USPTO serial 79273523
Reviewed by CopyMark Law Group
This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
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The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Matt Solmon
Matt Solmon Solmon IP Law, PC840 Apollo Street, Suite 100El Segundo, CA 90245UNITED STATES| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Meat, fish, not live, seafood, not live, poultry and game; sashimi being fish, not live; meat and vegetable extracts for culinary purposes; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk, and frozen yogurt; edible oils and fats; fruit salads; fresh fruit prepared for consumption; vegetable salads; edamame snacks, namely, processed edamame; soups; instant or pre-cooked miso soups; tofu; tofu-based prepared meals and snacks; salted meats; cheeses; processed mixed vegetables; snack mix consisting of wasabi peas; dried beans; prepared meals consisting primarily of seafood or fish; smoked salmon; smoked mackerel; prepared meals consisting primarily of meat; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of potatoes; prepared meals consisting primarily of poultry and game; prepared meals consisting primarily of eggs; prepared curry stews; yoghurt; yoghurt-based breakfast pots comprised primarily of yoghurt; soy-based snack foods; potato snack foods and potato crisps; prepared food consisting of fermented vegetable food; dried edible seaweed (hoshi-wakame); processed, edible seaweed; processed peanuts; processed nuts; aloe vera prepared for human consumption | ACTIVE | — |
| 030 | Sushi; rice; pasta; noodles; couscous; soya flour; soya sauce; herbal infusions; coffee, tea, cocoa and artificial coffee; tapioca and sago; flour and preparations made from cereals, namely, processed cereals, breakfast cereals, and ready-to-eat cereals; cooked porridge; porridge-based breakfast pots comprised primarily of porridge; cereal-based breakfast pots comprised primarily of ready-to-eat cereal; congee-based being rice porridge prepared meals comprised primarily of congee, namely, a gruel of boiled rice and water; bread, pastry and confectionery, namely, candy, chocolate, fondants, pastilles, sweets, caramels, toffee; frozen confections, namely, ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; prepared meals consisting primarily of pasta; prepared meals consisting primarily of rice; quinoa-based prepared meals; flour-based dumplings; pastry-based prepared desserts; ice creams; rice-based snack foods; cereal-based snack foods; high-protein cereal bars and high-protein cereal balls; noodles, japanese noodles, prepared noodles and prepared japanese noodles; salad dressings; soya sauces; vinegar; oyster sauces; prepared wasabi paste; wasabi sauces; wasabi powder; yuzu sauces; pastries; cakes; chocolate; cereal powder, namely, flour; dried herb; processed herbs; ground ginger; sesame seeds for use as seasonings; puddings for use as desserts; biscuits, brownies; pies and pastries, namely, pasties; pancakes | ACTIVE | — |
| 032 | Beers; mineral and aerated waters and other non-alcoholic drinks, namely, carbonated non-alcoholic drinks, non-alcoholic cordials, non-alcoholic cocktails, non-alcoholic punches, and non-alcoholic water based beverages; fruit drinks and fruit juices; syrups and other preparations, namely, concentrates and powders for making beverages, namely, concentrates and powders for making soft drinks, concentrates and powders for making fruit-based beverages; soft drinks; smoothies | ACTIVE | — |
| 035 | Retail services connected with the sale of food and drinks items, namely, retail store services featuring food and drinks; retail services provided by food and drink stores, namely, retail store services featuring food and drinks; business management in relation to franchise restaurants | ACTIVE | — |
| 039 | Transport and delivery of food and drinks | ACTIVE | — |
| 043 | Providing of food and drink; restaurant, bar, café and catering services; preparation of food and drinks for takeaway; sushi takeaway restaurant services; self-service restaurants | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Nov 10, 2025 | REM3 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | — |
| Jun 5, 2021 | ADCH | CHANGE OF NAME/ADDRESS REC'D FROM IB | — |
| Mar 14, 2021 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Feb 24, 2021 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Feb 23, 2021 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Feb 10, 2021 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Nov 10, 2020 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Aug 25, 2020 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Aug 25, 2020 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Aug 5, 2020 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Jul 22, 2020 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Jul 21, 2020 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Jul 21, 2020 | ALIE | ASSIGNED TO LIE | — |
| Jul 21, 2020 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Jul 21, 2020 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Jul 21, 2020 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Jul 1, 2020 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Jun 30, 2020 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Jun 30, 2020 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Feb 1, 2020 | RFNT | REFUSAL PROCESSED BY IB | — |
| Jan 13, 2020 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Jan 13, 2020 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Dec 13, 2019 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Dec 13, 2019 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Dec 12, 2019 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Dec 9, 2019 | DOCK | ASSIGNED TO EXAMINER | — |
| Dec 9, 2019 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Dec 5, 2019 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |