USPTO serial 79269839
LIVE HAPPILLY
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Oct 6, 2020
- Examiner
- BIFTU, BENIAM
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Christopher M. Scherer
Christopher M. Scherer Godfrey & Kahn, S.C.833 E. Michigan St.Suite 1800Milwaukee, WI 53202Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | Sea water for cooking; gluten additives for culinary purposes; minced garlic for use as a condiment; seaweed for use as a condiment; oat-based food; starch for food; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; seasonings; coffee flavorings for food and beverages; food flavorings, other than essential oils; vanilla flavorings for culinary purposes; flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; crushed oats; husked oats; stuffed buns, namely, baozi; high-protein cereal bars; cereal bars; stick liquorice for confectionery purposes; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; cocoa beverages with milk; chocolate-based beverages with milk; baking soda, namely, bicarbonate of soda for cooking purposes; cookies; malt biscuits; petit-beurre biscuits; sweetmeats being candies; buns; dessert puddings; rice pudding; burritos; cocoa; coffee; coffee beverages with milk; unroasted coffee; cinnamon for use as a spice; capers; caramels as candy; peppermint sweets; edible paper; edible rice paper; cheeseburger sandwiches; cloves for use as a spice; chow-chow; chutneys for use as a condiment; waffles; chicory based coffee substitute; chocolate; condiments, namely, pepper sauce; confectionery, namely, candy and chocolate; peanut confectionery; almond confectionery; pralines; fruit coulis as sauces; crackers; cream of tartar for culinary purposes; custard; pancakes; macaroons; turmeric for food; curry powder as a spice; couscous made from semolina; chocolate decorations for cakes; cakes; natural sweeteners; confectionery for decorating Christmas trees; garden herbs, preserved for seasoning food; coffee essences, except ethereal essences and essential oils; malt extract for food; beanmeal; wheat flour; corn flour; nut flours; barley meal; mustard meal; soya flour; tapioca flour; hominy; flour; potato flour; fermented hot pepper pastes; oat flakes; corn chips; corn flakes; groats for human food; flowers or leaves for use as tea substitutes; pies; fondants being confectionery; ice cream; edible ices; fruit jelly candy; ham glaze; wheatgerm for human consumption; ice, natural or artificial; ice for refreshment; Korean rice dish, namely, gimbap; cake frosting; glucose for culinary purposes; gluten additives for culinary purposes; chewing gum; corn, milled; corn, roasted; popcorn; halvah; dough; herbal infusions, not medicinal; spring rolls; thickening agents for cooking foodstuffs; stuffed dumplings, namely, jiaozi; ketchup; starch-based binding agents for ice cream; yeast; baking powder; food leavening agents; liquorice being confectionery; macaroni; mayonnaise; malt extract used as flavorings for human consumption; maltose for food; marinades; marzipan; molasses for food; mint being candy; honey; batter mixes for okonomiyaki, namely, Japanese savory pancakes; chocolate mousses; dessert mousses; muesli; allspice; chocolate-coated nuts; nutmegs; okonomiyaki, namely, Japanese savory pancakes; crushed barley; husked barley; bread; rusks; unleavened bread breadcrumbs; bread rolls; gingerbread; royal jelly for food purposes; almond paste; rice pulp for culinary purposes; soya bean paste for use as a condiment; pastry dough; cake dough; pasta; pastries; confectionery, namely, pastilles; petits fours cakes; meatpies; noodle-based prepared meals; pâtés en croûte; dumplings stuffed with meat, namely, pelmeni; pepper; pesto sauce; pizzas; cake mixes; powders for making ice cream; cereal preparations, namely, preparations made from cereals, namely, cereal-based snack food; vegetal preparations for use as coffee substitutes; Meat tenderizers for household purposes; starch-based thickeners for whipped cream; propolis for food purposes; quiches; relish for use as condiment; Japanese noodle-based dish, namely, ramen; ravioli; rice; sago; cooking salt; celery salt; salt for preserving foodstuffs; tomato sauce; soya sauce; sauces, namely, cranberry, chili, tomato, tartar, teriyaki, barbeque, hot, shrimp, cooking; dressings for salad; pasta sauce; sandwiches; black peppers for use as seasonings; golden syrup; linseed oil for culinary purposes; oatmeal; processed semolina; hominy grits; mustard; cereal-based snack food; rice-based snack food; sherbets being confectionery ices; spaghetti; spices; artificial coffee; meat gravies; sushi; tabbouleh; tacos; noodles; tapioca; tea; iced tea; tarts; rice cakes; tortillas; vanillin for use as a food flavoring; stuffed dumplings, namely, vareniki; vermicelli; frozen yogurt; saffron for use as a food seasoning; ginger paste for use as a seasoning; candy decorations for cakes; sugar; candy; palm sugar | ACTIVE | — |
| 035 | Wholesale store services and retail store services in relation to seaweed for use as a condiment, oat-based food, starch for food, aniseed for use as a flavoring in food and drinks, star aniseed for use as a flavoring in food and drinks, seasonings, coffee flavorings for food and beverages, food flavorings, other than essential oils, vanilla flavorings for culinary purposes, flavorings, other than essential oils, for beverages, flavorings, other than essential oils, for cakes, crushed oats, husked oats, stuffed buns, namely, baozi; wholesale store services and retail store services in relation to high-protein cereal bars, cereal bars, stick liquorice for confectionery purposes, cocoa-based beverages, coffee-based beverages, chocolate-based beverages, tea-based beverages, cocoa beverages with milk, chocolate-based beverages with milk, baking soda, namely, bicarbonate of soda for cooking purposes, cookies, malt biscuits, petit-beurre biscuits, sweetmeats being candy, buns, puddings, rice pudding, burritos, cocoa, coffee, coffee beverages with milk, unroasted coffee; wholesale store services and retail store services in relation to cinnamon as a spice, capers, caramels as candy, peppermint sweets, edible paper, edible rice paper, cheeseburgers as sandwiches, cloves, sea water for cooking; wholesale store services and retail store services in relation to custard, pancakes, macaroons, turmeric for food, curry powder as a spice, couscous made from semolina, chocolate decorations for cakes, cakes, natural sweeteners, confectionery for decorating Christmas trees, garden herbs, preserved for seasonings food, coffee essences, except ethereal essences and essential oils, malt extract for food, bean meal, wheat flour, corn flour, nut flours, barleymeal, mustard meal, soya flour, tapioca flour, hominy; wholesale store services and retail store services in relation to flour, potato flour, fermented hot pepper pastes, oat flakes, corn chips, corn flakes, groats for human food, flowers or leaves for use as tea substitutes, pies, fondants being confectionery, ice cream, edible ices, fruit jelly candy, ham glaze, wheat germ for human consumption, ice, natural or artificial, ice for refreshment, Korean rice dish, namely, gimbap, cake frosting, glucose for culinary purposes, gluten additives for culinary purposes; wholesale store services and retail store services in relation to chewing gum, milled corn, roasted corn, popcorn, halvah, dough, herbal infusions, not medicinal, spring rolls, thickening agents for cooking foodstuffs, stuffed dumplings, namely, jiaozi, ketchup, starch-based binding agents for ice cream, sausage binding materials, yeast, baking powder, food leavening agents, liquorice being confectionery, macaroni, mayonnaise, malt extract used as flavorings for human consumption, maltose for food, marinades, marzipan, molasses for food, mint being candy, honey; wholesale store services and retail store services in relation to batter mixes for okonomiyaki,namely, Japanese savory pancakes, chocolate mousses, dessert mousses, muesli, allspice, chocolate-coated nuts, nutmegs, okonomiyaki, namely, Japanese savory pancakes, crushed barley, husked barley, bread, rusks, unleavened bread, breadcrumbs, bread rolls, gingerbread, royal jelly for food purposes, almond paste, rice pulp for culinary purposes, soya bean paste for use as a condiment, pastry dough, cake dough, pasta, pastries; wholesale store services and retail store services in relation petits fours cakes, meatpies, noodle-based prepared meals, pâtés en croûte, dumplings stuffed with meat, namely, pelmeni, pepper, pesto sauce, pizzas, cake mixes, powders for making ice cream, cereal preparations, namely, preparations made from cereals, namely, cereal-based snack food, vegetal preparations for use as coffee substitutes, meat tenderizers for household purposes, starch-based thickeners for whipped cream, propolis for food purposes, quiches, relish for use as condiment, Japanese noodle-based dish, namely, ramen; wholesale store services and retail store services in relation to ravioli, rice, sago, cooking salt, celery salt, salt for preserving foodstuffs, tomato sauce, soya sauce, namely, cranberry, chili, tomato, tartar, teriyaki, barbeque, hot, shrimp, cooking, dressings for salad, pasta sauce, sandwiches, black pepper for use as seasonings, golden syrup, linseed oil for culinary purposes, oatmeal, processed semolina, hominy grits, mustard, cereal-based snack food, rice-based snack food, sherbets being confectionery ices, spaghetti, spices, artificial coffee, meat gravies, sushi, tabbouleh; wholesale store services and retail store services in relation tacos, noodles, tapioca, tea, iced tea, tarts, rice cakes, tortillas, vanillin for use as a food flavoring, stuffed dumplings, namely, vareniki, vermicelli, frozen yogurt, saffron for use as a food seasoning, ginger paste for use as a seasoning, candy decorations for cakes, sugar, candy, palm sugar | ACTIVE | — |
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 30, 2026 | ES71 | TEAS SECTION 71 RECEIVED | — |
| Oct 6, 2025 | REM3 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | — |
| Aug 26, 2025 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Aug 26, 2025 | ECDR | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | — |
| Aug 26, 2025 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Aug 26, 2025 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Aug 26, 2025 | CHAN | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | — |
| Aug 26, 2025 | COAR | TEAS CHANGE OF OWNER ADDRESS RECEIVED | — |
| Feb 13, 2021 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Jan 22, 2021 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Jan 22, 2021 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Jan 6, 2021 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Oct 6, 2020 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jul 31, 2020 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Jul 21, 2020 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jul 21, 2020 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jul 15, 2020 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Jul 15, 2020 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Jul 1, 2020 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Jun 16, 2020 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Jun 16, 2020 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Jun 16, 2020 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Jun 16, 2020 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Jun 16, 2020 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Jun 12, 2020 | ZZZX | PREVIOUS ALLOWANCE COUNT WITHDRAWN | — |
| Jun 9, 2020 | PBCR | WITHDRAWN FROM PUB - OG REVIEW QUERY | — |
| May 22, 2020 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| May 22, 2020 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| May 22, 2020 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| May 22, 2020 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| May 22, 2020 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| May 16, 2020 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| May 15, 2020 | CHAN | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | — |
| May 15, 2020 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| May 15, 2020 | ECDR | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | — |
| May 15, 2020 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| May 15, 2020 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| May 15, 2020 | COAR | TEAS CHANGE OF OWNER ADDRESS RECEIVED | — |
| May 15, 2020 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| May 15, 2020 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Dec 6, 2019 | RFNT | REFUSAL PROCESSED BY IB | — |
| Nov 16, 2019 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Nov 16, 2019 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Oct 29, 2019 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Oct 26, 2019 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Oct 25, 2019 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Oct 24, 2019 | DOCK | ASSIGNED TO EXAMINER | — |
| Oct 24, 2019 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Oct 22, 2019 | LIMI | LIMITATION FROM ORIGINAL APPLICATION ENTERED | — |
| Oct 17, 2019 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |