine, namely, spritzers; wine-based beverages; cooking wine; wines with protected appellation of origin; wines with protected geographical indications; fortified wines; wine; cooking brandy; Black raspberry wine (bokbunjaju); gin; whisky blends; Liqueurs and spirits, namely, digestifs; dry cider; spirits for human consumption; piquette; grape wine; effervescent grape wine; Korean traditional rice wine (makgeoli); tonic liquor containing mamushi-snake extracts (mamushi-zake); Tonic liquor containing herb extracts (homeishu); table wines; sweet wines; sweet cider; non-carbonated table wines; spirits and liqueurs; Beverages, namely, spirits; Spirits, namely, shochu; white wines; fizzy wines; blackcurrant liqueur; Scotch whisky; eaux-de-vie; fizzy wines; sake; cream liqueurs; rum punch; rum with added vitamins; rum; red wine; rosé wines; sake; rice alcohol; peppermint liqueur; sparkling white wines; sparkling red wines; effervescent fruit wine; Alcoholic beverage made from sugar cane, namely, nira; natural sparkling wines; Tonic liquor flavored with pine needle extracts (matsuba-zake); Tonic liquor flavored with Japanese plum extracts (umeshu); Mead, namely, hydromel; malt whisky; fortified wines; cream liqueurs; husked barley liqueur; coffee-based liqueurs; scotch whisky-based liqueurs; liqueurs; red ginseng liquor; plant-based liqueurs; Korean distilled spirits (soju); kirsch; cherry brandy; Canadian whisky; Japanese regenerated liquors (naoshi); Japanese sweet grape wines containing extracts from ginseng and cinchona bark; Japanese white liquor (shochu) ; Japanese sweet mixed liquor made with rice (shiro sake; Japanese sweetened rice-based liqueur (Shiro-zake); Japanese liquor containing herb extracts; Japanese liquor flavored with Asian plum extracts; Japanese liquor flavored with pine needle extracts; hydromel, namely, mead; grappa; mulled wine; ginseng liquor; gin; rum-based beverages; wine made with yellow rice; fruit wine; prepared wine-based cocktails; Prepared alcoholic cocktails; fermented spirits; strawberry wine; Beverages, namely, spirits; Spirits made with distilled rice (awamori); distilled rice eaux-de-vie (Awamori); Distilled beverages, namely, distilled spirits; dessert wines; curaçao; Chinese spirits made with sorghum (gaolian-jiou); Chinese white liquor (baiganr); Chinese mixed liquor (wujiapie-jiou); Chinese brewed liquor (laojiou); eau-de-vie obtained by distillation of cider or perry; cachaça; blackberry wine; schnapps; Bourbon whisky; Perry; Chinese distilled alcoholic beverage, namely, Baijiu; Arrack (arak); flavored tonic liquors; liqueur-based aperitifs; wine-based aperitifs; aperitifs made from distilled liquors; aperitifs; Anisette liqueur; Anise liqueur; Amontillado wine; low-alcohol wine; alcoholic wines; alcoholic punch; Pre-mixed alcoholic beverages except beer, other than beer-based beverages; Alcoholic bitters; alcoholic aerated beverages other than beers; alcoholic tea-based beverages; alcoholic coffee-based beverages; alcoholic beverages, except beer; Alcoholic beverages excluding beers; alcoholic beverages containing fruit; alcoholic fruit cocktails; alcoholic extracts; alcoholic essences; alcoholic energy drinks; alcoholic eggnog; alcoholic cocktails containing milk; alcoholic cocktails in the form of refrigerated gelatin; alcoholic mixes for cocktails; alcoholic fruit beverages; alcoholic jellies; alcoholic fruit extracts; Alcoholic aperitif bitters; Premixed alcopops; Sugar cane spirits, namely, aguardientes; Acanthopanax wine (Ogapiju); absintheACTIVE—

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CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Jun 9, 2025REM3COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED—
Apr 23, 2024TCCATEAS CHANGE OF CORRESPONDENCE RECEIVED—
Apr 23, 2024ECDRTEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS—
Apr 23, 2024ARAAATTORNEY/DOM.REP.REVOKED AND/OR APPOINTEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Apr 23, 2024REAPTEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED—
Apr 23, 2024CHANAPPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED—
Apr 23, 2024COARTEAS CHANGE OF OWNER ADDRESS RECEIVED—
Dec 31, 2023ADCHCHANGE OF NAME/ADDRESS REC'D FROM IB—
Nov 8, 2020FINOFINAL DECISION TRANSACTION PROCESSED BY IB—
Oct 15, 2020FICSFINAL DISPOSITION NOTICE SENT TO IB—
Sep 30, 2020FIMPFINAL DISPOSITION PROCESSED—
Sep 9, 2020FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB—
Jun 9, 2020R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Mar 24, 2020NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Mar 24, 2020PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Mar 4, 2020NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Feb 14, 2020CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Feb 14, 2020XAECEXAMINER'S AMENDMENT ENTERED—
Feb 14, 2020GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
Feb 14, 2020GNEAEXAMINERS AMENDMENT E-MAILED—
Feb 14, 2020CNEAEXAMINERS AMENDMENT -WRITTEN—
Jan 29, 2020TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Jan 29, 2020CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Jan 29, 2020ALIEASSIGNED TO LIE—
Jan 22, 2020TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Dec 13, 2019ARAAATTORNEY/DOM.REP.REVOKED AND/OR APPOINTEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Dec 13, 2019REAPTEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED—
Dec 1, 2019RFNTREFUSAL PROCESSED BY IB—
Nov 13, 2019RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Nov 13, 2019RFRRREFUSAL PROCESSED BY MPU—
Oct 23, 2019RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Oct 22, 2019CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Oct 22, 2019MAFRAPPLICATION FILING RECEIPT MAILED—
Oct 16, 2019DOCKASSIGNED TO EXAMINER—
Oct 16, 2019NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Oct 10, 2019REPRSN ASSIGNED FOR SECT 66A APPL FROM IB—

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